Enramycin
MRL
Commodity (current)
ppm
Pig, muscle 0.03 0.03
Pig, fat 0.03 0.03
Pig, liver 0.03 0.03
Pig, kidney 0.03 0.03
Pig, edible offal10.03 0.03
Chicken, muscle 0.03 0.03
Chicken, fat 0.03 0.03
Chicken, liver 0.03 0.03
Chicken, kidney 0.03 0.03
Chicken, edible offal 0.03 0.03MRL
(draft)
ppm
*  Shaded figures indicate provisional MRLs.
1. “Edible offal” refers to all edible parts, except muscle, fat, liver and kidney.NOTE: The residue definition is Enramycin only.
* Not the uniform limit 0.01 ppm but the regulation that foods shall not contain any antibaiotics or chemically
synthesized substances  will be applied to commodities not listed above, since this substance is considered
to be an antibiotic or chemically synthesized antibacterial substance.