Rand H, Norm R, Mike C and I ended up here after trying to go to Fu-Fu and they chose not to open at 11.  The place was clean.  It was busy enough nothing that I tried seem to be getting stale in the tray.  The staff was busily cleaning the serving area and clearing plates in the dining room.  I liked having the food pretty much centrally located.  Norm even managed to find a set of chop sticks.