Azoxystrobin
MRL
Commodity (previous)
ppm
Rice (brown rice) 0.2 0.2
Wheat 0.3 0.3
Barley ○ 2 0.5
Rye 0.3 0.3
Corn (maize, including pop corn and sweet corn) 0.05 0.05
Other cereal grains1○ 10 0.5
Soybeans, dry 0.5 0.5
Beans, dry20.5 0.5
Peas 0.5 0.5
Broad beans 0.5 0.5
Peanuts, dry 0.2 0.2
Other pulses30.5 0.5
Potato ○ 7 1
Taro 1 1
Sweet potato 1 1
Japanese yam (including Chinese yam) 1 1
Konjac 1 1
Other potatoes41 1
Sugar beet 1 1
Sugarcane ○ 0.05
Japanese radish, roots (including radish) 1 1
Japanese radish, leaves (including radish) 50 50
Turnip, roots (including rutabaga) 1 1
Turnip, leaves (including rutabaga) 15 15
Horseradish 1 1
Watercress 70 70
Chinese cabbage ○ 5 3
Cabbage 5 5
Brussels sprouts 5 5
Kale 40 40
Komatsuna (Japanese mustard spinach) 15 15
Kyona 40 40
Qing-geng-cai 40 40
Cauliflower 5 5
Broccoli 5 5
Other cruciferous vegetables540 40
Burdock 1 1
Salsify 1 1
Artichoke 5 5MRL
(renewed)
ppmMRL
Commodity (previous)
ppm
Chicory 30 30
Endive 30 30
Shungiku 30 30
Lettuce (including cos lettuce and leaf lettuce) 30 30
Other composite vegetables670 70
Onion 10 10
Welsh (including leek) 10 10
Garlic 10 10
Nira ● 10 70
Asparagus 2 2
Multiplying onion (including shallot) 10 10
Other liliaceous vegetables770 70
Carrot 1 1
Parsnip 1 1
Parsley 70 70
Celery 30 30
Mitsuba 5 5
Other umbelliferous vegetables870 70
Tomato 3 3
Pimiento (sweet pepper) 3 3
Egg plant 3 3
Other solanaceous vegetables9● 3 30
Cucumber (including gherkin) 1 1
Pumpkin (including squash) 1 1
Oriental pickling melon (vegetable) 1 1
Water melon 1
Water melon (whole commodity after removal of stems) 1
Melons 1
Melons (whole commodity after removal of stems) 2
Makuwauri melon 1
Makuwauri melon (whole commodity after removal of stems) 1
Other cucurbitaceous vegetables101 1
Spinach 30 30
Okra 3 3
Ginger 0.5 0.5
Peas, immature (with pods) 3 3
Kidney beans, immature (with pods) 3 3
Green soybeans 5 5
Shiitake mushroom ● 3
Other mushrooms11● 3
Other vegetables1270 70(renewed)
ppmMRLMRL
Commodity (previous)
ppm
Unshu orange, pulp 1 1
Citrus natsudaidai, whole 10 10
Lemon 10 10
Orange (including navel orange) 10 10
Grapefruit 10 10
Lime 10 10
Other citrus fruits1310 10
Apple 2 2
Japanese pear 2 2
Pear 2 2
Loquat 0.1
Loquat (whole commodity after removal of stems) 3
Peach 0.05
Peach (whole commodity after removal of stems and stones but
the residue calculated and expressed on the whole commodity
without stems) 2
Nectarine 3 3
Apricot 2 2
Japanese plum (including prune) 2 2
Mume plum 2 2
Cherry 3 3
Strawberry 10 10
Raspberry 5 5
Blackberry 5 5
Blueberry 5 5
Cranberry 0.5 0.5
Huckleberry 5 5
Other berries145 5
Grape 10 10
Japanese persimmon 1 1
Banana 3 3
Papaya 2 2
Avocado 1 1
Guava 0.3 0.3
Mango 1 1
Passion fruit 1 1
Other fruits155 5
Sunflower seeds 0.5 0.5
Safflower seeds 0.5 0.5
Cotton seeds 0.7 0.7
Rapeseeds 1 1
Ginkgo nut 0.01 0.01
Chestnut 0.02 0.02MRL
(renewed)
ppmMRL
Commodity (previous)
ppm
Pecan 0.02 0.02
Almond 0.02 0.02
Walnut 0.02 0.02
Other nuts161 1
Tea 10 10
Coffee beans 0.05 0.05
Hop 30 30
Other spices1770 70
Other herbs1870 70
Cattle, muscle 0.05 0.05
