WORLD TRADE
ORGANIZATIONG/AG/N/VEN/21
22 June 2001
(01-3123)
Committee on Agriculture Original:  Spanish
NOTIFICATION
The following notification concerning export subsidy commitments ( Tables ES:1 and ES:2 )
for 1998  was received from the Permanent Mission of Venezuela  on 13 June 2001.G/AG/N/VEN/21
Page 2Table ES:1
EXPORT SUBSIDIES:  Venezuela
REPORTING PERIOD:  1998
Export Subsidies:  Budgetary Outlay and Quantity Reduction Commitments
Subsidized exports Food aid Annual commitment levels
Description of productsCalendar year
1998Outlays
(Thousands of
US$)Quantity
(MT)Quantity Outlays
(Thousands of
US$)Quantity
 (MT)
(from Section II
of Part IV)(from Section II
of Part IV)(from Section II
of Part IV)
12 3 4 5 6 7
0410.00 EDIBLE PRODUCTS OF ANIMAL ORIGIN
EDIBLE PRODUCTS OF ANIMAL ORIGIN 0 0 0 3.04 1.13
0510.00.90 AMBERGRIS, CASTOREUM …
OTHER 0 0 0 29.51 21.33
0511.99 PRODUCTS OF ANIMAL ORIGIN
OTHER50.29 0.12 0 610.99 968.17
0602.10 OTHER LIVE PLANTS
UNROOTED CUTTINGS 0 0 0 2.77 16.12
0602.20 TREES, SHRUBS, YOUNG PLANTS 0.99 3.60 0 2.39 7.360602.99 OTHER 0.16 1.20 0 37.21 104.780603.10 FLOWERS AND FLOWER BUDS
FRESH FLOWERS AND FLOWER BUDS 5.67 24.79 0 57.71 71.18
0603.90 OTHER FLOWERS AND FLOWER BUDS 0 0 0 1.60 2.000604.99 FOLIAGE AND BRANCHES
OTHER FOLIAGE 0.42 9.30 0 5.52 44.93
0701.90 CHILLED FRESH POTATOES
OTHER POTATOES 0.79 17.64 0 320.37 1,730.54G/AG/N/VEN/21
Page 312 3 4 5 6 7
0702.00 CHILLED FRESH TOMATOES 53.7 1,148.12 0 378.46 2,360.94
0703.10 ONIONS, SHALLOTS, GARLIC, LEEKS
ONIONS AND SHALLOTS 83.8 848.1 0 188.54 1,356.15
0703.20 GARLIC 0.22 0.21 0 1.57 1.70
0703.90 LEEKS AND OTHER ALLIACEOUS VEGETABLES 4 65.00 0 4.04 68.53
0704.90 CABBAGES, CAULIFLOWERS
OTHER 4.32 99.66 0 4.88 100.82
0705.10 LETTUCES 0.23 8.78 0 4.42 111.200705.29 OTHER VEGETABLES 0 0 0 482.71 2,467.990706.10 CARROTS, TURNIPS, BEETS
CARROTS AND TURNIPS 1.70 65.52 0 5.04 107.43
0706.90 OTHER 1.22 20.26 0 1.22 21.330707.00 CUCUMBERS AND GHERKINS, FRESH OR CHILLED 1.33 40.31 0 5.15 96.100708.20 LEGUMINOUS VEGETABLES, SHELLED OR
UNSHELLED BEANS 0.29 0.76 0 1.98 30.96
0708.90 OTHER LEGUMINOUS VEGETABLES 0 0 0 1.71 11.14
0709.30 OTHER VEGETABLES, FRESH OR CHILLED
AUBERGINES (EGG PLANTS) 0.5 6.92 0 1.08 16.99
0709.60 PEPPERS 7.14 114.9 0 7.24 115.92
0709.90 OTHER VEGETABLES, FRESH OR CHILLED 4.7 211.27 0 9.30 211.270710.29 VEGETABLES (UNCOOKED OR COOKED BY
STEAMING OR BOILING IN WATER) FROZEN
OTHER 0 0 0 12.86 35.12
