How to make it

  • Beat butter, sugar, mashed carrots and extracts together until well-blended.
  • Combine flour, baking powder and salt. Add to creamed mixture, and mix well.
  • Stir in nuts and raisins.
  • Drop by heaping teaspoonfuls onto a greased cookie sheet.
  • Bake at 350 degrees for 20-25 minutes until lightly golden.

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