FRIDAY
BREAKFAST___
CHILLED ASSORTED FRESH~FRUIT
ASSORTED DRY CEREAL
CHILLED' FRESH MILK
HOT OATMEAL
SCRAMBLED EGGS F-12
BROILED SAUSAGE LINKS G-6
HASH BROWN POTATOES Q-58
TOAST-BREAD-BUTTER-JAM -
TEA-COFFEE B-3
SATURDAY _ •
CHILLED ASSORTED FRESH-FRUIT
ASSORTED DRY CEREAL
CHILLED FRESH MILK
HOT FARINA
MINCED BEEF ON TOAST J-76
AMERICAN FRIED POTATOES Q-70
CINNAMON TOAST
DREAD-BUTTER.-JAM
TEA-COFFEE 3-3
SUNDAY
CHILLED ASSORTED FRUIT JUICE”
ASSORTED DRY CEREAL
CHILLED FRESH MILK
FRIED EGGS TO ORDER F-18
BROILED BACON SLICES S-26
HASH BROVIN POTATOES Q-58 •
HOT TOAST
BREAD-BUTTER-JAM
TEA-COFFEE B-3-HOT COCOA B-4
FRIDAY
DINNER __ __ — _ _1
OYSTER STM P-7 “
CRACKERS & CROUTONS
GRILLED SOLE H-10
FRENCH FRIED SHRIMP H-20
GLAZED LUNCHEON MEAT
MACARONI AUGRATIN E-2
STEWED TOMA. TOES TD
BUTTERED MIXED VEGETABLES FF
COCKTAIL & TARTAR SAUCE
LEMON WEDGES
SALAD BAR w/
ASSORTED DRESSING
FRUIT JELLO w/SHIPFED CREAM
BREAD-BUTTER
HOT COFFEE B-3-TEA
biVl UnUii I
'CHEAMlOF POTATC)“SOUP P-T3~
CRACKERS & CROUTONS
BAKED VIRGINA HAM J-21 .
CANDIED SWEET POTATOES Q-l
HAWAIIAN SAUCE 0-29
BUTTERED PEAS Q-67
SALAD BAR w/
ASSORTED DRESSING
DEVIIS FOOD CAKE D-l
BREAD-BUTTER
HOT COFFEE B-3-TEA
SUNDAY __
CHICKEN NOODLE SOUP P-10
CRACKERS & CROUTONS
TUNA SALAD
FOTATO SALAD M-8
BAKED PORK & BEANS TD
SALAD BAR w/
ASSORTED DRESSING
#*aSERVED AFTER 09H5***
FRIDAY
SUPPER
TOMATO RICE SOUP“P-3<5 “
CRACKERS & CROUTONS
CHILI CON CAPNE J-4
BOILED KIDNEY BEANS
STEMMED RICE E-l
BUTTERED ASPARAGUS Q-46
BUTTERED CARROTS Q-55
GARLIC TOAST
SALAD BAR II/
ASSORTED DRESSING
ASSORTED FLAVOR ICE CP Ell
BRElD-BUTTER
HOT COFFEE B-3-TEA
rt a m t tt\ ta a -\r
votti. unun j. #
soup”of th£ day ”
CRACKERS & CROUTONS ^
GRILLED HAMBURGERS J-22
FRENCH FRIED POTATOES Q-"
BOILED NAVY BEANS Q-5
BUTTERED MIXD VEGETABLES
SLICED ONIONS & TOMATOES
SALAD BAR w/
ASSORTED DRESSING
BUTTERSCOTCH PIE' K-4
BREAD-BUTTER ■
HOT COFFEE B-3-TEA
SIMY ~
SOUP OF THE DAY*"
CRACKERS & CROUTONS
OVEN ROAST CHICKEN L-7
MASHED POTATOES Q-40
NATURAL GRAVY 0-15 A
SALORY GREEN BEANS Q-47^
BUTTERED BRUSSEL SPROUTS
SALAD BAR w/
ASSORTED DRESSING
ICE CREAM W/
CHOCOLATE TOPPING
BREAD-BUTTER
HOT COFFEE B-3-TEA
4