0712.20 ONIONS 0 0 0 0.57 2.08G/AG/N/VEN/21
Page 412 3 4 5 6 7
0712.90 OTHER VEGETABLES, MIXTURES OF
VEGETABLES 0 0 0 0.5 5.72
0713.20 DRIED LEGUMINOUS VEGETABLES, SHELLED PEAS 0 0 0 22.51 157.08
0713.30 BEANS 0 0 0 6.37 16.65
0713.90 OTHER DRIED LEGUMINOUS VEGETABLES 0 0 0 2.8 9.950714.10 MANIOC …
MANIOC (CASSAVA) 6.9 82.89 0 7.3 83.64
0714.20 SWEET POTATOES 0.4 15.41 0 103..3 530.150714.90 OTHER ROOTS AND TUBERS 2.92 381.27 0 36.5 384.40801.10 COCONUTS, BRAZIL NUTS
COCONUTS 0.97 33.16 0 20.23 475.08
0801.30 CASHEW NUTS 0 0 0 3.58 43.990802.40 OTHER NUTS, FRESH OR DRIED
CHESTNUTS 0 0 0 0.79 17.9
0803.00 BANANAS, INCLUDING PLANTAINS, FRESH OR
DRIED 1,530.8 25,138.69 0 2,355.64 25,138.91
0804.30 DATES, FIGS, PINEAPPLES …
PINEAPPLES 61.35 221.83 0 61.81 493.9
0804.50 GUAVAS, MANGOES AND MANGOSTEENS 352.22 1,915.48 0 1,335.17 5,058.520804.40 AVOCADOS 19.28 982.36 0 213.52 1,023.3
0805.10 CITRUS FRUIT, FRESH OR DRIED
ORANGES 243.69 4,482.42 0 465.62 4,655.05G/AG/N/VEN/21
Page 512 3 4 5 6 7
0805.20 MANDARINS 10.09 550.76 0 85.48 627.38
0805.30 LEMONS 96.38 556.8 0 101.21 633.8
0805.40 GRAPEFRUIT 0.28 2.74 0 29.29 303.210805.90 OTHER CITRUS FRUIT 0.52 49.31 0 14.45 66.460806.10 GRAPES, FRESH OR DRIED
FRESH GRAPES 0.08 1.2 0 12.83 44.18
0807.10 MELONS (INCLUDING WATERMELONS) AND
PAPAWS(PAPAYAS), FRESH
MELONS AND WATERMELONS 80.2 2,123.29 0 1,024.24 7,768.74
0807.20 PAPAWS 18.76 871.12 0 137.36 885.09
0809.30 APPLES, PEARS AND QUINCES, FRESH
APRICOTS, PEACHES, PLUMS
PEACHES 14 37.6 0 111.92 686.85
0809.40 PLUMS AND SLOES 2.58 51.96 0 29.48 154.06
0810.10 OTHER FRESH FRUIT
STRAWBERRIES 0.12 0.1 0 4.99 15.67
0810.90 OTHER FRESH FRUIT 0.41 433.99 0 21.4 438.02
0812.90 FRUIT AND NUTS, PROVISIONALLY
PRESERVED (BY GAS)
OTHER 0 0 0 0.79 12.65
0813.40 DRIED FRUIT
OTHER 0.07 0.4 0 1.24 8.04
0901.11 COFFEE, WHETHER OR NOT ROASTED OR
DECAFFEINATED, COFFEE,
NOT ROASTED OR DECAFFEINATED 1,170.21 3,788.39 0 11,692.14 13,062.88G/AG/N/VEN/21
Page 612 3 4 5 6 7
0901.21 COFFEE, ROASTED, NOT DECAFFEINATED 23.15 23 0 23.17 24.62
1005.90 MAIZE (CORN)
OTHER MAIZE (CORN) 0 0 0 65.82 812.22
1006.10 RICE
RICE IN THE HUSK (PADDY) 0 0 0 40.92 88.74
1006.20 HUSKED (BROWN) RICE 0 0 0 7.32 68.16
1006.30 SEMI-MILLED RICE, WHETHER OR NOT
POLISHED OR GLAZED 0 0 0 208.22 1,069.1
1006.40 BROKEN RICE 0 0 0 1.87 17.58
1209.20 SOYA BEANS, WHETHER OR NOT BROKEN
SEEDS OF FORAGE PLANTS 0 0 0 4.28 3.21
1209.99 OTHER SEEDS 0 0 0 3.85 1.9
1211.90 PLANTS, PARTS OF PLANTS
