   
  
G/SPS/N/SAU/406  
 
7 October 2019  
(19-6463) Page: 1/2 
Committee on Sanitary and Phytosanitary Measures  Original: English  
 
  
NOTIFICATION  
1. Notifying Member:  KINGDOM OF SAUDI ARA BIA 
If applicable, name of local government involved:   
2. Agency responsible:  Saudi Food and Drug Authority (SFDA)  
3. Products covered (provide tariff item number(s) as specified in national 
schedules deposited with the WTO; ICS numbers should be provided in addition, 
where applicable):  Processes in the food industry (ICS Code 67.020)  
4. Regions or countries likely to be affected, to the extent relevant or practicable : 
[X] All tradin g partners   
[ ] Specific regions or countries:   
5. Title of the notified document:  The Kingdom of Saudi Arabia/Food Hygiene 
Requirements . Language(s):  Arabic . Number of pages:  50 
https://members.wto.org/crnattachments/2019/SPS/SAU/19_5524_00_x.pdf  
6. Description of content:  These draft requirements apply to achieving  the highest level 
of health protection for human, animal and environmental, and setting general rules and 
responsibilities for food owners of facilities and establishments.  
7. Objective and rationale: [X]  food safety, [  ] animal health, [  ] plant protection, 
[ ] protect huma ns from animal/plant pest or disease, [  ] protect territory from 
other damage from pests.   
8. Is there a relevant international standard? If so, identify the standard:  
[ ] Codex Alimentarius Commission (e.g.  title or serial number of Codex 
standard or related text) :  
[ ] World Organization for Animal Health (OIE) (e.g.  Terrestrial or Aquatic 
Animal Health Code, chapter number) :  
[ ] International Plant Protection Convention (e.g.  ISPM number) :  
[X] None  
Does this proposed regulation conform to the relevant international standard?  
[ ] Yes   [  ] No 
If no, describe, whenever possible, how and why it deviates from the 
international standard:   
9. Other relevant documents and language(s) in which these are available:  
Regulation (EC) No 852/2004 o f the European Parliament and of the Council of 29 April 
2004 on the hygiene of foodstuffs   G/SPS/N/SAU/406  
 
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  10. Proposed date of adoption (dd/mm/yy) : To be determined.  
Proposed date of publication (dd/mm/yy) : To be determined.  
11. Proposed date of entry into force: [ X] Six months from date of publication , 
and/or  (dd/mm/yy) :  
[ ] Trade facilitating measure   
12. Final date for comments: [X]  Sixty days from the date of circulation of the 
notification and/or (dd/mm/yy) : 6 December 2019  
Agency or authority designated to han dle comments: [X]  National Notification 
Authority, [X]  National Enquiry Point. Address, fax number and e -mail address 
(if available) of other body:   
Saudi Food and Drug Authority  
SFDA - 4904 North Ring branch rd - Hitteen Dist Unit Number (1) - Riyadh 13513 - 7148 
Tel: +(966 11) 275 9222, Ext. 3158  
Fax: +(966 11) 210 9825  
E-mail: SPSEP.Food@sfda.gov.sa  
Website: http://www.sfda.gov.sa  
13. Text(s) available from: [X]  National Notification Authority, [X]  National Enquiry 
Point. Address, fax number and e -mail address (if available) of other body:   
Saudi Food and Drug Authority  
SFDA - 4904 North Ring branch rd - Hitteen Dist Unit Number (1) - Riyadh 13513 - 7148 
Tel: +(966 11) 275 9222, Ext. 3158  
Fax: +(966 11) 210 9825  
E-mail: SPSEP.Food@sfda.gov.sa  
Website: http://www.sfda.gov.sa  
 