Organic Honduran Casitas

This is the first Fair Trade Certified organic coffee we have had from the CAFESCOR cooperative in Casitas, Honduras. Grown in western Honduras, this is a heavy-bodied, well balanced medium roast coffee.

The CAFESCOR Cooperative, founded in 2012, is made up of 131 members and harvest generally takes place November-February. The coffee is processed as a fully washed, then the coffee undergoes 12-24 hours fermentation. The coffee is then dried using patio and mechanical drying.

The cooperative promotes social and environmental practices, reducing pollution and conserving water while protecting the region’s biodiversity.

Region: Copan

Subregion: Casitas

Cooperative: CAFESCOR

Number of Cooperative Members: 131

Altitude: 1200-1700 meters

Flavor Profile: chocolate, almond, heavy body

Certifications: Fair Trade, Organic

Organic Honduras Casitas is available for purchase online and for contactless curbside pickup.