Lamb Curry Recipes

Lamb Curry is a traditional gravy based dish of North India prepared with the meat of lamb and spices. It is considered to be the traditional preparation of Northern India and Pakistan, with the Kashmiri version ... More »
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Indian Lamb Curry

This is one the simplest Indian Lamb Curry recipes that you can lay your hands on. Watch this video, follow the instructions and make this dish to wow your friends and family. Happy Cooking! - 129.655

Spicy Lamb Shank Curry

Have you ever tried cooking lamb without any oil? Watch this video to learn the tricks of cooking meat without using any oil or fat. This is really a healthy recipe for all the health-conscious people. Taste wise, this preparation turns out be extremely... - 124.706

Vindaloo Lamb And Pork Burgers With Cucumber Raita

Here is a classic summer dish with a twist. Take a look at this outstanding video that shares a super delicious burger recipe that is simply incredible and absolutely appealing. The video is so impressive and would surely be a magical culinary experience.... - 107.015

Kerala Lamb

GETTING READY 1. For spice paste, in a pan, add coconut, ginger, garlic, cinnamon, cloves, bay leaves, curry leaves, and peppercorns. Dry roast for 5 minutes or until coconut in browned. Let it cool. 2. Put roasted spices into the food processor. Gradually... - 103.749

Sindhi Lamb

GETTING READY 1. In a small bowl, marinate lamb with salt and yogurt. Mix well and set aside for 30 minutes. MAKING 2. In hot wok, pour oil, drop onion, ginger, garlic, and green chilies. Saute for 4-5 minutes or until onions are golden brown. 3. Drop lamb,... - 100.452

Lamb Chops In Sour Cream

Trying your best to impress your friends and family with your culinary skills? Now give this Lamb Chops in Sour Cream recipe a try and see how easy it's to keep them impressed always. This recipe for Lamb Chops in Sour Cream is simple and leaves not much mess! - 52.3201

Lamb Curry

MAKING 1. In a 2-litre casserole, place the onion and butter. 2. In the microwave, cook for 3-4 minutes at High, stirring once. 3. Add the flour, then lamb, broth, raisins, peanuts, lemon juice, curry powder, ginger and salt, and stir them in. 4. Cover with... - 49.6496

Sweet And Sour Lamb


Lamb Curry

How about a great Lamb curry for lunch today? This awesome recipe is well-flavored with spices. The addition of raisins into this curry gives it a nice tinge of sweetness. A highly recommended recipe!! - 48.9307

Lamb Curry

MAKING 1. In a large Dutch oven or stew pot, melt the clarified butter over a medium flame. 2. Add the onion and garlic and sautÃ© them until evenly browned. 3. Use a slotted spoon to remove the onions to a bowl and keep aside to be added later. 4. Add... - 48.4685

Calcutta Lamb Curry

MAKING 1. In a pressure cooker, heat the oil over a medium-high flame. 2. Add the lamb and sautÃ© it until all pieces are evenly browned. 3. Add remaining ingredients except the melon and apple, to the meat and sautÃ© to extract the flavors. 4. Close... - 48.2162

Kashmiri Lamb Curry

MAKING 1) Take a heavy pan and heat ghee or butter. 2) Once the fat loosens, add ginger along with lamb and cook on high heat. Keep stirring the content until the meat changes colour. 3) Mix garam masala, coriander and chilli to the contents. 4) Add water... - 48.0002

Curry Of Lamb

GETTING READY 1. On a meat board, cut the lamb into 1 inch cubes. MAKING 2. Use a heavy bottomed saucepan. 3. Melt butter in the pan. 4. Add onions to melted butter and sauté till soft and translucent. 5. Brown the lamb in the butter with onions. 6.... - 47.8676

Curry Of Lamb

Place the shortening in a sauce pan and heat. Sprinkle lamb with flour. Put into sauce pan. Brown well. Add curry powder, onion, salt, pepper, garlic and thyme. Continue browning until the onions are brown and soft. Moisten with chicken broth, water, apple... - 47.6559

