EXTENSION NEWS
KUTEHSD S1LM0IT
li Clean the fish well.
2. Fillet the’sides and cut them in pieces
4' inches long,
3. Pack fish in brine (1 cup salt to 1
gallon of water) for 14 to 18 hours.
4^ Rinse in cold'water,
5. Spread pieces, skin down on wire trays
and place the trays in the smoke house,
6, S- Qke for 40'to 48 hours in cold smoke
at 70" to 80° F, never over 90°F.
1, Raise the heat"by building up the fife
t<' s.£° to 170° F. for 45 to 50 minutes,
;<-ok the fish and give it a brown color
S- ’.amove the trays and cool the fish.
9 .4J.ppered fish'will keep in refrigerator
fur J to 5 weeks. For longer periods it
8j'C'j i.d bo canned or frozen,
0,‘P IQPPERFD SALMON
1. PaCic cold in u pint jars or 8 oz.tin
C.'.rS,
2. Pr3-heat or exhaust cons unsealed 12
wnites in boiling water. (If vacuum seal
jars are used they need not be pre-hoated)
3. Seal and process 60 minutes at 10 .-ex
pounds pressure. If bones are present,
process 90 minutes.
FRCZM FISH
F-.ah is frozen whole (in'the round), or in
c unks, steaks or filets.
Iteaks—crosswise slices -?r to 1 inch
t. ick,
2. Chunks—large crosswise sections.
3. Fillets—sides cut lengthwise with
crckbone and ribs removed.
For home use, fish is generally packaged
in meal-size amounts or pieces are wrap
ped individually.
Preparation Select only'freshly-caught '
fish'in prime condition. Remove scales,
head, fins and entrails. "Pash well,
Small and medium fish are best cut into
f a lets. Fillets are juicier than steaks
rha.i cooked. To fillet the fish, cut a
si lt down the center back and around the
: back of the pectoral fins. Hold the
against the backbone, just above
’ - •'he, and slice off the side with one
nu'< If the two sides ar° 16ft joined at
jl ° belly’ tho -tw« fillets have a butter—
i'-'y shape.
.’.V "IH5EI~D CLUB
Riverbend Club will meet at the home
o' Mrs. Vera Rorrison on June 24th.
HTLIIOP CLUB
The . illtop Club will meet on June 25th
at .he home of Mrs. Ralph Have,
i.'iss Margaret Martin will be present at
a. 1 '"baame meetings.
BERNICE ANDREWS M.O.
pHysicmn suRGEon
PALMER _ ALASKA
dr. F. R. SIMS
OEflTIST
PALMER ALASKA
HECKERS BARBER SHOf
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PEN
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r1 KOSLO SKY'S
LIQUOR
FOP
IN
HUS I NESS
FORMER
STORE
CO-HP BARBER SHOP
HAIRCUTS
SHAMPOOS
MASSAGES.
FPAMK WFIIFP
LOyflL ORDER (UCCbE
LODGE
MOOS?
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no.
HAU
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K3STS rind and 4th TOSSTT.YS at 8:00 '
VISITING MfMGtRS wCLCUMt
LOU'S BEflllTy SHOP
P 3 H ?: A TT 3 NTS
Cold r.Tavos or
Tlachineloss
Logie or Lou
LOU RASMUSSEN
i
PEARL WHITE LflUITjRy
Take a little tine off for
that fishinr, trip and
leave your laundry rtth us^
IRENE l z PA K
GLACIER CLUB
The Glacier'View Club will meet at the
home of Mrs. Virgil Eckert on June 26th.
JUNIOR HOMEMAKERS* CLUB
The Junior Homemakers’ Club will meet at
the home of Mrs. Anne Cook on Juno ?7tn.
Demonstration for the month;
"Good Taste” in the Home and Floret A - . ..
Arrangement •'
Roll Call:’That I hate Most to Do.''
Song- ■•The O’.'. Pugged Cco&p.''