BREAKFAST
FRIDAY_
CHILLED FRESH FRUIT
CHILLED FRESH MILK
ASSORTED DRY CEREAL
HOT FARINA
MINCED FRESH BEEF
OVER HOT TOAST POINTS
GRILIED SHOESTRING POTATOES
ASSORTED SWEET ROLLS C-6
HOT TOAST JAM
BREAD : BUTTER -
COFFEE TEA
DINNER "61 IT CTv sVIJ‘t
FRIDAY_
BOSTON CLAM CHOWDER P-S
CRACKERS Si CROUTONS
FRIED FILLET OF SOLE
BROILED HALIBUT STEAK
BAKED BEEF LOAF
TARTAR SAUCE -BROWN GRAVY
FRENCH BAKED POTATOES
BUTTERED MIXED VEGETABLES
ADAX SALAD BAR•
ASSORTED SALAD DRESSINGS
LEMON MERINGUE FIE
BREAD BUTTER’
COFFEE TEA MILK
SUPPER
FRIDAY _
'CREAM OF ASPARAGUS SOUP P
CRACKERS 8c CROUTONS
VEAL FRICASEE W/GREEN PEA;
OVER HOT BISCUITS
SNOWFLAKE POTATOES Q-40
BUTTERED BRCCOLLI FF
SEASONED LIMA BEANS FF
ADAK SALAD BAR
ASSORTED SALAD DRESSINGS
ICED CUP CAKES
FRUIT JELLO
BREAD BUTTER
COFFEE TEA MILK
l
SATURDAY_
CHILLED FRESH FRUIT
CHILLED FRESH MILK
ASSORTED DRY CEREAL ■
FRIED.EGGS TO ORDER
HOME FRIED POTATOES
HOT GRIDDLE CAKES
HOT MAPLE SIRUP
ASSORTED SWEET ROLLS
HOT TOAST JAM HONEY
BREAD BUTTER , ,
COFFEE TEA
SUNDAY_
CHILLED FRESH FRUIT '
CHILLED FRESH MILK
| ASSORTED DRY CEREAL
FRIED EGGS TO ORDER
HASH BROW POTATOES
BROILED SAUSAGE LINKS
ASSORTED SWEET ROLLS C-8
HOT TOAST JAM
BREAD BUTTER
COFFEE TEA HOT COCOA
SATURDAY _
'MONGOLS SOUP g~21
CRACKERS St CROUTONS
BROILED HAMBURGERS
SLICED ONION MUSTARD
HOME FRIED POTATOES
HOT FORK St BEANS
ADAK SALAD BAR
ASSOR1ED SALQD DRESSINGS
2* I:i-<ABD AFTEIL'0915)5'.c * y, se* a
SATUTpAY_
CHICKEN NOODLE SOUP P-17
CRACKERS St CROUTONS
BARBECUED PORK CHOPS
W/ BARBECUE SAUCE
MASHED WHITE POTATOES
SEASONED GREEN BEANS
COFFER FRIED WHOLE HOMING
ADAK SALAD BAR
ASSORTED SALAD DRESSINGS
APPLE IPPE ALA rMODE
BREAD BUTTER
COFFEE TEA MILK
SUNDAY^ ___SUNDAY_
VEGETABLE CHOWDER P-24 MULLIGATAWNY SOUP P-22
CRACKERS St CROUTONS CRACKERS St CROUTONS
ASSORTED COLD CUTS OF MEAT PAN ROAST OF BEEF
(BCLONGA-SALAMI-LIVER SAUSAGE) NATURAL GRAVY
CUBED DONATED CHEESE
MUSTARD-RELISH-SLICED ONION
ADAK SALAD BAR #11
ASSORTED SALAD DRESSINGS
(ADD AFTER 0915)
SNOWFLAKE POTATOES
BUTTERED CORN OBRIEN
SEASONED ASFARGUS
ADAK SALAD BAR
ASSORTED SALAD DRESSINGS
ASSORTED ICE CREAM
BREAD BUTTER
COFFEE TEA MILK
Prepared by:
R. E. HAYS
CSC3, USN
Submitted by:
*
Forwarded by:
D. R. FERRIN
CDR., SC, USN
Approved by