section_path: Measurement/Units
section_name: Units
paragraph_text: Units
  
  The basic unit of temperature in the International System of Units (SI) is the kelvin. It has the symbol K.
  
  For everyday applications, it is often convenient to use the Celsius scale, in which 0 °C corresponds very closely to the freezing point of water and 100 °C is its boiling point at sea level. Because liquid droplets commonly exist in clouds at sub-zero temperatures, 0 °C is better defined as the melting point of ice. In this scale, a temperature difference of 1 degree Celsius is the same as a 1 kelvin increment, but the scale is offset by the temperature at which ice melts (273.15 K).
  
  By international agreement, until May 2019, the Kelvin and Celsius scales were defined by two fixing points: absolute zero and the triple point of Vienna Standard Mean Ocean Water, which is water specially prepared with a specified blend of hydrogen and oxygen isotopes. Absolute zero was defined as precisely 0 K and −273.15 °C. It is the temperature at which all classical translational motion of the particles comprising matter ceases and they are at complete rest in the classical model. Quantum-mechanically, however, zero-point motion remains and has an associated energy, the zero-point energy. Matter is in its ground state, and contains no thermal energy. The temperatures 273.16 K and 0.01 °C were defined as those of the triple point of water. This definition served the following purposes: it fixed the magnitude of the kelvin as being precisely 1 part in 273.16 parts of the difference between absolute zero and the triple point of water; it established that one kelvin has precisely the same magnitude as one degree on the Celsius scale; and it established the difference between the null points of these scales as being 273.15 K (0 K = −273.15 °C and 273.16 K = 0.01 °C). Since 2019, there has been a new definition based on the Boltzmann constant, but the scales are scarcely changed.
  
  In the United States, the Fahrenheit scale is the most widely used. On this scale the freezing point of water corresponds to 32 °F and the boiling point to 212 °F. The Rankine scale, still used in fields of chemical engineering in the US, is an absolute scale based on the Fahrenheit increment.