Classic Lamb Curry

MAKING 1. In a medium sized microwavable place the ground lamb, breaking the lumps with a spoon. 2. Set microwave power at 7 and cook meat for 4 to 5 minutes, stirring every 2 minutes, until the meat changes color from pink to light brown. 3. Spoon out excess... - 47.545

Loin Of Lamb With Horseradish Cream


Lamb Curry

Saute onions, apple, garlic and gingerroot in oil in skillet until onions are light brown. Stir in turmeric, coriander, cumin, cardamom, cinnamon, cloves and chili powder. Cook for several minutes, stirring constantly. Add lamb; mix well. Cook until lamb is... - 47.3577

Lamb Curry With Apricots

GETTING READY 1) In a small bowl, combine apricots and 2 cups hot water. 2) Keep aside. 3) Take a Dutch oven and coat it with cooking spray. MAKING 4) Add lamb, and cook, stirring frequently, until browned on all sides. 5)Remove lamb, and drain on paper... - 47.2467

Peanut & Lamb Curry

MAKING 1. In a medium (2-quart) microwaveable casserole, add the lamb, breaking the ground meat chunks with a spoon. 2. Brown the meat in the microwave at HIGH for about 5 minutes, stirring occasionally, until meat loses its pinkish color 3. Drain off the... - 47.0041

Microwave Lamb Curry

GETTING READY 1. Halve the bananas in lengthwise and crosswise manner. 2. Coat the halved bananas with lemon juice and keep it aside. MAKING 3. Take a glass casserole, and add ground lamb in it and cook on ROAST (7) settings for 4 minutes and stir once... - 46.8783

Lamb Curry

GETTING READY 1) Take a browning dish and preheat on power for 6 minutes. 2) Drizzle oil and stir fry meat until all sides turn brown equally and then keep aside. 3) Reheat the browning dish for 2 minutes on power, pour oil, and saute onion, leek, garlic, and... - 46.8764

Microwave Lamb Curry

Combine butter, curry powder, onion and garlic in 2-quart casserole. MICROWAVE 3 MINUTES on HIGH, or until onion is transparent. Add lamb cubes and celery. Sprinkle with flour. Toss to mix well. Drain pineapple syrup into 1-quart measure. Add water to make 2... - 46.4527

Lamb Curry With Dumplings

MAKING 1) Grind the onions, garlic, cumin, coriander, turmeric, ginger, chili peppers and 2 teaspoons salt together to a paste. 2) In a large mixing bowl, toss the lamb cubes thoroughly with the onion mixture. 3) In a casserole or Dutch oven, saute the lamb... - 46.4156

Lamb Curry Pie

GETTING READY 1.Start by preheating the oven to 350F degrees 2.Also cut lamb into 1-inch cubes MAKING 3.In a pan, brown lamb and onion in fat 4.Add water, thyme, and salt 5.Simmer for 1 1/2 hours or until meat is tender 6.Now combine flour and curry powder,... - 46.2922

Sweet And Sour Baked Lamb

GETTING READY 1. In a small bowl, combine 2 tablespoons pineapple syrup drained from the can and blend in 1/4 cup of honey. Set aside for glaze. In another small bowl, combine pineapple, remaining honey and other ingredients except meat. 2. With a small sharp... - 46.1638

Tasty Lamb Curry

Lamb Curry is a delicious side dish that you will simply love to serve to your loved ones. I am sure, once you try this Lamb Curry, you will always crave for some more. - 45.9454

Lamb Curry

GETTING READY 1. Wash the meat and wipe dry with a damp paper towel. 2. Clean the meat, cut into small pieces and remove any excess fat. Sprinkle with salt and pepper and set aside MAKING 3. In a large bowl, mix the curry, salt, pepper, ginger and 1 tblsp... - 45.9245

Lamb Curry

GETTING READY 1. In a large bowl place the lamb. 2. In a mincer or a grinder mince (grind) 50 g/2 oz onions and mix to a paste with the garlic, almonds, coriander and salt. 3. Add to the lamb and leave for 2 hours, stirring occasionally. 4. Slice the... - 45.855

