I want to know the answer to the following question:
Edmund Dixon is most famous for what inclusions in his 1854 book on poultry ?
All the background I'm provided with is that "In his 1848 classic book on poultry, Ornamental and Domestic Poultry: Their History, and Management, Edmund Dixon included chapters on the peafowl, guinea fowl, mute swan, turkey, various types of geese, the muscovy duck, other ducks and all types of chickens including bantams.". Is that enough to answer the question?