RESTRICTED
WORLD TRADE G/AG/N/POL/3
29April 1996
ORGANIZATION(96-1618)
Original: English Committee onAgriculture
NOTIFICATION
Theattached notification concerning imports under tariff quotas during 1995 (Table MA:2)
wasreceived from thedelegation ofPoland on1April 1996.
_______________
POLAND
Theattached notification responds totherequirement toreport imports under tariff quotas for
theyear1995. Itcovers thetariff quotas administered inaccordance withPoland 'snotification of
Table MA:1, ascontained inthedocument G/AG/N/POL/1 from24November 1995. Forproducts
mentioned inPartI,Section I-BofthePolish Schedule which arenotincluded inthisnotification,
theMFN tariff ratesapplied inthePolish customs tariff were nothigher thanthein-quota rates.G/AG/N/POL/3
Page2MARKET ACCESS: Poland
REPORTING PERIOD: From 1July-31 December 1995
Lists relating totariff andother quota commitments
Description ofproducts Tariff itemnumbers encompassed
inproduct descriptionTariff quota quantity forperiod in
questionIn-quota imports during period
(from Section I-BofPartIofthe
Schedule)(from Section I-BofPartIofthe
Schedule)(derived from Section I-B(orI-A)
ofPartIoftheSchedule)
1 2 3 4
Meat ofbovine animals, fresh or
chilled0201 10000
0201 20200
0201 20300
0201 20500
0201 20900
0201 300001,700 t. 1,700t.
Meat ofbovine animals, frozen 0202 10000
0202 20100
0202 20300
0202 20500
0202 20900
0202 30100
0202 30500
0202 309005,280 t. 5,280 t.
Meat ofswine, fresh, chilled or
frozen0203 11100
0203 12110
0203 12190
0203 19110
0203 1913013,965 t. 13,965 t.G/AG/N/POL/3
Page31 2 3 4
0203 19150
0203 19550
0203 19590
0203 21100
0203 22110
0203 22190
0203 29110
0203 29130
0203 29150
0203 29550
0203 29590
Meat andedible offal, ofthe
poultry ofheading No.0105,
fresh, chilled orfrozen0207 10110
0207 10150
0207 10190
0207 10310
0207 10390
0207 10510
0207 10550
0207 10590
0207 10710
0207 10790
0207 10900
0207 21100
0207 21900
0207 22100
0207 22900
0207 23110
0207 23190
0207 23510
0207 23590
0207 2390021,750 t. 21,750 t.G/AG/N/POL/3
Page41 2 3 4
0207 31100
0207 31900
0207 39110
0207 39130
0207 39150
0207 39170
0207 39210
0207 39230
0207 39250
0207 39270
0207 39310
0207 39330
0207 39350
0207 39370
0207 39410
0207 39430
0207 39450
0207 39470
0207 39510
0207 39530
0207 39550
0207 39570
0207 39610
0207 39630
0207 39650
0207 39670
0207 39710
0207 39730
0207 39750
0207 39770
0207 39810G/AG/N/POL/3
Page51 2 3 4
0207 39830
0207 39850
0207 39900
0207 41100
0207 41110
0207 41210
0207 41310
0207 41410
0207 41510
0207 41710
0207 41900
0207 42100
0207 42110
0207 42210
0207 42310
0207 42410
0207 42510
0207 42590
0207 42710
0207 42900
0207 43110
0207 43150
0207 43210
0207 43230
0207 43250
0207 43310
0207 43410
0207 43510
0207 43530
0207 43610
0207 43630G/AG/N/POL/3
Page61 2 3 4
0207 43710
0207 43810
0207 43900
0207 50100
0207 50900
Milk andcream, concentrated or
containing added sugar orother
sweetening matter0402 10110
0402 10190
0402 10910
0402 10990
0402 21119
0402 21179
0402 21199
0402 21919
0402 21999
0402 91110
0402 91190
0402 91310
0402 91390
0402 91510
0402 91590
0402 91910
0402 91990
0402 99110
0402 99190
0402 99310
0402 99390
0402 99910
0402 999901,650 t. 104.7 t.G/AG/N/POL/3
Page71 2 3 4
Birds'eggs, notinshell, andegg
yolks, fresh, dried, cooked by
steaming orbyboiling inwater,
moulded, frozen orotherwise
preserved, whether ornot
containing added sugar orother
sweetening matter0408 11200
0408 11800
0408 91200
0408 9180025t. 0t.
Natural honey 0409 00000 102t. 22t.
Stomachs ofpoultry 0504 00001 100t. 100t.
Cucumbers fresh orchilled from
16Mayto31October0707 00190 50t. 0t.
Strawberries from 1Mayto
31July0810 10100 4t. 0t.
Ginger, saffron, turmeric
(curcuma)0910 10000
0910 20100
0910 20900
0910 3000025t. 0t.
