4 JUNE THRU 10 JUNE 1962
BREAKFAST
MONDAY_
ADAK FRESH FRUIT BAR
ASSORTED READY TO EAT/
/CEREaL
E-3 HOT BUTTERED FARINA
FRESH MILK
FIS SCRAMBLED EGGS
T-D BAKED PORK & BEANS
T-F 15 SUGaRSD FRENCH TOAST
HOT SYRUP & HONEY
MELTED BUTTER
HOT CRISP TOAST
C-3 HOT CORN BREAD
G-6 ASSORTED SWEET RULES
iUS'I — JELL-i
COFFEE HOT COCOA
(SPECIAL EXPRESS LINE)
BERING GALLEY ONLY
DINNER
MONDAY _
'P-9 KNICKERBOCKER BEAN SOUP
J-9 BREADED VEAL CUTLETS
Q40 MASHED POTATOES
015 TOMATO GRAVY
Q67 BUTTERED PEAS FF
Q57 SEASONED BRUSSELS/
/SPROUTS
#8 ADAK SALAD BAR
K-6 LEMON MERINGUE PIE
ASSORTED BREADS & BUTTER
CRACKERS & CROUTONS
C-5 HOT DINNER ROLLS
COFFEE TEA MILK
SUPPER
MONDAY^ _
Q91 BOILED"CORN BEEF
BUTTERED PARSLEYED/
/potatoes
BOILED CABBAGE AMD/
/SLICED CARROTS
Q.62 BUTTERED HOMINY
SEASONED GARDEN GREENS
#14 ADAK SALAD BAR
D-i iced layer devil food/
/cake
ASSORTED BREADS & BUTTE
CRACKERS & CROUTONS
RYE BREAD
COFFEE TEA MILK
TUESDAY
TUESDAY
TUESDAY
aDaK FRESH.FRUIT Bar
■ ASSORTED READY TO EAT/
/CEREAL
E-l HOT STEAMED RICE WITH/
/raisins
FRESH MILK
Jig CREAM FRESH BEEF ON HOT/
/crisp TOAST
Q85 HASH BROWN POTATOES
C13 HOT GRIDDLE CaKES
HOT SYRUP & HONEY
MOLTED BUTTER
JAM-JELLY
IC-6 ASSORTED SWEET ROLLS
COFFEE HOT COCOA
(SPECIAL EXPRESS LINE)
BERING GALLEY ONLY_
WEDNESDAY ~ ~__
"" AD"FRESH FRUIT BAR
ASSORTED READY TO EAT/
/ CEREAL
F-3 HOT COOKED OATMEAL
FRESH MILK
FIS FRIED-SCRAMBLED EGGS
S26 BROILED THIN HAM SLICES
Q27 HOT CORN FRITTERS
HOT SYRUP & HONEY
MELTED BUTTER
HOT CRISP TOAST
JAM - JELLY
C-6 ASSORTED SWEET ROLLS
COFFEE HOT COCOA
(SPECIAL EXPRESS LINE)
BERING GALLEY ONLY
P-3 VEGETABLE SOUP
J17 GRILLED FRESH HAM STEAKS
Q-l SWEET POTATO PUFF
015 CREAM GRAVY
Q29 SAVORY STRING BEANS
Q51 SEASONED BROCCOLI
#12 ADAK SALAD BAR
D-9 GLAZED FRUIT BARS
ASSORTED BREADS & BUTTER
CRACKERS & CROUTONS
C-5 HOT DINNER ROLLS
COFFEE TEA MILK
WEDNESDAY^
>11 BEEF JULINNE SOUP
J25 ROAST ROUND OF BEEF
Q40 MASHED POTATOES
015 NATURAL GRAVY
q6o baked ff corn and/
/TOMATOES
Q3o GLAZED ONIONS
#13 ADAK SALAD BAR
ASSORTED FLAVOR ICE/
/~CREaM
ASSORTED BREADS & BUTTER
CRACKERS & CROUTONS
C-5 HOT DINNER ROLLS
COFFEE TEA MILK
P13 CREAM OF POTATO SOUP
J-8 GRILLED BEEF LIVER/
/SMOTHERED WITH FRIED/
/ONIONS
L-R BAKED SPANISH VIENNA/
/SAUSAGE
Qll LYONNAISE POTATOES
015 BROWN GRAVY
L-R BUTTERED FF MIXED VEGE
/ "tables
Q55 SEASONED CAULIFLOWER
#7 ADAK SALAD BAR
K24 RICH RAISIN PIE
ASSORTED BREADS & BUTTE
CRACKERS & CROUTONS
C-5 HOT- SUPPER ROLLS
COFFEE_ _TSA_ MILK
WEDNESDAY_“
P10 CREAM OF MUSHROOM SOUP
H20 DEEP FRIED SHRIMP
F-7 AU'GRATIM MACARONI
013 HORSERADDISH COCKTAIL/
/SAUCE
Q66 HOPPIN JOHN
Q33 STEWED OKRA
#4 ADAK SALAD BAR
K18 APPLE PIE WITH SLICED/
/cheese
ASSORTED BREADS & BUTTP
CRACKERS & CROUTONS
C-5 HARD ROLLS
COFFEE TEA MILK