OTHER PLANTS AND PARTS 71.87 45.59 0 109.65 101.95
1403.90 VEGETABLE MATERIALS USED FOR PLAITING
VEGETABLE MATERIALS USED IN BROOMS
OTHER VEGETABLE MATERIALS 0.3 2 0 10.71 55.7
1404.20 VEGETABLE PRODUCTS
COTTON LINTERS 0 0 0 225.56 3,265.3
1801.00.10 COCOA BEANS, WHOLE OR BROKEN, RAW OR
ROASTED
RAW 1,572.4 5,555.6 0 4,054.63 5,577.34
2401.10 UNMANUFACTURED TOBACCO
TOBACCO, NOT STEMMED/STRIPPED 0 0 0 311.28 699.88
2401.20 TOBACCO, PARTLY OR WHOLLY
STEMMED/STRIPPED 0 0 0 61.24 121.02G/AG/N/VEN/21
Page 712 3 4 5 6 7
2401.30 TOBACCO WASTE 0 0 0 3.34 30.96
2402.20 CIGARS, CHEROOTS …
CIGARETTES CONTAINING TOBACCO (DARK
OR LIGHT) 0 0 0 6,519.84 3,250.38
Source:  (1)  National Treasury Office Department – Division of Export Incentives Liquidation and Control - B.C.V-1998.G/AG/N/VEN/21
Page 8Supporting Table ES:1
EXPORT SUBSIDIES:  Venezuela
REPORTING PERIOD: 1998
Export Subsidies:  Outlay and Quantity Reduction Commitments
Description of products Direct export
subsidies
(Thousands of
US$)Sales of
stocksProducer
financed
subsidiesCost
reduction
measuresInternal
transport
subsidiesTotal product-
specific export
subsidies
(Thousands of
US$)Quantity of
subsidized
exports
(MT)Data
source
(1)
1 2 3 456 7 8 9
0410.10 EDIBLE PRODUCTS
OF ANIMAL ORIGINEDIBLE PRODUCTS
OF ANIMAL ORIGIN 0 0 0 0 0 0
0510.00.90 AMBERGRIS,
CASTOREUM …
OTHER 0 0 0 0 0 0
0511.99 PRODUCTS OF
ANIMAL ORIGIN
OTHER 50.29 0 0 0 50.29 0.12
0602.10 OTHER LIVE PLANTS
UNROOTED CUTTINGS 0 0 0 0 0 0
0602.20 TREES, SHRUBS,
YOUNG PLANTS 0.99 0 0 0 0.99 3.6
0602.99 OTHER 0.16 0 0 0 0.16 1.2
0603.10 FLOWERS AND
FLOWER BUDSFRESH FLOWERS
AND FLOWER BUDS 5.67 0 0 0 5.67 24.79
0603.90 OTHER FLOWERS
AND FLOWER BUDS 0 0 0 0 0 0G/AG/N/VEN/21
Page 91 2 3 456 7 8 9
0604.99 FOLIAGE AND
BRANCHES
OTHER FOLIAGE 0.42 0 0 0 0.42 9.3
0701.90 CHILLED FRESH
POTATOES
OTHER POTATOES 0.79 0 0 0 0.79 17.64
0702.00 CHILLED FRESH
TOMATOES 53.7 0 0 0 53.7 1,148.12
0703.10 ONIONS, SHALLOTS,
GARLIC, LEEKS
ONIONS AND SHALLOTS 83.8 0 0 0 83.80 848.1
0703.20 GARLIC 0.22 0 0 0 0.22 0.21
0703.90 LEEKS AND OTHER
ALLIACEOUS
VEGETABLES 4 0 0 0 4 65
0704.90 CABBAGES,
CAULIFLOWERS
OTHER 4.32 0 0 0 4.32 99.66
0705.10 LETTUCES 0.23 0 0 0 0.23 8.780705.29 OTHER VEGETABLES 0 0 0 0 0 00706.10 CARROTS, TURNIPS,
BEETS
CARROTS AND
TURNIPS 1.7 0 0 0 1.7 65.22
0706.90 OTHER 1.22 0 0 0 1.22 20.260707.00 CUCUMBERS AND
GHERKINS, FRESHOR CHILLED 1.33 0 0 0 1.33 40.31G/AG/N/VEN/21
Page 101 2 3 456 7 8 9
