FOOD FRANCESCA BY RAFFO FRANCESCA
THE PROPOSED INTERVENTION, PARTLY INITIATED AND PARTLY TO BE CARRIED OUT CONSISTS OF THE PURCHASE OF EQUIPMENT OF MACHINERY AND EQUIPMENT THAT ALLOWS THE EXPANSION OF THE ACTIVITY AND THE DIVERSIFICATION OF THE PRODUCT SOLD THROUGH THE PRODUCTION OF BAKERY PRODUCTS TO BE SOLD DIRECTLY OR INDIRECTLY, AS ALREADY ILLUSTRATED. TO MAKE CIO IS NECESSARY THE PURCHASE OF EFFICIENT MACHINERY THAT ALLOWS THE PRODUCTION OF A QUANTITY OF PRODUCT THAT CAN BE PROFITABLE (I.E. IN THE CASE OF OVEN CONTAINING AN ADEQUATE NUMBER OF TRAYS OR KNEADING MACHINE THAT PRODUCES AN ADEQUATE QUANTITY OF DOUGH)