SOCIAL NOTES
wi Homemaking —
Happenings About Town
_ Gardening —
Of This And That
By Betha Digree
There is one father in Kodiak
who, we believe, deserves a few
words of commendation-There
are four young children in the
family to whom, like sq many
youngsters, the flowers of a near
by neighbor proved irresistable
... so they simply pulled out a
few that were too dificult to pick
..... When the father was in
formed of the action, he didn’t
become indignant and belligerent
and shout “So what? Why don’t
you build a fence?”... nor did he
say, ‘My children wouldn’t do
that”. Instead, he replied,
“Thank you for calling me. I do
want my children to know the
difference between right and
wrong, and to learn to respect the
property of others. I doubt that
they will do it again, but please
tell me if f they ever cause any
further trouble”...... We think
this man is a good citizen, hope
that there are many more like
him.
sunny... so we decided to play
hookey from the office and spend
the dz\y on Woody Island... wish
we could spend many more there
... W oody Island has a rich his
torical background dating back to
•the days of the Russian occupa
tion- there are still many
traces to be found, and many tales
to, learn about it...,. Wonderful
beachcombing ... wildflowers ...
and some of the most 'beautiful
scenic views to be found.... Eu
dora Preston and Marian Sloniger
covered nearly eight miles along
the beach and over the hills_
but Lillian Smith and the writer
only managed about five miles be
fore we wended our weary way
back to the dock for the return
boat trip to Kodiak-with sun
burned faces and our haul from
the beaches and meadows ....
but it was worth every ache and
pain that followed_ think we
will do it more often_
Anna May Benson
Wed to James Bell
Miss Anna May Benson ex
changed marriage vows with Mr.
James Hugh Bell at St. Mary’s
Catholic church at eleven o’clock
in the morning on Saturday,
June 21. Rev. Raymond Talbott,
S. J., officiated at the double ring
ceremony.
The bride, who was given in
marrige by her father, Mr. Ben
Benson, was lovely in a floor
length gown of white net with
long sleeves of lace, and bands of
lace decorating the full skirt. A
fingertip length veil fell from a
crown of lace arid seed pearls. Her
bridal bouquet was made of a
white orchid surrounded by tiny
pink rosebuds.
Miss Delores Gallagher, maid of
honor, wore. a white and silver
sheath, and a corsage of pastel
snapdragons. Bridesmaid Char
lotte Benson, sister of the bride,
chose a blue ballerina length dress
for the occasion, and wore a or
chid corsage. Bridesmaid June
Magnusen also wore a blue balle
rina length gown, with a tuberous
begonia corsage.
Flower girl Margie Magnusen
was dressed in a floor length dress
of yellow nylon and carried a bas
ket of spring flowers. Tommy
Reft Serted’ as rteg bearer., j
The ^oom, Son of Mr^ and Mrs.
Thomas" K. Bell of Brooks, Wiscon
A reception honoring the young
coup^^ ^as fehi at'seven thirty in
the evenihg ktHheJ liabor- Temple.
Mrs Lisa Renshaw was in charge
of the guest book, ah<J Mrs. Alex
andra Madsen cut and served the
wedding cake whicih was baked
and decorated by Mrs. Leona Dick
ow. Mrs. Paula Malutin and Mrs.
Pasha Sheratine poured.
The flowers for the wedding
party were a gift frdm Mr. and
Mrs. A1 Dickow, who raised them
in the Dickow home greenhouse.
The bride whose father is the
designer of Alaska’s flag, is a
graduate of Kodiak High School
and attended the University of
Alaska for one semester.
Smiths Return
From Vacation
Mr. and Mrs. Milton Smith re
turned aboard the Expansion July
13, after a three months vacation
in the States.
The Smiths drove up the Alas
kan highway, and spent ten days
enroute. They were accompanied
'by Mr. Smith’s mother, Mrs. Mary
Smith of Lake Grove, Oregon, who
is visiting them for an indefinite
time.
Leaving here in March, the
Smiths spent most of the time
while out visiting in the Portland
area and the. West coast. They re
ported good weather, but road
conditions not particularly good
on the Alaskan highway until they
reached Alaska.
CG Wives Club to
Sponsor Bake Sale
On Tuesday, July 1, the Coast
Guard Wives Club will sponsor a
Bake Sale in the lobby of the
Navy Exchange, beginning at 9
a.m. All proceeds from the sale
will be used toward supporting an
orphan recently adopted by the
club.