Coconut Lamb Curry

Puree the garlic and onions in a food processor. Put the puree in a casserole and add the oil. Microwave, uncovered, on HIGH for 4 minutes. Puree the apple and tomatoes in a food processor. Add the apple and tomato puree to the casserole. Stir. Cover and... - 45.6672

Supreme Lamb Curry

Mix the sour cream, garam masala and curry powder together in a shallow dish. Add the lamb cubes and leave to marinate at room temperature for 4 hours. Melt the butter in a saucepan. Add the almonds and fry until they are browned. Transfer to a plate. Add the... - 45.5721

Lamb Curry With Fruit

MAKING 1 In a medium bowl, add 1 tablespoon flour, the curry and salt; mix well. 2 Mix in the lamb cubes, and gently toss to coat evenly. 3 In a large skillet, add oil or butter and heat. 4 Add in the lamb cubes in a single layer and saute over high... - 45.2925

Lamb Curry

This lamb curry is a fruited lamb recipe. Cooked with apples, this lamb curry has vegetables like tomatoes and onions in it. Flavored with chutney and sour cream along with curry powder, it makes a savory dish. Garnished with peanuts, it is best served hot. - 45.1423

Exotic Lamb Curry

MAKING 1) In a large heavy pot, over medium-high heat, heat oil and sauté lamb cubes in it in small batches until browned. 2) Transfer the cubes to a bowl and keep aside. 3) Add onions, garlic, ginger, apples, and bananas to the remaining oil. 4) Add in more... - 45.0198

Lamb Curry

GETTING READY 1) Cut meat into cubes. 2) Peel and chop onion. 3) Chop tomato; seed and slice pepper; halve or slice larger mushrooms. 4) Scrub potatoes but don't peel; cut into chunks. MAKING 5) In a skillet, heat butter and oil and fry onion till... - 44.9919

Lamb Chops Cream Gravy

GETTING READY 1. Rub the lamb chops with a clove of garlic to infuse flavor. MAKING 2. Use a large skillet, 3. Heat oil the skillet. 4. When oil is hot, arrange lamb chops and sear on both sides. Remove chops from the pan 5. Add onions to the fat in the... - 44.7356

Fruited Lamb Curry

GETTING READY 1. Cut the lamb into 1/2-inch cubes. MAKING 2. Heat a 3-quart saucepan over medium heat and add one tablespoon oil to the pan. Add the onions to the pan and cook till transparent. This will take about 5 minutes. 3. Add the apples, bananas,... - 44.6014

Rich Lamb Curry

Put the onions, bell peppers and garlic into a large casserole and pour over the oil. Microwave, uncovered, on HIGH for 6 minutes. Put the flour, curry powder, thyme, salt and pepper on a plate and mix well. Roll the cubes of lamb in this mixture a few at a... - 44.5159

Lamb Curry

MAKING 1) In a pan, add half the amount of oil and heat. 2) Add onion and garlic and fry till onion turns transparent. 3) Add the ginger and coconut and lower heat, to cook gently for 2 minutes. 4) Add in the curry powder, stock, and seasoning and allow to... - 44.4138

Lamb Curry

GETTING READY 1) Preheat the broiler. MAKING 2) In a broiling pan on a rack, broil the lamb, turning once, until rare and evenly browned, keep aside. 3) In a 12-inch nonstick skillet, saute the fruits, onion and garlic in the oil over a medium heat for 2 to... - 44.3287

Tropical Curry Lamb

The tropical curry lamb is a flavorful and spicy preparation of cubed lamb meat. Seasoned with onions, curry powder and slow cooked in chicken stock, the tropical lamb curry has a nice gravy with apricot and apricot juice and can be served with rice or dinner... - 44.0687

Lamb Curry Calcutta

In a large skillet, heat oil. Add meat cubes and brown on all sides. Add onions, apples and garlic. Cook until onion is tender, but not brown, stirring frequently. Add curry powder, cayenne pepper, flour and salt, stirring well to coat meat evenly. Add beef... - 44.0362

