Pearlicious Asian Fritters


A unique and healthy dish with pearl meat. This recipe makes 22 delicious fritters. Ideal for parties and catering.

Serves: 11


200g fresh pearl meat
10g coriander leaves
100g thinly sliced spring onions
6 thinly sliced kaffir leaves
50g sliced green beans

3 eggs
1 cup of S/R flour
4 tbsp fish sauce
4 tbsp grated palm sugar

1 grapefruit segmented
385g mesculin lettuce
50g coriander rough chopped
50g mint rough chopped
1/2 red onion thinly sliced

Salad Dressing
1 tbsp sugar
2 tbsp rice wine vinegar sauce
1 tbsp water
1 tbsp chilli finely chopped


1. Mix batter ingredients together, add a tablespoon of water if necessary. It should have the consistency of a thick paste
2. Combine the pearl meat, coriander, spring onions, kaffir leaves and green beans
3. Add batter mix till the desired consistency, add water to thin if necessary
4. In a medium heat frying pan heat 50mls of olive oil
5. Cook 1tbsp of fritter mix per fritter and flipped when brown

Serving Instructions:

Combine the salad. Whisk dressing ingredients together and dress the salad gently. Serve the fritter on the salad.