I’c stros"Od tho coop oration..being given bj
the Alaska Railroad. lie ; ronisod spccdici
o.C'justicant of clams. He also stated thai
the company planned to initiato a system
of shir-ping certain commodity items' in lot
than car load lots in stool containers
• hich mould prevent pilferage, speed up ct
10 handling and prevent damages. Ho cxpcc
ted this v’OUld be in operation by .Sept. 1.
'he company has found that it cannot builc
the throe net? speedy passenger vessels it
had planned for this year. Costs, he saic
arc prohibitive. In the meantime the 3ar
anof and Aleutian are sailing on alternate
Saturdays from Seattle for Scrard rith pci
ishablcs, mail and express and passengers
for Sorard.
c\
c pleaded for Alaskans tty be patient and
live the company a chance to correct mis
takes that, the company know it had made.
7b ore arc a lot of problems to be solved
that mill take some time, but he felt that
eventually solutions mould bo found.
T c pointed out that the Alaska Steamship
Cor.mahy wont to war in 1959 when the Navy
began its big construction or. the Alaska
coast. It and the Alaska “ailroad are
still at wx . The tonnages handled aorosf
tbo docks at Sevard, ‘“hittier and Anchors!
is tremendous and is steadily gro-ing.
7c told the conditions under which the go\
.rnnent returned the vessels to their pre
war owners. Col. John 7. Johnson, .Alaska
Tailroad's general manager, wave figures
or tonnage beir. handled now breaking all
records. The high monthly record during
he war "as 67,000 tons. From January to
uho of this year it went to 80,000, aid
in Juno it exceeded that figure.
: . • * A * ■:
CARROT PICKLES
Scrape carrots and slice length-wise into
desirable sizes. If carrots arc small,
they can be used whole or cut in half.
-.oil in salted water until tender but not
too soft -to hold their shape. Braun ahd
pack in jars. Hake a vinegar as. follows:
Bsc 1 quart good eider vines r, 2 cups
granulated sugar, and about V cup mixed
riding spices. Bring to a good brisk boi
and pour over carrots and cover. These
will keep v.'ithout scaling but arc much
nicer to handle if scaled,
FRESH FPiO"EF 5TRA"~2R1TES
$ert and hull, "kish and drain thoroughly.
Leave ."crrios whole, slice, or crush
coarsely.
Pack whole berries with dry sugar, 3 to 1 !
or cover with 40 to 50 percent /sugar sirup
if packed with dry sugar* mix thoroughly
before racking and pack tightly. L'ix
sliced or crushed berries with; 'sugar, ' 3 to:
'CLOTHES' '
mEn'S LADIES' CHILDREfl'S
' DRO? LIKE A,TD "ILL SH07 SAJS-LES
0. fl. BERG PALMER
J RSPRF.HSTJTAT’nn WTR T.'TTWnSRDT’A TmnT.TfflJ ' *TT.T
PAUPER SIGn COfflPRnfJ
BOARD & OlETOL SIGnS
SHOUt CARDS
TRUCK LETTERinG
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