Curry Lamb Ragout

Curry Lamb Ragout has a Appetizing taste.The Yoghurt and Curry Powder gives the Curry Lamb Ragout Dissimilar taste. - 44.0206

Microwaved Lamb Curry

Lamb Curry is an amazingly delicious side dish which cannot just escape your guest's attention in any party. Serve this Lamb Curry recipe to them, I bet everyone will praise for your creativity. - 43.851

Lamb Curry

Heat butter in a large frying pan or saucepan. Add lamb and brown thoroughly. Add curry powder, pepper, and ginger. Cook, stirring, about 1 minute. Add onion, garlic, green pepper, and celery; cook, stirring, about 5 minutes, or until vegetables are limp. Add... - 43.6842

Curry Ring With Cold Lamb Salad

The curry ring cold lamb salad is a gelatin and cooked lamb ring salad mold. Made with added eggs, vegetables and mayonnaise, the curry ring cold lamb salad is spiced with curry powder and flavored with white wine. Elegant and savory, the curry ring lamb... - 43.3577

Fragrant Lamb Curry

Heat the seeds in a pan for a few minutes to bring out the flavours, then add to the other ingredients and grind in a food processor. Use as desired and store the remainder. You could use ground spices instead. Curry powders vary a great deal, so experiment... - 43.3524

Sweet And Sour Lamb

Saute lamb in the oil. Brown on all sides. Add onion and pepper to meat. Cook, stirring, until onion is transparent. Drain pineapple, saving juice. Blend flour with salt, honey, pineapple juice, vinegar, and enough chicken stock to make 1 cup. Add to lamb... - 43.307

Curry Of Lamb

Ask the butcher to skin, bone, and remove all fat from a medium-sized leg of lamb. Cut lamb in 1-inch cubes. Put 4 oz. curry powder on a sheet of greaseproof paper. Roll the meat in it and knead until all the curry powder is absorbed. Peel and chop fine 6... - 43.1881

Curried Lamb With Cucumber Mint Sour Cream In Radicchio Cups

Heat a large saute pan over medium heat. Add the olive oil and onion, and cook until the onion is golden brown, about 5 minutes. Add the garlic and cook for 1 minute more. Add the lamb, and season the meat with the curry powder, cinnamon, salt, and... - 43.0898

Easy Lamb Curry

Brown lamb in butter in skillet. Transfer to 2 1/2- to 3-quart casserole. Add garlic, onion, apple, curry and ginger and cook slowly until onions and apples are tender but not browned. Stir in flour and gradually stir in chicken broth. Cook and stir until... - 43.0643

Lamb With Curry Sauce

Place meat on rack in shallow roasting pan; sprinkle with salt and pepper. Insert meat thermometer in thickest portion of meat. Roast in 325°F oven for 2 to 3 hours or till thermometer registers 160°F. Let stand 15 minutes. Remove strings or netting, and... - 43.0185

Delicious Lamb Curry

Melt butter in large saucepan. Add onion, green pepper, celery and apple slices; cook and stir gently until onion is tender. Stir in curry powder, salt and flour. Cook over low heat, stirring until mixture is hot. Remove from heat. Gradually stir in... - 42.751

Braised Lamb With Marjoram Gravy

MAKING 1) In a Dutch Oven, add the meat and brown well on all sides. Add in water, onion, salt, celery seed and pepper. Let the mixture boil. Cook on simmer for 45 minutes. 2) Add in potatoes and carrots. Cook for 30 minutes on simmer. Add in the celery and... - 42.693

Sweet And Sour Lamb

Cut meat from bones in large pieces. Trim away all fat and cut lean meat intol-inch cubes. (Save bones and use for soup stock.) Use some of the lamb fat to grease a large heavy saucepan. Discard fat. Add meat and brown well on all sides. Add 1 cup water and... - 42.6714

Lamb Stew With Sour Cream

GETTING READY 1. In a large pan, combine the flour, salt, paprika and pepper together. 2. Add the meat cubes to the mixture and mix then around well till they are well coated. Set aside till required MAKING 3. In a large 3 quart saucepan, tip in the butter... - 42.6141