Wild thyme (thymus serpyllum) 0910 40110
0910 40130
0910 401903t. 0t.
Bayleaves, curry, mixtures of
other spices0910 40900
0910 50000
0910 91100
0910 9190018.85 t. 0t.
Fenugreek seed 0910 99100 0.15t. 0t.G/AG/N/POL/3
Page81 2 3 4
Other fenugreek seed 0910 99910
0910 999905t. 0t.
Wheat ormeslin flour 1101 00000 3,300 t. 1,125 t.
Ryeflour 1102 10000 570t. 0t.
Seeds, fruitandspores, ofakind
usedforsowing1209 11000
1209 190002t. 0t.
Rape, colza ormustard oiland
fractions thereof, whether ornot
refined, butnotchemically
modified1514 10100
1514 10900
1514 901003,700 t. 296t.
Rape, colza ormustard oiland
fractions thereof, refined, butnot
chemically modified: other than
fortechnical orindustrial uses
other thanthemanufacture of
foodstuffs forhuman consumption1514 90901
1514 90909300t. 0t.
Tomatoes prepared orpreserved
otherwise thanbyvinegar or
acetic acid2002 90111
2002 90119
2002 90190
2002 90311
2002 90319
2002 90390
2002 90911
2002 90919
2002 909901,000 t. 1,000 t.G/AG/N/POL/3
Page91 2 3 4
Potatoes prepared orpreserved
otherwise thanbyvinegar or
acetic acid, notfrozen2005 20200
2005 2080040t. 0t.
Wine offresh grapes, fortified
wines: ofanactual alcoholic
strength byvolume exceeding
22%vol.2204 10119
2204 10199
2204 21109
2204 21900
2204 29109
2204 29900
2204 30109
2204 309993,500 hl. 0hl.
Undenatured ethyl alcohol ofan
alcoholic strength byvolume of
80%vol.orhigher2207 10000 100,000 dm3100% 0dm3100%
Ethyl alcohol andother spirits,
denatured, ofanystrength2207 20000 50hl. 0hl.
Compound alcoholic preparations
ofkindusedforthemanufacture
ofbeverage2208 10000 290,000 dm3100% 237.8 dm3100%
Sauces andpreparations thereof;
mixed condiments andmixed
seasonings2103 90300G/AG/N/POL/3
Page101 2 3 4
Vermouth andother wineoffresh
grapes flavoured withplants or
aromatic substances: ofanactual
alcoholic strength byvolume
exceeding 22%vol.2205 10909
2205 909091,900,000 dm3100% 1,022,200 dm3100%
Other fermented beverages (for
example, cider, perry, mead);
mixtures offermented beverages
andmixtures offermented
beverages andnon-alcoholic
beverages, notelsewhere specified
orincluded: ofanactual alcoholic
strength byvolume exceeding
22%vol.2206 00109
2206 00319
2206 00399
2206 00519
2206 00599
2206 00819
2206 00899
Spirits obtained bydistilling grape
wineorgrape marc (cognac,
armagnac, grappa)2208 20120
2208 20140
2208 20260
2208 20280
2208 20400
2208 20620
2208 20640
2208 20860
2208 20880G/AG/N/POL/3
Page111 2 3 4
Whisky 2208 30110
2208 30190
2208 30310
2208 30390
2208 30510
2208 30590
2208 30810
2208 30890550,000 dm3100% 250,250 dm3100%
Rum 2208 40100
2208 40900148,000 dm3100% 55,944 dm3100%
GinandGeneva 2208 50110
2208 50190
2208 50910
2205 50990292,000 dm3100% 35,040 dm3100%
Arrack
Vodka
Plum, perry orcherry spirit
Ouzo
Spirits distilled from fruit
andother
Liqueurs2208 90110
2208 90190
2208 90310
2208 90330
2208 90350
2208 90380
2208 90410
2208 90450
2208 90480
2208 90520
2208 90580
2208 90650
2208 90690
2208 90710
2208 90730
2208 90790
2208 90910
2208 90990292,000 dm3100% 268,640 dm3100%G/AG/N/POL/3
Page121 2 3 4
Cigars, cheroots, cigarillos and
cigarettes, oftobacco orof
tobacco substitutes2402 10000
2402 20000
2402 9000010million pieces
3billion pieces
10million pieces0.3million pieces
1.4billion pieces
0million pieces
Other manufactured tobacco and
manufactured tobacco substitutes;
"homogenized" or"reconstituted"
tobacco; tobacco extracts and
essences2403 10100
2403 10900
2403 91000
2403 99100
2403 99900150t. 150t.
Gelatin (including gelatin in
rectangular (including square)
sheets, whether ornotsurface-
worked orcoloured) andgelatin
derivatives; isinglass; other glues
ofanimal origin, excluding casein
glues ofheading No.35013503 00100
3503 0080020.5t.
20.5t.20.5t.
18.0t.