Animal Breeding: Quality Biodiversity Innovation Competitiveness
The project arises from the need to settle the preservation of the biodiversity of animals, their habitats and a sustainable agricultural production in the regions where cured meat typical products are an important tradition. QUBIC will go through all the organisational and technical aspects of the production and distribution chain, taking advantage of the existing differences in term of competences and experiences which characterise the partners. The project aims at collecting and arranging norms and experiences to establish a transfer mechanism for knowledge and expertise. The aim will be achieved by involving the institutions in charge of and interested in the project’s topic, all around the MED area and organising seminars and networking meetings