MOOR SIMPLIFIED LIMITED LIABILITY COMPANY
THE ACTIVITY OF EXPANDING THE EXISTING PRODUCTION UNIT CONSISTS OF THE ACQUISITION OF PRODUCTION PLANTS, MACHINERY AND EQUIPMENT, NEW FACTORY FOR ALL AREAS THAT COVERS THE COMPANY (BAR, KITCHEN AND ROOM) AND THE GREEN AREA ADJACENT TO THE STRUCTURE. IN PARTICULAR, NEW EQUIPMENT WILL BE INTRODUCED BOTH INSIDE AND OUTSIDE SUCH AS, BY WAY OF EXAMPLE BUT NOT LIMITED TO, REFRIGERATORS, ICE MAKERS, HANDHELDS FOR COMMANDS, CONSTRUCTION OF A GALLEY AREA IN THE GARDEN WITH OUTDOOR SUPPORT KITCHEN CONNECTED TO THE WELLNESS AREA/ENVIRONMENTAL POOL. WITH THE INTRODUCTION OF NEW EQUIPMENT AND NEW PLANTS, THE AIM IS TO INCREASE THE LOYALTY OF CURRENT CUSTOMERS, INCREASE THE CUSTOMER PORTFOLIO IN TERMS OF NUMBER OF SEATS AND IMPROVE THE QUALITY OF THE PRODUCT OFFERED, INTRODUCE SERVICES THAT CAN BRING TO THE COMPANY NEW CUSTOMERS, SUCH AS THE CREATION OF THE EVENT OF APERITIFS ON BOARD.