Lamb Curry

In 10-inch skillet cook ground lamb or ground beef, onion, and garlic till meat is browned and onion is tender. Drain off fat. Stir curry powder into meat mixture; cook 1 minute more. Stir in tomatoes, apple, the 1/2 cup water, beef bouillon granules, salt,... - 42.3116

Lamb Curry

Cut meat into 1 1/2-inch cubes, and roll in flour. Melt butter or margarine in large skillet, and saute' onions and garlic until lightly browned, about 5 minutes. Lift out vegetables, and set aside. Saute meat cubes in pan, adding more butter or margarine if... - 42.3072

Indian Style Lamb Curry

In a heavy skillet, saute the lamb cubes in peanut oil. Add the sliced onion and simmer for fifteen minutes. Meanwhile, combine the marinade ingredients in a large bowl. Mix well. Add the sauteed lamb, mixing well. Cover and refrigerate for ten hours or... - 42.2781

Curry Lamb

Set Power Select at HIGH. In 2 1/2-quart casserole dish, heat lamb, onion and butter 5 to 6 minutes, stirring once. Stir in flour, then remaining ingredients. Heat, covered, 5 minutes at HlGH. Set Power Select at LOW. Heat, covered, 20 to 25 minutes or until... - 42.2311

Calcutta Lamb Curry Casserole

Place butter in 2 1/2-quart casserole; place in oven to melt. Add lamb, flour, onion, curry powder and garlic; mix well. Bake uncovered at 350° for 30 minutes. Remove from oven. Blend reserved chutney liquid into meat mixture with chicken broth, apples,... - 41.9944

Leftover Lamb Curry

Don't know what to do with your leftover lamb?Try out this extremely delicious Leftover Lamb Curry with a bowl of steaming rice ! You'll simply love the Leftover Lamb Curry! Let me know what you think about this hit leftover lamb dish ! - 41.9474

Madras Lamb Curry

This flavorful lamb curry is made with a limited number of ingredients but has a lovely taste to it. prepared with indian curry powder, this lamb curry has the fresh taste of coconut in it with a hint of garlic. You can added to the vegetables if you desire... - 41.8773

German Lamb In Sour Cream

If lamb is fat, brown in oil in skillet; drain well. Combine 1/2 cup flour with salt, dill seed, caraway seed and rosemary; toss with lamb cubes to coat thoroughly. Place lamb cubes in lightly oiled crock pot. Stir in remaining ingredients except the 2... - 41.8582

Microwave Lamb Curry

Combine butter, curry powder, onion and garlic in 2-quart casserole. Microwave 3 minutes on HIGH, or until onion is transparent. Add lamb cubes and celery. Sprinkle with flour. Toss to mix well. Drain pineapple syrup into 1-quart measure. Add water to make 2... - 41.5315

Lamb Curry

MAKING 1. In a skillet, brown the lamb in butter and transfer it to a three quart casserole; add garlic, onion, apply, curry powder and gingerroot and cook till apples are just tender 2. Add flour and chicken broth and stir to blend, cook till it boils and... - 41.517

Lamb Curry

This Lamb Curry tastes amazing ! Try out this spicy Asian styled-lamb with seasonings. Your suggestions for this Lamb Curry are welcome ! - 41.3404

Lamb Curry Meal

Mince the lamb. Melt the lard in a large shallow pan and fry the lamb until well browned. Drain off excess fat. Add the Curry Cook-in-Sauce to the meat. Mix well and bring to the boil. Cover and simmer gently for 20 minutes, stirring occasionally. Meanwhile,... - 41.312

Curry Lamb

In 2-quart casserole, combine onion and butter. Heat at high5 to 6 minutes; stir once. Stir in flour. Add lamb, chicken broth, raisins, lemon juice, curry powder, ginger and salt; stir to mix. Cover with a glass lid. - 40.8343

Mild Lamb Curry

Lamb Curry has a great taste. Lamb Curry gets its taste from lamb mixed wih yoghurt relish and flavored with spices. Lamb Curry is inspired by many food chains all over the world. - 40.818

