Flutianil
MRL
Commodity (current)
ppm
Parsley ○ 5
Tomato ● 0.2 0.3
Pimiento (sweet pepper) ○ 0.3
Egg plant ● 0.1 0.2
Cucumber (including gherkin) ●0.09 0.2
Pumpkin (including squash) ●0.06 0.2
Water melon ●0.01 0.05
Melons (whole commodity after removal of stems) 0.07 0.07
Other cucurbitaceous vegetables1○ 0.2
Peas, immature (with pods) 0.5 0.5
Other vegetables2○ 10
Apple 0.2 0.2
Cherry 0.4 0.4
Strawberry ● 0.3 0.5
Grape 0.7 0.7
Honey (including royal-jelly) 0.05 ※0.05MRL
(draft)
ppm
* The residue definition will not be changed.
* The uniform limit 0.01 ppm will be applied to commodities not  listed above.
1. “Other cucurbitaceous vegetables” refers to all cucurbitaceous vegetables, except cucumber
    (including gherkin), pumpkin (including squash), oriental pickling melon (vegetable),
    watermelon, melons and makuwauri melon.　●：Commodities for which MRLs are to be lowered.
　○：Commodities for which MRLs are to be raised.
NOTE: The residue definition is Flutianil only.
※ The MRL has not been enforced yet. It is currently being processed. It is going to be notified before the
revision of this pesticide.  For detail, see the material at FSG242 on July 16, 2021.
2. “Other vegetables” refers to all vegetables, except potatoes, sugar beet, sugarcane,
    cruciferous vegetables, composite vegetables, liliaceous vegetables, umbelliferous
    vegetables, solanaceous vegetables, cucurbitaceous vegetables, spinach, bamboo shoots,
    okra, ginger, peas (with pods, immature), kidney beans (with pods, immature), green
    soybeans, mushrooms, spices and herbs.