section_path: History/Middle East
section_name: Middle East
paragraph_text: Middle East
  
  According to Iqtidar Alam Khan, it was invading Mongols who introduced gunpowder to the Islamic world. The Muslims acquired knowledge of gunpowder sometime between 1240 and 1280, by which point the Syrian Hasan al-Rammah had written recipes, instructions for the purification of saltpeter, and descriptions of gunpowder incendiaries. It is implied by al-Rammah's usage of "terms that suggested he derived his knowledge from Chinese sources" and his references to saltpeter as "Chinese snow" (Arabic: ثلج الصين thalj al-ṣīn), fireworks as "Chinese flowers", and rockets as "Chinese arrows" that knowledge of gunpowder arrived from China. However, because al-Rammah attributes his material to "his father and forefathers", al-Hassan argues that gunpowder became prevalent in Syria and Egypt by "the end of the twelfth century or the beginning of the thirteenth". In Persia saltpeter was known as "Chinese salt" (Persian: نمک چینی) namak-i chīnī) or "salt from Chinese salt marshes" (نمک شوره چینی namak-i shūra-yi chīnī).
  
  Hasan al-Rammah included 107 gunpowder recipes in his text al-Furusiyyah wa al-Manasib al-Harbiyya (The Book of Military Horsemanship and Ingenious War Devices), 22 of which are for rockets. If one takes the median of 17 of these 22 compositions for rockets (75% nitrates, 9.06% sulfur, and 15.94% charcoal), it is nearly identical to the modern reported ideal recipe of 75% potassium nitrate, 10% sulfur, and 15% charcoal. The text also mentions fuses, incendiary bombs, naphtha pots, fire lances, and an illustration and description of the earliest torpedo. The torpedo was called the "egg which moves itself and burns". Two iron sheets were fastened together and tightened using felt. The flattened pear-shaped vessel was filled with gunpowder, metal filings, "good mixtures", two rods, and a large rocket for propulsion. Judging by the illustration, it was evidently supposed to glide across the water. Fire lances were used in battles between the Muslims and Mongols in 1299 and 1303.
  
  Al-Hassan claims that in the Battle of Ain Jalut of 1260, the Mamluks used "the first cannon in history" against the Mongols, utilizing a formula with near-identical ideal composition ratios for explosive gunpowder. Other historians urge caution regarding claims of Islamic firearms use in the 1204–1324 period, as late medieval Arabic texts used the same word for gunpowder, naft, that they used for an earlier incendiary, naphtha.
  
  The earliest surviving documentary evidence for cannons in the Islamic world is from an Arabic manuscript dated to the early 14th century. The author's name is uncertain but may have been Shams al-Din Muhammad, who died in 1350. Dating from around 1320–1350, the illustrations show gunpowder weapons such as gunpowder arrows, bombs, fire tubes, and fire lances or proto-guns. The manuscript describes a type of gunpowder weapon called a midfa which uses gunpowder to shoot projectiles out of a tube at the end of a stock. Some consider this to be a cannon while others do not. The problem with identifying cannons in early 14th century Arabic texts is the term midfa, which appears from 1342 to 1352 but cannot be proven to be true hand-guns or bombards. Contemporary accounts of a metal-barrel cannon in the Islamic world do not occur until 1365. Needham believes that in its original form the term midfa refers to the tube or cylinder of a naphtha projector (flamethrower), then after the invention of gunpowder it meant the tube of fire lances, and eventually it applied to the cylinder of hand-guns and cannons.
  
  According to Paul E. J. Hammer, the Mamluks certainly used cannons by 1342. According to J. Lavin, cannons were used by Moors at the siege of Algeciras in 1343. A metal cannon firing an iron ball was described by Shihab al-Din Abu al-Abbas al-Qalqashandi between 1365 and 1376.
  
  The musket appeared in the Ottoman Empire by 1465. In 1598, Chinese writer Zhao Shizhen described Turkish muskets as being superior to European muskets. The Chinese military book Wu Pei Chih (1621) later described Turkish muskets that used a rack-and-pinion mechanism, which was not known to have been used in European or Chinese firearms at the time.
  
  The state-controlled manufacture of gunpowder by the Ottoman Empire through early supply chains to obtain nitre, sulfur and high-quality charcoal from oaks in Anatolia contributed significantly to its expansion between the 15th and 18th century. It was not until later in the 19th century when the syndicalist production of Turkish gunpowder was greatly reduced, which coincided with the decline of its military might.