Pig, muscle 0.05 0.05
Other terrestrial mammals19, muscle 0.05 0.05
Cattle, fat 0.05 0.05
Pig, fat 0.05 0.05
Other terrestrial mammals, fat 0.05 0.05
Cattle, liver 0.07 0.07
Pig, liver 0.07 0.07
Other terrestrial mammals, liver 0.07 0.07
Cattle, kidney 0.07 0.07
Pig, kidney 0.07 0.07
Other terrestrial mammals, kidney 0.07 0.07
Cattle, edible offal200.07 0.07
Pig, edible offal 0.07 0.07
Other terrestrial mammals, edible offal 0.07 0.07
Milk 0.01 0.01
Chicken, muscle 0.01 0.01
Other poultry21, muscle 0.01 0.01
Chicken, fat 0.01 0.01
Other poultry, fat 0.01 0.01
Chicken, liver 0.01 0.01
Other poultry, liver 0.01 0.01
Chicken, kidney 0.01 0.01
Other poultry, kidney 0.01 0.01
Chicken, edible offal 0.01 0.01
Other poultry, edible offal 0.01 0.01
Chicken eggs 0.01 0.01
Other poultry, eggs 0.01 0.01
Fish 0.08 0.08
Corn oil (limited to edible corn oil that meets the JAS for Edible
Vegetable Fats and Oils, and other edible oils that meet standards
equivalent to or stricter than JAS) 0.1MRL
(renewed)
ppmMRL
Commodity (previous)
ppm
Corn oil 0.1
Pepper,dried ※ 30
Herbs, dried 300 300
6. “Other composite vegetables” refers to all composite vegetables, except burdock, salsify,
    artichoke, chicory, endive, shungiku, lettuce (including cos lettuce and leaf lettuce) and herbs.
7. “Other liliaceous vegetables” refers to all liliaceous vegetables, except onion, welsh (including
    leek), garlic, nira, asparagus, multiplying onion and herbs.
8. “Other umbelliferous vegetables” refers to all umbelliferous vegetables, except carrot, parsnip,
    parsley, celery, mitsuba, spices and herbs.3. “Other pulses” refers to all legumes/pulses, except soybeans (dry), beans (dry), peas, broad
    beans, peanuts (dry) and spices.
4. “Other potatoes” refers to all potatoes, except potato, taro, sweet potato, yam and konjac.
5. “Other cruciferous vegetables” refers to all cruciferous vegetables, except Japanese radish
    roots and leaves (including radish), turnip roots and leaves, horseradish, watercress,
    Chinese cabbage, cabbage, brussels sprouts, kale, komatsuna (Japanese mustard spinach),
    kyona, qing-geng-cai, cauliflower, broccoli and herbs.* Diagonal line means a food category to which MRL applies is not set.
* Regarding the MRLs in food categories,  ”Water melon", "Melons", "Makuwauri melon",  "Loquat" and
  "Peach" are deleted, whereas new ones are established in food categorized as "Water melon (whole
  commodity after removal of stems.)", "Melons (whole commodity after removal of stems.)", "Makuwauri
  melons (whole commodity after removal of stems.)", "Loquat(whole commodity after removal of stems.)"
  and "Peach (whole commodity after removal of stems and stones but the residue calculated and
  expressed on the whole commodity without stems.)", respectively, followed by the current food category
  system for MRLs for agricultural and veterinary chemicals in Japan (these MRLs are to be taken effect on
  3 February 2022).
1. “Other cereal grains” refers to all cereal grains, except rice (brown rice), wheat, barley, rye,
    corn (maize) and buckwheat.
