RESTRICTED
WORLD TRADE WT/ACC/HRV/7/Add.1
10April 1996
ORGANIZATION(96-1258)
Original: English
ACCESSION OFCROATIA
Communication from Croatia
TheMinistry ofEconomic Affairs oftheRepublic ofCroatia hassubmitted thefollowing list
agricultural andfood products subject toimport levies asreferred toinreply 34of
document WT/ACC/HRV/7.
_______________WT/ACC/HRV/7/Add.1
Page2
Agricultural products which have prescriptive thelevelofimport levyduty
CNCode Description
1 2 3
01.02 LiveBovine Animals
0102.901 ---Heifers
0102.902 ---Oxen
0102.903 ---Cows
0102.904 ---Heifers forfattening (200-280 kg)*
0102.905 ---Heifers, fattened (280-450 kg)
0102.906 ---Heifers, other
0102.907 ---Calves*
0102.909 ---Other
01.03 LiveSwine
0103.91 --Weighing lessthan50kg:
0103.912 ---Notfat,forslaughter*
0103.913 ---Fat,forslaughter*
0103.919 ---Other *
0103.92 --Weighing 50kgormore:
0103.922 ---Notfat,forslaughter
0103.923 ---Fat,forslaughter
0103.929 ---Other
01.05 Live poultry, thatistosay,fowls ofthespecies Gallus
domesticus, ducks, geese, turkeys andguinea fowls:
0105.119 ---Other chickens, weighing notwore than185g:
ex.heavy, forfattening
ex.light, forbreeding
0105.199 ---Other, weighing notmore than185g:
ex.young turkeys forfattening
0105.919 ---Hen, other
ex.chicken, till18weeks (LL)
ex.broiler (TL)
ex.hens(removed?)
0105.999 ---Other
ex.turkeys, forfattening
02.01 Meat ofbovine animals, fresh orchilled:
0201.10 -Carcases andhalf-carcases:
0201.101 ---Veal
0201.102 ---Baby beef
0201.103 ---Beef
0201.109 ---Other
0201.20 -Other cutswithbone in:
0201.201 ---Veal
0201.202 ---Baby beef
ex.compensated quarters
ex.front quarters
ex.rearquartersWT/ACC/HRV/7/Add.1
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0201.203 ---Beef
ex.compensated quarters
ex.front quarters
ex.rearquarters
0201.209 ---Other
0201.30 -Boneless:
0201.301 ---Veal
0201.302 ---Baby beef
0201.303 ---Beef
0201.309 ---Other
02.02 Meat ofbovine animals, frozen:
0202.10 -Carcases andhalf-carcases:
0202.101 ---Veal
0202.102 ---Baby beef
0202.103 ---Beef
0202.109 ---Other
0202.20 -Other cutswithbone in:
0202.201 ---Veal
0202.202 ---Baby beef
ex.compensated quarters
ex.front quarters
ex.rearquarters
0202.203 --Beef
ex.compensated quarters
ex.front quarters
ex.rearquarters
0202.209 ---Other
0202.30 -Boneless:
0202.301 ---Veal
0202.302 ---Baby beef
0202.303 ---Beef
0202.309 ---Other
02.03 Meat ofswine, fresh, chilled orfrozen:
0203.1 -Fresh orchilled:
0203.11 --Carcases andhalf-carcases
ex.degreased half-carcase without skin
ex.half-carcase, EUcut
0203.12 --Hams, shoulders andcutsthereof, withbone in
ex.ham
ex.shoulders andneck, nofat,fresh
ex.shoulders, greasy, withskin, fresh
0203.19 --Other
ex.boneless ham
ex.boneless shoulders
ex.loins, notgreasy, fresh
ex.Loins, greasy, withskin, fresh
0203.2 -Frozen :
0203.21 --Carcases andhalf-carcasesWT/ACC/HRV/7/Add.1
Page4
0203.22 --Hams, shoulders andcutsthereof, withbone in
ex.Ham
ex.Shoulders andneck, nofat
ex.Fatshoulders withskin
0203.29 -Other
ex.boneless ham
ex.boneless shoulders
ex.Bacon
ex.Porkchops, IandIIcategory
ex.loins, nofatorskin
ex.loins, fat,withskin
02.07 Meat andedible offal, ofthepoultry ofheading No.0105,
fresh, chilled orfrozen:
0207.10 -Poultry notcutinpieces, fresh orchilled
ex.broilers
ex.hens
ex.turkeys
ex.ducks
0207.2 -Poultry nocutinpieces, frozen :
ex.broilers