0708.20 LEGUMINOUS
VEGETABLES, SHELLED
OR UNSHELLED
BEANS0.29 0 0 0 0.29 0.76
0708.90 OTHER LEGUMINOUS
VEGETABLES 0 0 0 0 0 0
0709.30 OTHER
VEGETABLES, FRESHOR CHILLEDAUBERGINES (EGG
PLANTS) 0.5 0 0 0 0.5 6.92
0709.60 PEPPERS 7.14 0 0 0 7.14 114.90709.90 OTHER
VEGETABLES, FRESH
OR CHILLED 4.7 0 0 0 4.7 211.27
0710.29 VEGETABLES
(UNCOOKED ORCOOKED BYSTEAMING OR
BOILING IN WATER)
FROZENOTHER 0 0 0 0 0 0
0712.20 ONIONS 0 0 0 0 0 00712.90 OTHER
VEGETABLES,MIXTURES OF
VEGETABLES 0 0 0 0 0 0
0713.20 DRIED LEGUMINOUS
VEGETABLES,
SHELLED PEAS 0 0 0 0 0 0
0713.30 BEANS 0 0 0 0 0 0G/AG/N/VEN/21
Page 111 2 3 456 7 8 9
0713.90 OTHER DRIED
LEGUMINOUS
VEGETABLES 0 0 0 0 0 0
0714.10 MANIOC …
MANIOC (CASSAVA) 6.9 0 0 0 6.9 82.89
0714.20 SWEET POTATOES 0.4 0 0 0 0.4 15.410714.90 OTHER ROOTS AND
TUBERS 2.92 0 0 0 2.92 381.27
0801.10 COCONUTS,
BRAZIL NUTS
COCONUTS 0.97 0 0 0 0.97 33.16
0801.30 CASHEW NUTS 0 0 0 0 0 00802.40 OTHER NUTS, FRESH
OR DRIEDC H E S T N U T S 0 000 0 0
0803.00 BANANAS,
INCLUDINGPLANTAINS, FRESH
OR DRIED 1,530.8 0 0 0 1,530.8 25,138.69
0804.30 DATES, FIGS,
PINEAPPLES …
PINEAPPLES 61.35 0 0 0 61.35 221.83
0804.50 GUAVAS, MANGOES
AND MANGOSTEENS 352.22 0 0 0 352.22 1,915.48
0804.40 AVOCADOS 19.28 0 0 0 19.28 982.360805.10 CITRUS FRUIT,
FRESH OR DRIEDORANGES 243.69 0 0 0 243.69 4,482.42
0805.20 MANDARINS 10.09 0 0 0 10.09 550.76G/AG/N/VEN/21
Page 121 2 3 456 7 8 9
0805.30 LEMONS 96.38 0 0 0 96.38 556.8
0805.40 GRAPEFRUIT 0.28 0 0 0 0.28 2.740805.90 OTHER CITRUS
FRUIT 0.52 0 0 0 0.52 49.31
0806.10 GRAPES, FRESH OR
DRIED
FRESH GRAPES 0.08 0 0 0 0.08 1.2
0807.10 MELONS
(INCLUDING
WATERMELONS)
AND PAPAWS(PAPAYAS), FRESHMELONS AND
WATERMELONS 80.2 0 0 0 80.2 2,123.29
0807.20 PAPAWS 18.76 0 0 0 18.76 871.120809.30 APPLES, PEARS AND
QUINCES, FRESH
APRICOTS, PEACHES,
PLUMS
PEACHES 14 0 0 0 14 37.6
0809.40 PLUMS AND SLOES 2.58 0 0 0 2.58 51.96
0810.10 OTHER FRESH FRUIT
STRAWBERRIES 0.12 0 0 0 0.12 0.1
0810.90 OTHER FRESH FRUIT 0.41 0 0 0 0.41 433.990812.90 FRUIT AND NUTS,
PROVISIONALLYPRESERVED (BYGAS)
OTHER 0 0 0 0 0 0
0813.40 DRIED FRUIT
OTHER 0.07 0 0 0 0.07 0.4G/AG/N/VEN/21
Page 131 2 3 456 7 8 9
0901.11 COFFEE, WHETHER
OR NOT ROASTED
OR DECAFFEINATED
COFFEE,NOT ROASTED OR
DECAFFEINATED 1,170.21 0 0 0 1,170.21 3,788.39
0901.21 COFFEE, ROASTED,
NOT
DECAFFEINATED 23.15 0 0 0 23.15 23
1005.90 MAIZE (CORN)
OTHER MAIZE
(CORN) 0 0 0 0 0 0
1006.10 RICE
RICE IN THE HUSK
(PADDY) 0 0 0 0 0 0
1006.20 HUSKED (BROWN)
