• Yield - 3 cups of dressing

Ingredients Edit

Caesar dressing Edit

Directions Edit

  1. Grill chicken breasts.
  2. Dress lettuce with Caesar dressing.
  3. Seed, peel and slice the California avocado.
  4. Place greens in the center of the plate.
  5. Place avocado on top.
  6. Place chicken at the base of the avocado.
  7. Garnish with croutons and grated cheese.

Caesar dressing Edit

  1. Combine egg, vinegar, lemon juice, water, anchovy and garlic in blender blend on high for 30 seconds.
  2. Slowly add the olive oil.
  3. Remove from blender and stir in cheese.
  4. Season with salt, pepper and tabasco.