0207.21 --Fowls ofthespecies Gallus domesticus
0207.22 --Turkeys
0207.23 --Ducks, geese andguinea fowls
0207.3 -Poultry cutsandoffal including livers, fresh orchilled :
0207.39 --Other
ex.broilers
ex.broilers fillets
ex.turkeys
ex.turkey fillets
0207.4 -Poultry cutsandoffal other thanlivers, frozen :
0207.41 --Offowls ofthespecies Gallus domesticus
ex.broilers
ex.broilers fillets
0207.42 --Ofturkeys
ex.turkey fillets
0207.50 -Poultry livers, frozen
02.10 Meat andedible meat offal, salted inbrine, dried orsmoked,
edible flours andmeals ofmeat ormeat offal:
0210.1 -Meat ofswine :
0210.11 --Hams, shoulders andcutsthereof, withbonein
0210.12 --Bellies (steaky) andcutsthereof
0210.19 --Other
04.01 Milkandcream,notconcentratednorcontainingaddedsugar
oranyother sweetening matter:
0401.20 -Ofafatcontent, byweight exceeding 1%butnotexceeding
6%
ex.pasteurized milk
ex.sterilized milkWT/ACC/HRV/7/Add.1
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04.02 Milk andcream notconcentrated orcontaining anyadded
sugar orother sweetening matter :
0402.10 -Inpowder, granules orother solidforms, ofafatcontent, by
weight, notexceeding 1,5%
0402.2 -Inpowder, granules orother solid forms, ofafatcontent,
byweight, exceeding 1,5%:
0402.21 --Notcontaining added sugar orother sweetening matter
04.03 Buttermilk, curdled milk andcream yoghurt, kephir and
other fermented oracidified milkandcream, whether ornot
concentrated orcontaining added sugar orother sweetening
matter orflavoured orcontaining added fruit, nutsorcocoa:
0403.10 -Yogurt
0403.90 -Other
ex.cream withmore than12%fat
04.03 0405.00 Butter andother fatsandoilsderived from milk:
0405.001 ---butter (fresh)
04.06 Cheese andcurd:
0406.10 -Fresh (unripened oruncured) cheese, including whey cheese
andcurd:
0406.101 ---Fresh (unripened oruncured) cheese
0406.30 -Processed cheese, notgrated orpowdered
0406.90 -Other cheese
ex.semi-hard
ex.hard
04.07 0407.00 Birds eggs, inshell, fresh reserved orcooked:
0407.002 ---Ofhens, forhatching:
ex.TL
ex.LL
0407.005 ---Ofhens, other
04.08 Birds eggs, notinshell, andeggyolks, fresh, dried, cooked
bysteaming orbyboiling inwater, moulded, frozen or
otherwise preserved, whether ornotcontaining added sugar
orother sweetening matter:
0408.1 -Eggyolks:
0408.11 --Dried
0408.19 --Other
ex.frozen
0408.91 --Dried
ex.powdered eggs
0408.99 --Other
ex.frozen melange
04.09 0409.00 Natural honey:
0409.001 inpacks containing lessthan25kg
0409.009 inother packsWT/ACC/HRV/7/Add.1
Page6
07.01 Potatoes, fresh orchilled:
0701.90 -Other
07.02 0702.00 Tomatoes, fresh orchilled*
07.03 Onions, shallots, garlic, leeks andother alliaceous
vegetables, fresh orchilled :
0703.10 -Onions andshallots:
0703.109 ---Other*
07.04 Cabbages, cauliflowers, kohlrabi, kaleandsimilar edible
brassicas, fresh orchilled:
0704.90 -Other*
07.05 Lettuce(Lactucasativa)andchicory(Chichoriumspp.),fresh
orchilled:
0705.11 --Cabbage lettuce (head lettuce)
07.06 Carrots, turnips, salad beetroot, salsify, celeriac, radishes
andsimilar edible roots, fresh orchilled:
0706.10 -Carrots andturnips*
07.07 0707.00 Cucumbers andgherkins, fresh orchilled
07.08 Leguminous vegetables, shelled orunshelled, fresh orchilled:
0708.10 -Peas(Pisum sativum)*
07.09 Other vegetables, fresh orchilled:
0709.60 -Fruits ofthegenus Capsicum orofthegenus Pimenta
0709.90 -Other
ex.olive*
07.13 Dried leguminous vegetables, shelled whether ornotskinned
