{"content":[{"text":"22 April 2020 \n Earth Day","bbox":{"left":0.383578,"top":0.092833,"width":0.231066,"height":0.07552}},{"text":"International School in Genoa \n Ecoschool \n Sustainability Progress Report 2019-2020","bbox":{"left":0.136029,"top":0.217833,"width":0.7258100000000001,"height":0.11718699999999999}},{"text":"Subject: \n This report will address the following aspects of our work in progress toward \n sustainability: \n 1. 2020 ISG Survey for Green Works, student leadership and student engagement \n 2. Projects accomplished \n 3. Future projects","bbox":{"left":0.117647,"top":0.398417,"width":0.732542,"height":0.11020600000000003}},{"text":"From: The International School in Genoa Green Team \n Sonia Imbruglia (Early Childhood representative) \n Megan West (Elementary representative) \n Kate Ryder (Secondary representative) \n Marcella Martini (coordinator/facilitator) \n To: \n ISG new director (David Monk) \n FEE eco-schools Italy \n CC: \n ISG leadership (Jody Parker, Elizabeth Rosser Boiardi, Kate Ryder, Diana Glawe, Betty \n Bertoldo, George Place) \n ISG Board (Board President-Stefania Meloni, Vice-president -Germana Gianquinto, \n Sustainability Representative- Noemi Sostegni, Business Manager-Severino Savarese) \n ISG staff \n ISG students \n ISG lunch program (Pedevilla) \n ISG cleaning services (Sodexo) \n ISG environmental architect (Veronica Simeoni) \n ISG agronomist (Matteo Incerti)","bbox":{"left":0.117647,"top":0.530993,"width":0.69581,"height":0.3564179999999999}}],"images_bbox":[],"images_bbox_not_text_overlap":[]}