Lamb Curry

Melt butter in large saucepan. Cook and stir onion, green pepper, celery and apple in butter until onion is tender. Stir in curry powder, salt and flour. Cook over low heat, stirring constantly, until mixture is hot. Remove from heat; stir in broth. Heat,... - 40.6494

Classic Microwaved Lamb Curry

Combine butter, curry powder, onion and garlic in 2-quart casserole. MICROWAVE 3 MINUTES on HIGH, or until onion is transparent. Add lamb cubes and celery. Sprinkle with flour. Toss to mix well. Drain pineapple syrup into 1 quart measure. Add water to make 2... - 40.5515

Lamb Curry In Cucumber Cups

Using a small melon bailer, scoop out a pocket on one side of each cucumber round, being careful not to cut through cucumber. Drain, pocket side down, on a baking sheet lined with paper towels and refrigerate until ready to assemble. In a large skillet, saute... - 40.5382

Lamb Curry

In a hot frying pan, quickly brown the lamb in a bit of olive oil. Do this in three small batches so that the lamb is quickly seared. Remove the meat and place in a 2-quart saucepan, with lid. Saute the onions, along with the garlic, in a bit of oil until... - 40.3388

Lamb Curry

Cut lamb into neat, small pieces and trim off any fat. Heat oil or ghee in a heavy saucepan and saute meat, onion and garlic over a low heat. Stir in the curry powder and cook for 5 minutes then return meat to pan and cook for a further 10 minutes. Add... - 39.6672

Lamb Chilli Masala

1. Heat the oil in a deep frying pan, add the curry leaves, onion seeds and mustard seeds and fry for about 30 seconds, then add the baby onions and fry until they are golden brown on the outside. Remove the onions and a few of the curry leaves with a slotted... - 39.6351

Lamb Curry With Melon And Mangoes

Wipe the meat and cut into two inch cubes. Melt the butter and saute the onion in it until tender but not browned. Add the lamb and heat until it changes color, but do not brown. Add the ginger, pepper, salt, curry powder, mint, stock and coconut milk. Cover... - 39.5188

Tropical Curry Lamb Microwave Method

Adapted from Sharp Microwave and Convection Cookbook. - 39.3417

Sweet Sour Lamb

Preheat a 12-inch skillet over high heat; add cooking oil. Cook lamb till browned. Stir in pepper strips, bamboo shoots, and green onions. Cook and stir about 3 minutes or till crisp-tender. Drain pineapple, reserving juice. Add enough water to pineapple... - 38.8683

Red Curry Lamb Chops

Heat oil in large pan; cook lamb chops, uncovered, until browned both sides and cooked as desired. Drain on absorbent paper; cover to keep warm. Drain oil from pan. Add paste; cook, stirring, until fragrant. Stir in coconut milk, juice, sugar and sauce. Bring... - 38.7058

Lamb Curry With Apple

Brown curry in butter. Add onions and cook until transparent. Add apples and cook until soft. Add lamb that has been floured and browned in bacon grease. Cover and simmer 4 hours or until apples and onions are reduced to thick sauce and lamb is very... - 38.6812

Carneiro Transmontano

Rub the lamb all over with salt and then with lard. Put on a rack in shallow roasting pan and add the white wine, bouillon, and the onion. Bake in preheated slow oven (325°F.) for about 2 1/2 hours, basting frequently with the drippings in the pan and adding... - 38.377

Yummy Lamb Curry

Sprinkle lamb with salt and pepper. Fry lamb, onions, curry powder, sugar and ginger in a large saucepan for 5 min. Add grated rind and juice of lemon and stock cubes. Cover with cold water, bring slowly to the boil, cover and simmer for 2 hours. - 38.3665

Lamb Curry

1. In 3-quart microwave-safe casserole, combine butter, onion and curry. Cover with lid; microwave on high 4 minutes or until onion is tender, stirring once during cooking. 2. In large bowl, toss lamb with flour. Stir lamb and flour into casserole. Cover;... - 38.2571

