WORLD TRADE G/AG/N/NZL/11
9September 1997
ORGANIZATION(97-3594)
Original: English Committee onAgriculture
NOTIFICATION
Theattached notification concerning export subsidy commitments (Tables ES:1 andES:2
(provisional) andtherelevant Supporting Table) forthethirdyearofimplementation (1996/97) was
received from thedelegation ofNewZealand on4September 1997.G/AG/N/NZL/11
Page2Table ES:1
EXPORT SUBSIDIES: NewZealand
REPORTING PERIOD: yearending June 1997
Export Subsidies: Budgetary Outlay andQuantity Reduction Commitments
Description of
productsYear ended June Subsidised exports Food aid Annual commitment levels
Outlays
$NZ millionQuantity1Quantity Outlays
$NZ millionQuantity1
Allproducts
described in
Annex Iofthe
Agreement on
Agriculture1995 0.016 NA 0 213.57 NA
1996 0 NA 0 199.94 NA
1997 0 NA 0 186.31 NA
Explanatory Notes:1NA=Notapplicable. NewZealand didnotmake anyexport subsidy quantity reduction commitments, except fortheyear2000 when theexport
subsidy quantity commitment isnil.G/AG/N/NZL/11
Page3Supporting Table ES:1
EXPORT SUBSIDIES: NewZealand
REPORTING PERIOD: yearending June 1997
Export Subsidies: Outlay andQuantity Reduction Commitments
Description of
productsDirect export
subsidiesSales of
stocksProducer
financed
subsidiesCost reduction
measuresInternal
transport
subsidiesTotal product
specific export
subsidies
$NZ millionQuantity of
subsidised
exports1Data source
Allproducts
described in
Annex Iofthe
Agreement on
Agriculture0 0 0 0 0 0 NA 1997/98
Estimates of
Appropriations
forthe
Government of
New Zealand
Explanatory Notes:1NA=Notapplicable (refer toexplanatory note1oftableES:1).G/AG/N/NZL/11
Page4Table ES:2
EXPORT SUBSIDIES: NewZealand
REPORTING PERIOD: yearending June 1997
Export Subsidies: Notification ofTotal Exports
Description ofproducts Year ending June Quantity oftotal exports2
(tonnes)
Butter andbutteroil 1997 315,080
Skim milk powder 1997 183,090
Cheese 1997 207,030
Other milk products11997 331,905
Bovine meat 1997 347,219
Sheepmeat 1997 229,585
Explanatory Notes:1Includes whole milkpowder, condensed andevaporated milk.2Figures areprovisional.