2. “Beans, dry” includes butter beans, cowbeans (red beans), lentil, kidney beans, lima beans,
    pegia, sultani, sultapya and white beans.(renewed)
ppm
    ●：Commodities for which MRLs are lowered. These MRLs are to be taken effect on 3 February 2022.
    ○：Commodities for which MRLs are raised. These MRLs have been taken effect on 3 February 2021.
Note:　The residue definition is Azoxystrobin only.
* The uniform limit 0.01 ppm is applied to commodities for which renewed MRLs are not given in
   this table and to commodities not listed above.
※ Regarding the MRL in food category, "Pepper, dried" is deleted, and hereafter, MRL in its raw
  commodity (Other solanaceous vegetables) apply to such processed commodity, taking into account
  its processing factor.  JMPR estimated10 for "Pepper, dried" on its factor.* Regarding the MRLs in food categories,  ”Corn oil (limited to edible corn oil that meets the JAS for
  Edible Vegetable Fats and Oils, and other edible oils that meet standards equivalent to or stricter
  than JAS)" is deleted, whereas new one is established in food categorized as "Corn oi", followed by
  the current food category system for MRLs for agricultural and veterinary chemicals in Japan (these
  MRLs are to be taken effect on 3 February 2021).MRL21. “Other poultry” refers to all poultry, except chicken.18. “Other herbs” refers to all herbs, except watercress, nira, parsley stems and leaves, celery
    stems and leaves.
19. “Other terrestrial mammals” refers to all terrestrial mammals, except cattle and pig.
20. “Edible offal” refers to all edible parts, except muscle, fat, liver and kidney.15. “Other fruits” refers to all fruits, except citrus fruits, apple, Japanese pear, pear, quince,
    loquat, peach, nectarine, apricot, Japanese plum (including prune), mume plum, cherry,
    berries, grape, Japanese persimmon, banana, kiwifruit, papaya, avocado, pineapple, guava,
    mango, passion fruit, date and spices.
16. “Other nuts” refers to all nuts, except ginkgo nut, chestnut, pecan, almond and walnut.
17. “Other spices” refers to all spices, except horseradish, wasabi (Japanese horseradish)
    rhizomes, garlic, peppers chili, paprika, ginger, lemon peels, orange peels (including navel
    orange), yuzu (Chinese citron) peels and sesame seeds.12. “Other vegetables” refers to all vegetables, except potatoes, sugar beet, sugarcane,
    cruciferous vegetables, composite vegetables, liliaceous vegetables, umbelliferous
    vegetables, solanaceous vegetables, cucurbitaceous vegetables, spinach, bamboo shoots,
    okra, ginger, peas (with pods, immature), kidney beans (with pods, immature), green
    soybeans, mushrooms, spices and herbs.
13. “Other citrus fruits” refers to all citrus fruits, except unshu orange, citrus natsudaidai, lemon,
    orange (including navel orange), grapefruit, lime and spices.
14. “Other berries” refers to all berries, except strawberry, raspberry, blackberry, blueberry,
    cranberry and huckleberry.9. “Other solanaceous vegetables” refers to all solanaceous vegetables, except tomato, pimiento
    (sweet pepper) and egg plant.
10. “Other cucurbitaceous vegetables” refers to all cucurbitaceous vegetables, except cucumber
    (including gherkin), pumpkin (including squash), oriental pickling melon (vegetable),
    watermelon, melons and makuwauri melon.
11. “Other mushrooms” refers to all mushrooms, except button mushroom and shiitake
    mushroom.