BREAKFAST
FRIDAY
ADAK FRESH FRUIT
ASS'T DRY CEREAL
HOT FARINA .
FRESH MILK
Q4 BAKED NAVY DEANS
J37 GRILLED LUNCHEON MEAT
Q27 CORN FRITTERS
HOT WAFFLE SYRUP*'
HOT HONEY-MELTED BUTTER
CS ASSORTED SWEPT ROLLS
1 JAM-JELLY-COFFEE
HOT TOAST"
DINNER
FRIDAY
DAR
P5 CORN GHOWDER SOUP
NCD SHRIMP CURRY
J6 IRISH BEEF STEW
E2 BUTTERED EGG NOODLES
NOB BUTTERED LIMA- BEANS
Q40 BUTTERED ASPARAGUS
#13 ADAK SALAD. BAR
:1IY SWEET POTATO PIE
W/^flHIP CREAM
CROUTONS & CRACKERS
" BREAD-BETTER
COFFEE-TEA-MILK
SATURDAY^
ADAK FRESII FRUIT ’BAR;
ASS'T DRY CEREAL
FRESH MILK.
CIS GRILLED HOT CAKES
F12 SCRAMBLED. EGGS W/HAM
HOT WAiFFLE SYRUP I
> ' HOT HONEY
• • HOT TOAST
D37 NUT LOAF CAKE
MELTED BUTTER
JAM-JELLY-COFFEE
SATURDAY__
PIS SPLIT PEA SOUP
J21 BAKED VIENNA SAUSAGE
#7 ADAK Cg&J&AQoB&S J a
CROflWS &AQ»ftCSBR§U
BREAg®BKa®BIj5iAaA
COFFEE-TEA-MILK
(ADD AFTER 0915)
SUPPER
KRIDAY___. ;_
PS VEGETABLE SOUP
JS GRILLED MINUTE STEAK
Qll LYONNIASE POTATOES *
015 BROWN MUSHROOM GRAVY *
Q61 BUTTERED FF CORN
Q58 HOLLANDAISE CAULIFLOWER
#5 ADAK SALAD BAR
D6 ICED CHOC, LAYER CAKE
CROUTONS h CRACKERS
STEAK SAUCE .
BREAD-BUTTER
COFFEE-TEA-MILK
SATURDAY.._
P31 PUREE OF BEAN SOUP
J9 BREAD VEAL CUTLETS
Q17 ROAST BROWN POTATOES
015 BROWN CREAM GRAVY
NOB BUTTERED MIXED BEG.
Q58 BUTTERED CAULIFLOWER
#14 ADAK SALAD BAR ' .
K25 BUTTERSCOTCH FIE
CROUTONS & CRACKERS
BREAD-BUTTER
CGFFEE-TEA-MILK
S'JNDAY__.
” ADAK FRESH FRUIT :BAR,"
FI 8 2XXSX2! EGGS TO ORDER
FRESH MILK
GRILLED FRENCH TOAST
S28 BROILED BACON
Q70 FRIED POTATOES
HOT WAFFLE SYRUP
HOT HONEY
NCB QUICK STRUSSEL
COFFEE CAKE
HOT TOAST
MELTED BUTTER
JAM-JELLY-COFFEE
SUNDAY^ ___
I13 CREAM OF POTATO SOUP
LR PIMENTO CHEESE SANDWICH
#3 ADAK SALAD BAR
CROUTONS A CRACKERS
BREAD-BUTTER.
: COFFEE-TEA-MILK
(ADD AFTER 0915)
SUNDAY_ _ __• _ _ _
F14 CREAM OF TOMATO SOUP
, ROAST YOUNG TOM TURKEY
Q40 SNOWFLAKE POTATOES ' (
015 GI3LFT GRAVY
Q67 BUTTERED FF PEAS
CHILLED CRANBERRY SAUCE
NCB STEAMED SPINACH W/EGGS %
#12 ADAK SALAD BAR
C5 HOT DINNER ROLLS *
CROUTONS 8i CRACKERS *
MUSTARD
STRAWBERRY SUNDAE
W/CHOPPED NUTS
BREAD-BUTTER
COFFEE-TEA-MILK
Prepared by;
J.. M. Binkley
CSC, USN
- AhM AG JJIC
m I TAT 8 • ilAVAM . 8 . U
Forwarded by;
D. R. Ferrin
CDR,, SC, USN