Steak Stirfry
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Rating: 5
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30Mins Prep Time
20Mins Cook Time
BeginnerSkill Level
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Cooking Instructions

  3. Slice the steaks against the grain into finger-sized strips and season with sea salt and black pepper.
  4. Heat the oil in a wok, deep frying pan or non-stick pot until it's almost smoking. Add the seasoned pieces of steak and stir-fry for 1 to 2 minutes.
  5. Throw in the carrot or sweet potato and keep it moving around the pan for 90 seconds. Add the peppers and cook for 2 to 3 minutes, then add the broccoli, pak choi, green beans and sugar snap peas and cook for 1 minute more.