  
  
G/TBT/N/UGA/1077/Add.1  
4 March 2020  
(20-1630) Page: 1/1 
Committee on Technical Barriers to Trade  Original:  English  
 
  NOTIFICATION  
Addendum  
The following communication, dated 3 March 2020, is being circulated at the request of the 
delegation of Uganda .  
 
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DUS 2123:2019, Full fat groundnut flour — Specification, First Edition  
The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; 
DUS 2123:2019, Full fat groundnut flour — Specification, First Edition; notified in 
G/TBT/N/UGA/1077 was adopted on 10 December 2019. The adopted standard, US 2123:2019, 
Full fat ground nut flour — Specification, First Edition, can be purchased online through the link: 
https://webstore.unbs.go.ug/  
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