Codorniu Winery

Codorníu has the oldest winemaking history of Spain. It’s a history that encompasses 18 generations of a sole family of vinedressers, their progress, their convictions, their creative and innovative ability to improve day by day. In 1872, Josep Raventós Fatjó created the first bottle of cava by applying the traditional method to a combination of Penedès grape varieties: the Macabeo, the Xarello and the Parellada. Since that first innovation, Codorníu has developed a complete range of wines on their premises at Sant Sadurní d’Anoia
