Canthaxanthin
MRL
Commodity (previous)
ppm
Cattle, muscle 0.1 0.1
Pig, muscle 0.1 0.1
Other terrestrial mammals1, muscle 0.1 0.1
Cattle, fat 0.1 0.1
Pig, fat 0.1 0.1
Other terrestrial mammals, fat 0.1 0.1
Cattle, liver 0.1 0.1
Pig, liver 0.1 0.1
Other terrestrial mammals, liver 0.1 0.1
Cattle, kidney 0.1 0.1
Pig, kidney 0.1 0.1
Other terrestrial mammals, kidney 0.1 0.1
Cattle, edible offal20.1 0.1
Pig, edible offal 0.1 0.1
Other terrestrial mammals, edible offal 0.1 0.1
Milk 0.1 0.1
Chicken, muscle 10 10
Other poultry3, muscle 0.1 0.1
Chicken, fat 10 10
Other poultry, fat 0.1 0.1
Chicken, liver 10 10
Other poultry, liver 0.1 0.1
Chicken, kidney 10 10
Other poultry, kidney 0.1 0.1
Chicken, edible offal 10 10
Other poultry, edible offal 0.1 0.1
Chicken eggs(in yolk) 25 25
Other poultry, eggs 0.1 0.1
Salmonidae 20 20
Anguilliformes (such as eel) 0.1 0.1
Perciformes (such as bonito, horse mackerel, mackerel, sea bass,
sea bream and tuna) 0.1 0.1
Other fish40.1 0.1
Shelled molluscs 0.1 0.1
Crustaceans 0.1 0.1
Other aquatic animals50.1 0.1
Honey (including royal-jelly) 0.1 0.1
IKURA (Salmonid roe products) 20 20
SUJIKO (Salmonid roe products) 20 20MRL
(renewed)
ppm
Note: The residue definition is Canthaxanthin only.* The uniform limit 0.01 ppm is applied to commodities not  listed above.
* Shaded figures indicate provisional MRLs.
1. “Other terrestrial mammals” refers to all terrestrial mammals, except cattle and pig.
5.“Other aquatic animals” refers to all aquatic animals, except fish, shelled molluscs and
    crustaceans.2. “Edible offal” refers to all edible parts, except muscle, fat, liver and kidney.
3. “Other poultry” refers to all poultry, except chicken.
4.“Other fish” refers to all fish, except Salmoniformes, Anguilliformes and Perciformes.