Sour Cream Lamb Stew

Cook the onion in butter until soft. Sprinkle the meat with salt; then coat pieces with flour, shaking off excess. Brown the meat lightly on all sides in the pan with the onion. Blend tomato soup with the water and ginger. Pour over meat; blend. Cover and... - 38.1223

Bengal Curry Of Lamb

Bengal Curry Of Lamb is a delicious treat you'll love to gorge on. Prepare the Bengal Curry Of Lamb effortlessly in minutes and let us know your remarks after thorougly enjoying the recipe. - 38.0857

Fiery Lamb Curry

1. Place onion, garlic and ginger into a food processor or blender and process to finely chop. 2. Melt ghee or butter in a large nonstick frying pan over a medium heat, add onion mixture and cook, stirring, for 2 minutes or until mixture is golden. Stir in... - 37.9928

Lamb Curry

Cook the rice as in Boiled White Rice, and keep hot. Meanwhile, saute the onions, celery, and garlic in the fat in a skillet until lightly browned. Add lamb, curry powder, stock, and salt to taste. Cover; simmer 30 min. If necessary, thicken with the flour... - 37.9561

Lean Lamb Curry

Heat the oil in a saucepan. Add the lamb cubes and brown on all sides. Add the onions, garlic and ginger and fry for 5 minutes. Stir in the curry powder and fry for 1 minute. Stir in the tomatoes and can juice and bring to the boil. Cover and simmer for 1... - 37.7295

Sweet And Sour Lamb

1. Cut the lamb into thin strips and brown quickly in 2 tablespoons hot oil. Remove the lamb and set aside. 2. Add the remaining oil to the frypan and saute onion, green pepper, carrot, garlic and ginger for 4 minutes stirring regularly. Remove from the... - 37.6727

Lamb Curry

1. Heat oil in a saucepan. Brown lamb on all sides and set aside. 2. Add onions, chillies, garlic, cardamom and cinnamon. Cook for 10 minutes or until onions are golden and soft. Remove cinnamon stick and set it aside. 3. Stir in coriander, cumin, turmeric... - 37.636

Spiced Lamb Curry

Lamb Curry has a Sole taste. The Onion and coriander gives the Lamb Curry Stimulating taste. - 37.258

Lamb Chops With Lime Cilantro Cream


Curry Of Lamb With Apple

Combine the vegetables and apple in a heavy saucepan; add the chicken broth and pineapple juice. Bring the mixture to a boil, then simmer slowly until reduced to one-half the original amount. Add the seasoning at the end of the cooking. Strain the sauce,... - 36.9314

Baked Sweet Sour Breast Of Lamb

GETTING READY 1) Preheat the oven to 350°F before baking. 2) Cut off excess fat from lamb. MAKING 3) Keep on rack in a shallow pan and bake for 1 1/2 hours in the preheated oven and then discard drippings. 4) Mix together all other ingredients and spoon... - 36.8901

Fragrant Lamb Curry

1. In a heavy saucepan or Dutch oven, heat the oil over medium heat. Saute the onion and garlic with the red pepper flakes, bay leaf and half of the curry powder and turmeric, stirring occasionally, about 5 minutes, or until the onion is wilted and fragrant.... - 36.5026

Curry Lamb


Easy Lamb Curry

This lamb curry is a fruited meat curry. Spicy and savory, it is cooked in chicken broth and thickened with cream. Flavored with ginger and curry powder, this lamb curry can be served with rice or dinner breads or rolls. - 35.3945

Leftover Lamb Curry

In medium skillet brown onion and celery in oil 3 minutes. With these, mix flour and curry powder, blending until smooth. Add . beef broth, catsup, and salt. Let simmer about 1 hour, stirring occasionally. Last, add cooked lamb and chopped apple; continue to... - 35.2539

Lamb Curry Platter


Fast Lamb Curry

1. Heat oil in a wok or frying pan over a medium heat, add curry paste and cumin and cook, stirring, for 1 minute. Add lamb and stir-fry for 3 minutes or until lamb changes colour and is tender. Remove lamb mixture from pan and set aside. 2. Add red pepper... - 35.0849

Lamb Curry Recipes By Category