section_path: Food and nutrition/Programmes targeting hunger
section_name: Programmes targeting hunger
paragraph_text: Programmes targeting hunger
  
  USAID programmes focusing on nutrition operate within the Morogoro, Dodoma, Iringa, Mbeya, Manyara, Songwe and Zanzibar regions of Tanzania. These " Feed the Future " programmes heavily invest in nutrition, infrastructure, policy, capacity of institutions and agriculture which is identified by the organisation as a key area of economic growth in the country. A Tanzanian government led initiative "Kilimo Kwanza" or "Agriculture First" aims to encourage investment into agriculture within the private sector and hopes to improve agricultural processes and development within the country by seeking the knowledge of young people and the innovation that they can potentially provide. During the 1990s, around 25% of Tanzania's population were provided access to iodised oil aimed to target iodine deficiency within expecting mothers, as result of studies showing the negative effects of in-utero iodine deficiency on cognitive development in children. Research showed that children of mothers with access to the supplement achieved on average greater than a third of a year more education than those who did not.
  
  Programmes led by the World Food Programme operate within Tanzania. The Supplementary Feeding Programme (SFP) aims to target acute malnutrition by supplying blended food fortified with vitamins to pregnant women and mothers to children under 5 on a monthly basis. Pregnant women and mothers to children under 2 have access to the Mother and Child Health and Nutrition Programme's "Super Cereal" which is supplied with the intent of reducing stunting in children. World Food Programme supplementation remains the main food source for Tanzania's refugees. Super Cereal, Vegetable Oil, Pulses and Salt are supplied as part of the Protracted Relief and Recovery Operation to meet the average person's minimum daily caloric requirement of 2,100 kcal. UNICEF state that continued investment in nutrition within Tanzania is of the utmost importance: Estimates predict that Tanzania stands to lose $20 billion by 2025 if nutrition within the country remains at its current level, however improvements in nutrition could produce a gain of around $4.7 billion
  
  Save the Children, with the help of UNICEF and Irish Aid funding created the Partnership for Nutrition in Tanzania (PANITA), in 2011. PANITA aims to use civil society organisations to target nutrition within the country. Alongside this, various sectors associated with nutrition are targeted such as agriculture, water, sanitation, education, economic development and social progress. PANITA is responsible for ensuring significant attention is given to nutrition in development plans and budgets created on national and regional levels within Tanzania. Since its conception, PANITA has grown from 94 to 306 participating civil society organisations nationwide. Agriculture within Tanzania is targeted by the Irish Aid led initiative Harnessing Agriculture for Nutrition Outcomes (HANO), which aims to merge nutrition initiatives with agriculture in the Lindi District of the country. The project aims to reduce stunting by 10% in children aged 0 to 23 months.