5min · 1 serving It's officially #joinjulesstonefruitweek and I wanted to kick off with a fun one: Peach French 75Now, bear with me and make sure to read the recipe below as there as ways to make this that are easy or a little bit more fun in my opinion. But these sweet peaches were made to be put in a French 75!Here's how to make this: • 1.5 oz peach gin* (or regular gin) • 3/4 oz fresh lemon juice1/2 oz peach syrup (or peach skin syrup)*Add to a cocktail shaker and shake with ice. Double strain into a chilled glass and top with 2 oz of champagne!Peach gin: • Easy way: 1 cup gin with 1 cup fresh cut peaches, let infused for 1-2 days then strainFun way: 1 cup gin with 1/2 cup fresh cut peaches, blend and strain!Peach syrup: • 1 cup water • 1 cup sugar • 1 cup fres