BREAKFAST
FRIDAY
o
DINNER
FRIDAY
SUPPER
FRIDAY
AUAK JWb'SH FRUIT BAR
CHILLED FRESH MILK
ASSORTED DRY CEREAL
HOT SIMMERED OATMEAL : *
SCRABBLED EGGS FI2>
NAVY BAKED BEANS
FRESH GLAZED JELLY
FILLED LONG JOHNS C6
BUTTER JAM
HOT CORN BREAD .
HOT TOAST
ROT COFFEE B2
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,SA
ASSORTED DRY CEREAL
FRIED EGGS TO ORDER F18
OVEN CRISP BACON S2,6 -
COUNTRY FRIED POTATOES Q7Q.
APPLE COFFEE CAKE C6 3
BUTTER JAM
HOT TOAST BREAD )
HOT COFFEE B2
SUNDAY^ _ ~ uZ rr Z:
ADAK FRESH FRiSt^PAR ~'
CHILLED FRESH: MILK ..„% cw,v;
ASSORTED DRY CfRBAL ,
HOT SIMMERED OATMEAL, ‘- '
FRIED EGGS TO., $B$ER !
GRILLED PORK SAUSAGE s PATTIES
HOT GRIDDLE CAKES;Cl^- .
HOT WAFFLE SIRUP
HOT FRUIT MUFFINS 621 r\ ;
BUTTER jJAMi .*~c/', v •
HOT TOAST,;
HOT COFFEE, ,B2 •.
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CORN CHOWDER SOUf> P5
BAKED .'SALMON LOAF HI'
BAKED VEAL LOAF ' JI ‘‘
SNOWFLAKE POTATOES 'Q40'V
TOMATO GRAVY 015 ‘
BUTTERED FF LIMA BEANS NCB;'
CREAMED SLICED CARROTS 055
AEAK SALAD EAR #14 . ..
ASSORTED DRESSING. : "
MINCEMEAT PIE K8
BREAD BtfF&R '"‘V “
■ COLD LEMONADE '^ ™ V' v \
BRESH' MlLK:-t,Vi' . Vl':
: HOT COFFEE B2
CREAK OF
• 1 :
BARBECUED GROUND IBEEF 'S2&^'
ON HOT TOAST S24 ‘
ADAK SALAD BAR #12 v
ASSORTED DRESSING
CROUTONS & CRACKERS
(ADD AFTER 0915)
■SUNDAY _
CREAM OF TOMATO”SOUP PI4
GRILLED MINUTE’ VEAL STEAK^
SHOESTRING POTATOES ‘ Q39 J
ADAK SALAD BAR *12 ™
ASSORTED DRESSING
CRACKERS fis CROUTONS '! *V
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NAVY BEAN SOU$ P9
SVTISS ' BEEF 3-TEAK... J57 .
SNOWFLAKE POTATOES Q40
' VEGETABLE GRAVY 015
SOUTHERN STYLE STRING BEANS'
FREB3K FRIED CAULIFLOWER * *
ADAK SALAD BAR #13
-ASSORTED DRESSINGS
BREAD PUDDINGW/VAN1LLA '
SAUCE Sll G-S
BREAD BUTTER .
CROUTONS CRACKER 1
FRESH MILK *■'' ..O vl:™
HOT COFFEE
SATURDAY_'■
FRENCjfOKflpN SQC^.f|fH r"T
OVEN RQASTPORK LOINJ57
CREAM COUNTRY GRAVY-G15 -.
BUTTERED FF CORN Q&6 v
FRIED CABBAGE Q10
CHILLED APPLE SAUCE
ADAK SALAD MR #14
ASSORTED DRESSING >
ICED-MARBLE CAEE'P3fe
BREAD BUTTER
CROUTONS CRACKERS ■., x
FRESH MILK '• ,vV ’
HOT COFFEE B2 . . -
^SUNDAY ^ ~ r ~ ;r ~ 2 -
TURKEY NOODUEf SQUP P10 ,T ?
£CA3T YOUNG TOM TURKEY; tl 6 :
$MOWFLAKE POTATOES Q40
(Gr.tBLET GRAVY 015 '
BETTERED SUCCOTASH S17
BUTTERED ASPARAGUS TIPS Q46
ADAK SALAD BAR #9
-ASSORTED DRESSING* "y'-V.Vv;’*
• STRAWBERRY SUNDAE V/;'
CHILLED CRANBERRY.,S^VCEii.
.'BREAD BUTTER... • : ^
CROUTONS CRACKERS., -
^FRESH' MILlt, 'HOT.-'CQFFEB,i‘-B$ • .
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