Donations from ladies living on
-the Naval Station should be de
livered on Monday to Mary South
ern, Bldg. 61* Aviation Hill;. Those
living in Kodiak, are requested to
deliver their donations, to Barbara
BEAUTY CONTEST ,WINNERS DQI^ ALE
RfGHT—It's often said that beauty contest win
ners return to oblivion after theii* victories but
these winners are supporting thems&ve$';^
through movies, television, modeling and night
clubs. They appear as a team of “moon maidens”
ill film “JJfissle t» the Moon,” Left to -right:
Mary jpord; -formerly Miss Minnesota; Lisa . Si*
mane, Miss France; Anita Pelke, Miss New
f X#rk; ^Tania Velia, Miss Yugoslavia; Sandra
Wiftti. Miss Florida; and Marianne Gaba, Miss
. —AP Photo
m: a
Hollenburger, 1483 North Boule
vard^ also on Monday.
July 4tH Booth
Sponsored by PTA
A candy and popcorn booth will
be sponsored by the Kodiak Pub
lic Schools PTA during the July
4th celebration. “The PTA hopes
everyone will support the pro
ject,” said a spokesman for the
group.
Contributions will be received
at the Girl Scout Hut, on the
downtown school grounds, be
tween 1 and 4 p.m. on Wednesday,
July 2. The candy will be wrapped
there on Thursday between 1 and
4 p.m.
Anyone desiring additional in
formation may call 5182 or 3323.
Naval Station
Births
Linda Kay, weighing 8 lbs. 3
ozs., was born on June 18 to Be
atrice and John Kells Spangen
berger, ADI, USN.
Laura Denise, weighing 8 lbs.
8 ozs., was born on June 22 to
Barbara Mae and Frederick David
Rogers, Jr., CDCN, USN.
Janet Marie, weighing 5 lbs.
12^ ozs., was born on June 22 to
Hazel and Joseph John Pinter,
TE1, USN.
Florence Corean, weighing 7
lbs. 14 ozs., was born on June 22
to Florence Corean and Edward
Harold Wroten, SD3, USN.
Recipe of the Week
June is a busy month... gradu
ations, weddings, week-end jaunts.
It is also Dairy Month and many
meals can be made better with
milk and other dairy products.
Here are two suggestions for
the use of this most important
of foods.... HAM-CHEESE-PO
TATO SCALLOP... simmer bam
butts until tender, cut into half
inch cubes, prepare CHEESE
sauce (basic white sauce prepared
with BUTTER and NONFAT DRY
MILK favorfully enriched" with
golden CHEDDAR Cheese)] Add
ham to sauce, slice peeled white
potatoes, alternate'layers of ham
filled CHEESE sauce and potatoes
ip greased casserole. Bake 1 Vi
hours'in moderate (350*) oven.
CHICKEN PAPRIKA.:., suc
culent chicken served with coloi*
ful and tasty SOUR CREAM and
tomato sauce.... Rub salt and
pepper - into skin of disjointed
broilers, fryers, saute chopped on
r
ions in hot fat, sprinkle generous
ly with paiprika (use enough pap
rika to brilliantlly color onions).
Add a suggestion of vinegar,
brown seasoned chicken in onion
mixture. Cover tightly and sim
mer until chicken is fork-tender.
Remove chicken, add flour to
drippings and, stir utntil uniformly
thickened. Add equal parts toma
to juice and SOURCREAM, blend
until creamy, place chicken in
sauce, cover tightly and simmer
about ten minutes.
Nutrition Quacks
Are Always Busy
At least 10 million Americans
are influenced by nutrition quacks
in spite of a vast amount of good
nutrition , information available
it was said recently by Dr. David
B. Allman, president of the Amer
ican Medical Ass’n.
Echoing Dr. Allman’s senti
ments is Mrs. Lydia Fohn-Hansen,
associate director for home dem
onstration work for the University
of Alaska Extension Service.
“People allow food fads to over
ride better judgement. Evidences
of poor nutrition are conspicuous
—obesity, underweight, poor
teeth, nerves, anemia and many
undiagnosed ailments, all due
largely to poor nutrition.” says
Mrs. Fohn-Hansen.
The delicate balance between
health and sickness can be upset
by tiny amounts of the trace ele
ments, iron, copper, . zinc, man
ganese and molybdenum. To se
cure these elements in the. diet,,
one should eat Wholesome daily
meals which include a variety of
fruits, vegetables, cereals and the
proteins in eggs, meat, fish and
milk,” she explained.
Summer is the best time to
stock up body stores of vitamins
and minerals from' natural foods,
she said. The leafy green and yel
low vegetables are good sources
of Vitamin A which the body can
store when eaten in excess of dai
ly heeds. -V*1
WANTED:
Insurance
rrrrrr
FULL OR - PAliT TtltfE
AUTO — LIFE — FIRE,
A , ,7
HOSPITAL
Write to:
Robert Pfeiffer
2663 Spehard Rd.
SPENARD, ALASKA
★ STOP-when you see POP in bottles
★ LOOK-at all the colors and flavors
★ LISTEN-to the crackle of
the sparkle
Then drink to HEALTH
KODIAK BOTTLING WORKS
Phone 2244
Viking crystal
and
Lazy Susans
Hours — 9 to 6 — Week days 10 — 8 — Fridays
Phone 2631