section_path: Biodiversity/Fish/Icefish
section_name: Icefish
paragraph_text: Icefish
  
  Cod icefish (Nototheniidae), as well as several other families, are part of the Notothenioidei suborder, collectively sometimes referred to as icefish. The suborder contains many species with antifreeze proteins in their blood and tissue, allowing them to live in water that is around or slightly below 0 °C (32 °F). Antifreeze proteins are also known from Southern Ocean snailfish.
  
  The crocodile icefish (family Channichthyidae), also known as white-blooded fish, are only found in the Southern Ocean. They lack hemoglobin in their blood, resulting in their blood being colourless. One Channichthyidae species, the mackerel icefish (Champsocephalus gunnari), was once the most common fish in coastal waters less than 400 metres (1,312 ft) deep, but was overfished in the 1970s and 1980s. Schools of icefish spend the day at the seafloor and the night higher in the water column eating plankton and smaller fish.
  
  There are two species from the genus Dissostichus, the Antarctic toothfish (Dissostichus mawsoni) and the Patagonian toothfish (Dissostichus eleginoides). These two species live on the seafloor 100–3,000 metres (328–9,843 ft) deep, and can grow to around 2 metres (7 ft) long weighing up to 100 kilograms (220 lb), living up to 45 years. The Antarctic toothfish lives close to the Antarctic mainland, whereas the Patagonian toothfish lives in the relatively warmer subantarctic waters. Toothfish are commercially fished, and overfishing has reduced toothfish populations.
  
  Another abundant fish group is the genus Notothenia, which like the Antarctic toothfish have antifreeze in their bodies.
  
  An unusual species of icefish is the Antarctic silverfish (Pleuragramma antarcticum), which is the only truly pelagic fish in the waters near Antarctica.