orsplit:
0713.31 --Beans ofthespecies Vigna mungo (L)Hepper iliVigna radiata
(L)Wilczek *
0713.32 Small redbeans (Adzuki) (Phaseolus orvigna angularis)*
0713.33 Kidney beans (Phasseolus vulgaris)*
0713.39 Other*
08.05 Citrus fruit, fresh ordried:
0805.20 -Mandarins (including tangerines andsatsumas), clementines,
wilkings andsimilar citrus hybrids*
08.06 Grapes, fresh ordried:
0806.10 -Fresh
ex.grapes forwineproduce*
08.07 Mclons(includingwatermelons)andpapaws(papayas),fresh:
0807.10 -Melons (including watermelons)*WT/ACC/HRV/7/Add.1
Page7
08.08 Apples, pears andquinces, fresh:
0808.10 -Apples*
0808.20 -Pears andquinces*
08.10 Other fruit, fresh:
0810.90 -Other
ex.kiwi
19.01 Wheat andmeslin:
1001.901 Wheat forsowing
1001.902 ---Other
10.03 Barley:
1003.002 ---Forbreweries
1003.003 ---Forfatting cattle*
10.05 Maize (corn):
1005.90 -Other:
1005.901 --White*
1005.902 ---Yellow*
11.01 1101.00 Wheat ormeslin flour:
1101.001 ---Wheat flour
11.02 Cereal flours other thanofwheat ormeslin:
1102.20 Maize (corn) flour
11.03 Cereal groats, meal andpellets:
1103.1 Groats andmeal:
1103.11 Ofwheat *
1103.13 Ofmaize (corn)
11.07 Malt whether ornotroasted:
1107.10 -Notroasted
12.01 1201.00 Soya beans, whether ornotbroken*
12.05 1205.00 Rape orcolza seeds, whether ornotbroken
12.06 1206.00 Sunflower seeds, whether ornotbroken
15.01 1501.00 Lard; other pigfatandpoultry fat,rendered, whether or
notpressed orsolvent-extracted:
1501.002 ---Edible pigfat
15.07 Soya-bean oilanditsfractions, whether ornotrefined, but
chemically modifies:
1507.10 -Crude oil,whether ornotdegummed
1507.90 -Other
ex.refined oil,packing exceeding 251
ex.refined oil,packing 0.50to251
15.09 Olive oilanditsfractions, whether ornotrefined, butnot
chemically modified:
1509.10 -VirginWT/ACC/HRV/7/Add.1
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1509.90 -Other
ex.olive oil,packing exceeding 251
ex.olive oil,packing 0.50to251
15.10 1510.00 Other oilsandtheir fractions, obtained solely, from olives,
whether ornotrefined, butnotchemically modified,
including blends ofthese oilsorfractions with oilsorfractions
ofheading No.1509:
ex.olive oil,packing exceeding 251
ex.olive oil,packing 0.50to251
15.12 Sunflower-seed, safflower, orcotton-seed oilandfractions
thereof, whether ornotrefined, butnotchemically modified:
1512.1 Sunflower-seed orsafflower oilandfractions thereof:
1512.11 Crude oil
1512.19 Other
ex.refined oil,packing exceeding 251
ex.refined oil,packing 0.50to251
15.14 Rape, colza ormustard oiland,fractions thereof, whether
ornotrefined, butnotchemically modified:
1514.10 -Crude oil:
1514.101 ---Rape oil
1514.90 -Other:
1514.901 ---Rape oil
ex.refined oil,packing exceeding 251
ex.refined oil,packing 0.50to251
15.15 Other fixed vegetable fatsandoils(including jojoba oil)and
their fractions, whether ornotrefined, butnotchemically
modified:
1515.90 -Other (pumpkin)
15.16 Animal orvegetable fatsandoilsandtheir fractions, partly
orwholly hydrogenated, inter-esterified, re-esterified or
elaidinized, whether ornotrefined butnotfurther prepared:
1516.20 -Vegetable fatsandoilsandtheir fractions:
1516.209 ---Other
15.17 Margarine; edible mixtures orpreparations ofanimal or
vegetable fatsoroilsoroffractions ofdifferent fatsoroils
ofthisChapter, other than edible fatsoroilsortheir
fractions orheading No.1516.