RICE 0 0 0 0 0 0
1006.30 SEMI-MILLED RICE,
WHETHER OR NOT
POLISHED OR
GLAZED 0 0 0 0 0 0
1006.40 BROKEN RICE 0 0 0 0 0 01209.20 SOYA BEANS,
WHETHER OR NOTBROKENSEEDS OF FORAGE
P L A N T S 0 000 0 0
1209.99 OTHER SEEDS 0 0 0 0 0 0
1211.90 PLANTS, PARTS OF
PLANTS
OTHER PLANTS AND
PARTS 71.87 0 0 0 71.87 45.59G/AG/N/VEN/21
Page 141 2 3 456 7 8 9
1403.90 VEGETABLE
MATERIALS USED
FOR PLAITING
VEGETABLEMATERIALS USED INBROOMS
OTHER VEGETABLE
M A T E R I A L S 0 . 3 000 0 . 3 2
1404.20 VEGETABLE
PRODUCTSCOTTON LINTERS 0 0 0 0 0 0
1801.00.10 COCOA BEANS,
WHOLE OR BROKEN,RAW OR ROASTED
RAW 1,572.4 0 0 0 1,572.4 5,555.6
2401.10 UNMANUFACTURED
TOBACCOTOBACCO, NOT
STEMMED /STRIPPED 0 0 0 0 0 0
2401.20 TOBACCO, PARTLY
OR WHOLLY
STEMMED/STRIPPED 0 0 0 0 0 0
2401.30 TOBACCO WASTE 0 0 0 0 0 02402.20 CIGARS, CHEROOTS …
CIGARETTES
CONTAINING TOBACCO
(DARK OR LIGHT) 0 0 0 0 0 0
Source:  (1) National Treasury Office Department – Division of Export Incentives Liquidation and Control – B.C.V-1998.G/AG/N/VEN/21
Page 15Table ES:2
EXPORT SUBSIDIES: Venezuela
REPORTING PERIOD: 1998
Export Subsidies:  Notification of Total Exports
Description of products Calendar year
1998Quantity of total exports
(MT)
12 3
0410.00 EDIBLE PRODUCTS OF ANIMAL ORIGIN
EDIBLE PRODUCTS OF ANIMAL ORIGIN 0.99
0510.00.90 AMBERGRIS, CASTOREUM …
OTHER 0.04
0511.99 PRODUCTS OF ANIMAL ORIGIN
OTHER 3,581.66
0602.10 OTHER LIVE PLANTS
UNROOTED CUTTINGS 0
0602.20 TREES, SHRUBS, YOUNG PLANTS 41.23
0602.99 OTHER 0
0603.10 FLOWERS AND FLOWER BUDS
FRESH FLOWERS AND FLOWER BUDS 206.71
0603.90 OTHER FLOWERS AND FLOWER BUDS 30.29
0604.99 FOLIAGE AND BRANCHES
OTHER FOLIAGE 30.42
0701.90 CHILLED FRESH POTATOES
OTHER POTATOES 205.29
0702.00 CHILLED FRESH TOMATOES 3,233.7
0703.10 ONIONS, SHALLOTS, GARLIC, LEEKS
ONIONS AND SHALLOTS 8,070.32G/AG/N/VEN/21
Page 1612 3
0703.20 GARLIC 13
0703.90 LEEKS AND OTHER ALLIACEOUS VEGETABLES 136.83
0704.90 CABBAGES, CAULIFLOWERS
OTHER 357.18
0705.10 LETTUCES 423.89
0705.29 OTHER VEGETABLES 0
0706.10 CARROTS, TURNIPS, BEETS
CARROTS AND TURNIPS 542.67
0706.90 OTHER 47.5
0707.00 CUCUMBERS AND GHERKINS, FRESH OR CHILLED 93.040708.20 LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED
BEANS 42.27
0708.90 OTHER LEGUMINOUS VEGETABLES 34.11
0709.30 OTHER VEGETABLES, FRESH OR CHILLED
AUBERGINES (EGG PLANTS) 38.64
0709.60 PEPPERS 581.27
0709.90 OTHER VEGETABLES, FRESH OR CHILLED 423.1
0710.29 VEGETABLES (UNCOOKED OR COOKED BY STEAMING OR
