section_path: In culture/Matching with food
section_name: Matching with food
paragraph_text: Matching with food
  
  Food and drink are often paired together to enhance the taste experience. This primarily happens with wine and a culture has grown up around the process. Weight, flavors and textures can either be contrasted or complemented. In recent years, food magazines began to suggest particular wines with recipes and restaurants would offer multi-course dinners matched with a specific wine for each course.