My mother-in-law wanted to eat there after seeing an article.\n\nWe had the Lobster Tempura, Yellowtail Jalapeno, Shrimp and Vegetable Tempura, Edamame, a Lobster Taco, a King Crab Taco, Chilean Sea Bass, Beef Toban-Yaki, Teriyaki Beef, and Assortment of Mochi Ice Cream.\n\nThe Ice Cream was not good. No one at the table liked it.  The two tacos weren't worth the $19 that we spent on them.  They were the size of a cocktail frank, and a complete waste of money.\n\nFor me the best item was the Yellowtail Jalapeno.  Very good.  My wife and mother in law aren't sushi people and I forced them to try it.  They both loved it and wanted more, too bad I ate it all.