BOILING IN WATER) FROZEN
OTHER 0.12
0712.20 ONIONS 1.8
0712.90 OTHER VEGETABLES, MIXTURES OF VEGETABLES 11.860713.20 DRIED LEGUMINOUS VEGETABLES, SHELLED
PEAS 0.75G/AG/N/VEN/21
Page 1712 3
0713.31 BEANS 30.55
0713.90 OTHER DRIED LEGUMINOUS VEGETABLES 30.25
0714.10 MANIOC …
MANIOC (CASSAVA) 209.55
0714.20 SWEET POTATOES 63.05
0714.90 OTHER ROOTS AND TUBERS 252.09
0801.10 COCONUTS, BRAZIL NUTS
COCONUTS 6,827.07
0801.30 CASHEW NUTS 0.022
0802.40 OTHER NUTS, FRESH OR DRIED
CHESTNUTS 0
0803.00 BANANAS, INCLUDING PLANTAINS, FRESH OR DRIED 76,369.510804.30 DATES, FIGS, PINEAPPLES …
PINEAPPLES 630.66
0804.50 GUAVAS, MANGOES AND MANGOSTEENS 5,613.62
0804.40 AVOCADOS 1,044.67
0805.10 CITRUS FRUIT, FRESH OR DRIED
ORANGES 15,847.37
0805.20 MANDARINS 1,070.56
0805.30 LEMONS 2,543.62
0805.40 GRAPEFRUIT 3.3
0805.90 OTHER CITRUS FRUIT 25.94G/AG/N/VEN/21
Page 1812 3
0806.10 GRAPES, FRESH OR DRIED
FRESH GRAPES 41
0807.10 MELONS (INCLUDING WATERMELONS) AND PAPAWS (PAPAYAS),
FRESH MELONS AND WATERMELONS 9,052.33
0807.20 PAPAWS 1,242
0809.30 APPLES, PEARS AND QUINCES, FRESH
APRICOTS, PEACHES, PLUMS
PEACHES 809.96
0809.40 PLUMS AND SLOES 61.74
0810.10 OTHER FRESH FRUIT
STRAWBERRIES 40.01
0810.90 OTHER FRESH FRUIT 3,877.48
0812.90 FRUIT AND NUTS, PROVISIONALLY PRESERVED (BY GAS)
OTHER 0
0813.40 DRIED FRUIT
OTHER 26.1
0901.11 COFFEE, WHETHER OR NOT ROASTED OR DECAFFEINATED
COFFEE, NOT ROASTED OR DECAFFEINATED 11,316.48
0901.21 COFFEE, ROASTED, NOT DECAFFEINATED 1,147.53
1005.90 MAIZE (CORN)
OTHER MAIZE (CORN) 58,090.22
1006.10 RICE
RICE IN THE HUSK (PADDY) 7,508.28
1006.20 HUSKED (BROWN) RICE 29,815.72
1006.30 SEMI-MILLED RICE, WHETHER OR NOT POLISHED OR GLAZED 32,959.03G/AG/N/VEN/21
Page 1912 3
1006.40 BROKEN RICE 13,579.57
1209.20 SOYA BEANS, WHETHER OR NOT BROKEN
SEEDS OF FORAGE PLANTS 0
1209.99 OTHER SEEDS 0
1211.90 PLANTS, PARTS OF PLANTS
OTHER PLANTS AND PARTS 722.18
1403.90 VEGETABLE MATERIALS USED FOR PLAITING
VEGETABLE MATERIALS USED IN BROOMS
OTHER VEGETABLE MATERIALS 10.55
1404.20 VEGETABLE PRODUCTS
COTTON LINTERS 0
1801.00.10 COCOA BEANS, WHOLE OR BROKEN, RAW OR ROASTED
RAW 7,334.27
2401.10 UNMANUFACTURED TOBACCO
TOBACCO, NOT STEMMED/STRIPPED 3.36
2401.20 TOBACCO, PARTLY OR WHOLLY STEMMED/STRIPPED 179.522401.30 TOBACCO WASTE 7.78
2402.20 CIGARS, CHEROOTS …
CIGARETTES CONTAINING TOBACCO (DARK OR LIGHT) 17,340.83
Source:  (1) Central Office of Statistics and Informatics (OCEI)/Foreign Trade Year Book 1998.
__________