section_path: Uses
section_name: Uses
paragraph_text: Uses
  
  Soil is used in agriculture, where it serves as the anchor and primary nutrient base for plants. The types of soil and available moisture determine the species of plants that can be cultivated. Agricultural soil science was the primeval domain of soil knowledge, long time before the advent of pedology in the 19th century. However, as demonstrated by aeroponics, aquaponics and hydroponics, soil material is not an absolute essential for agriculture, and soilless cropping systems have been claimed as the future of agriculture for an endless growing mankind.
  
  Soil material is also a critical component in mining, construction and landscape development industries. Soil serves as a foundation for most construction projects. The movement of massive volumes of soil can be involved in surface mining, road building and dam construction. Earth sheltering is the architectural practice of using soil for external thermal mass against building walls. Many building materials are soil based. Loss of soil through urbanization is growing at a high rate in many areas and can be critical for the maintenance of subsistence agriculture.
  
  Soil resources are critical to the environment, as well as to food and fibre production, producing 98.8% of food consumed by humans. Soil provides minerals and water to plants according to several processes involved in plant nutrition. Soil absorbs rainwater and releases it later, thus preventing floods and drought, flood regulation being one of the major ecosystem services provided by soil. Soil cleans water as it percolates through it. Soil is the habitat for many organisms: the major part of known and unknown biodiversity is in the soil, in the form of earthworms, woodlice, millipedes, centipedes, snails, slugs, mites, springtails, enchytraeids, nematodes, protists), bacteria, archaea, fungi and algae; and most organisms living above ground have part of them (plants) or spend part of their life cycle (insects) below-ground. Above-ground and below-ground biodiversities are tightly interconnected, making soil protection of paramount importance for any restoration or conservation plan.
  
  The biological component of soil is an extremely important carbon sink since about 57% of the biotic content is carbon. Even in deserts, cyanobacteria, lichens and mosses form biological soil crusts which capture and sequester a significant amount of carbon by photosynthesis. Poor farming and grazing methods have degraded soils and released much of this sequestered carbon to the atmosphere. Restoring the world's soils could offset the effect of increases in greenhouse gas emissions and slow global warming, while improving crop yields and reducing water needs.
  
  Waste management often has a soil component. Septic drain fields treat septic tank effluent using aerobic soil processes. Land application of waste water relies on soil biology to aerobically treat BOD. Alternatively, landfills use soil for daily cover, isolating waste deposits from the atmosphere and preventing unpleasant smells. Composting is now widely used to treat aerobically solid domestic waste and dried effluents of settling basins. Although compost is not soil, biological processes taking place during composting are similar to those occurring during decomposition and humification of soil organic matter.
  
  Organic soils, especially peat, serve as a significant fuel and horticultural resource. Peat soils are also commonly used for the sake of agriculture in Nordic countries, because peatland sites, when drained, provide fertile soils for food production. However, wide areas of peat production, such as rain-fed sphagnum bogs, also called blanket bogs or raised bogs, are now protected because of their patrimonial interest. As an example, Flow Country, covering 4,000 square kilometres of rolling expanse of blanket bogs in Scotland, is now candidate for being included in the World Heritage List. Under present-day global warming peat soils are thought to be involved in a self-reinforcing (positive feedback) process of increased emission of greenhouse gases (methane and carbon dioxide) and increased temperature, a contention which is still under debate when replaced at field scale and including stimulated plant growth.
  
  Geophagy is the practice of eating soil-like substances. Both animals and humans occasionally consume soil for medicinal, recreational, or religious purposes. It has been shown that some monkeys consume soil, together with their preferred food (tree foliage and fruits), in order to alleviate tannin toxicity.
  
  Soils filter and purify water and affect its chemistry. Rain water and pooled water from ponds, lakes and rivers percolate through the soil horizons and the upper rock strata, thus becoming groundwater. Pests (viruses) and pollutants, such as persistent organic pollutants (chlorinated pesticides, polychlorinated biphenyls), oils (hydrocarbons), heavy metals (lead, zinc, cadmium), and excess nutrients (nitrates, sulfates, phosphates) are filtered out by the soil. Soil organisms metabolise them or immobilise them in their biomass and necromass, thereby incorporating them into stable humus. The physical integrity of soil is also a prerequisite for avoiding landslides in rugged landscapes.