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  1. the other critics
    The New York Times Demotes Sushi Nakazawa From Its Highest RatingManhattan is now home to one less four-star establishment.
  2. Downgrades
    Trouble on East 65th Street: Why Does Daniel Keep Losing Stars?The chef needs to figure out how to please critics, inspectors, and list-voters whose tastes practically demand forward-thinking cuisine while simultaneously pleasing his regular clientele.