1517.10 -Margarine, excluding liquid margarine
ex.industrial
ex.table
ex.spreadable
1517.90 -Other
ex.refined oil,packing exceeding 251
ex.refined oil,packing 0.50to251
ex.vegetable fatWT/ACC/HRV/7/Add.1
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16.01 1601.00 Sausages andsimilar products, ofmeat, meat offalorblood,
foodpreparations based onthese products:
1601.001 ---Oflongshelflife
1601.002 ---Oflimited shelflife
1601.009 ---Other
16.02 Other prepared orpreserved meat, meat offal orblood:
1602.10 -Homogenized preparations
1602.20 -Ofliverofanyanimal
1602.3 -Ofpoultry ofheading 01.05:
1602.31 --Ofturkeys
ex.oflongshelflive
ex.oflimited shelflife
ex.steamed
1602.39 --Other
ex.ofpoultry, oflimited shelflife
ex.ofpoultry, steamed
1602.4 -OfSwine:
1602.41 --Hams andcutsthereof
1602.42 --Shoulders andcutsthereof
1602.49 --Other, including mixtures
1602.50 -Ofbovine animals
1602.90 -Other, including preparations ofblood ofanyanimal
17.01 Cane orbeetsugar andchemically pure sucrose insolid
form:
1701.11 ---Cane sugar, raw
1701.12 ---Beetsugar, raw
1701.991 ---Cane sugar, refined
1701.992 ---Beetsugar, refined
17.02 Other sugars, including chemically pure lactose, maltose,
glucose andfructose, insolid form; sugar syrups not
containing added flavouring orcolouring matter; artificial
honey, whether ornotmixed withnatural honey; caramel:
1702.909 ex.canesugar syrup, dense
17.04 Sugar confectionery (including white chocolate), not
containing cocoa:
1704.10 -Chewing gum, whether ornotsugar-coated
1704.901 ---Candies
18.06 Chocolate andother foodpreparations containing cocoa:
1806.3 -Other, inblocks, slabs orbars:
1806.31 --Filled
1806.32 --Notfilled
1806.90 --Other
ex.chocolate eggsWT/ACC/HRV/7/Add.1
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19.02 Pasta, whether ornotcooked orstuffed (with meat orother
substances) orotherwise prepared, such asspaghetti,
macaroni, noodles, lasagna, gnocchi, ravioli, cannelloni;
couscous, whether ornotprepared:
1902.1 -Uncooked pasta, notstuffed orotherwise prepared:
1902.11 --Containing eggs
1902.19 --Other
19.05 Bread, pastry, biscuits andother bakers 'wares, whether or
notcontaining cocoa; communion wafers, empty cachets of
akindsuitable forpharmaceutical usesealing wafers, rice
paper andsimilar products:
1905.30 -Sweet biscuits; waffles andwafers
1905.90 -Other
20.01 Vegetables, fruit, nuts andother edible parts ofplants,
prepared orpreserved byvinegar oracetic acid:
2001.10 -Cucumbers andgherkins*
2001.901 ---Capsicum*
2001.909 ---Other*
20.05 Other vegetables prepared orpreserved otherwise than by
vinegar oracetic acid, notfrozen:
2005.30 Sauerkraut*
2005.40 Peas(Pisum sativum)*
2005.70 Olives *
2005.90 Other vegetables andmixtures ofvegetables*
22.03 2203.00 Beermade from malt
22.04 Wine offresh grapes, including fortified wines; grape must
other thanthatofheading 20.09:
2204.2 Other wine; grape mustwithfermentation prevented orarrested
bytheaddition ofalcohol:
2204.21 --Incontainers holding 21orless:
2204.211 ---Table wine
2204.212 ---Quality wine
ex.white
2204.219 ---Desert wine
2204.29 --Other:
2204.291 ---Table wine
2204.292 ---Quality wine
ex.white
2204.299 ---Other
22.07 Undenatured ethylalcohol ofanalcoholic strength byvolume
of80% colorhigher, ethyl alcohol andother spirits,
denatured, ofanystrength:
2207.10 -Undenatured ethyl alcohol ofanalcoholic strength by
volume of80%colorhigher:
2207.109 ---OtherWT/ACC/HRV/7/Add.1
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22.08 Undenatured ethylalcohol ofanalcoholic strength byvolume
oflessthan 80% vol;spirits liqueurs andother spirituous
beverages; compound alcoholic preparations ofakindused
forthemanufacture ofbeverages:
2208.10 -Compound alcoholic preparations ofakind used forthe
manufacture ofbeverages:
23.04 2304.00 Oil-cake andother solidresidues, whether ornotground or
intheform ofpellets, resulting from theextraction ofsoya-
bean oil:
2304.001 ---Ofsoya-bean*
2304.009 ---Other
23.06 Oil-cake andother solidresidues, whether ornotground or
intheform ofpellets, resulting from theextraction of
vegetable fatsoroils,other thanthose ofheading No.2304
or2305:
2306.30 -Ofsunflower seeds*
2306.40 -Ofrape(oil)seeds
23.09 Preparations ofakindusedinanimal feeding:
2309.901 ---Complete mixtures ofcattle foodandsuper-concentrates for
feeding ofpoultry, fishorcattle
2309.902 ---Cattle foodwithmelassas, carbohydrates, vitamins, minerals
etc.
2309.903 ---Premixtures
2309.909 ---Other
24.01 Unmanufactured tobacco; tobacco refuse:
2401.10 -Tobacco, notstemmed/stripped*
2401.20 -Tobacco, partly orwholly stemmed*
2401.30 -Tobacco refuse*
35.02 Albumins, albuminates andother albumin derivatives:
3502.10 -Egg albumin
ex.powdered albumin
ex.frozen albumin
Source: Official Journal 18/96.
Notes: Import levyduties aredetermined inkunas/ unit(kg,1,items); products forwhich
import levies areapplied donothaveboldfonttype.
* thelevelofimport levyiszero.