Not a bad lunch, but definitely not the best pizza around. I went with the 2-slice lunch special, one pepperoni and one black olive.  The crust is a little crusty for my taste (if that makes sense). Not bad, but I typically prefer either a soft chewy crust or a crispy cracker-thin crust, as opposed to a crunchy and bready crust.\n\nThe pepperoni slice was decent, but the black olive slice was very strange. There must have been 70-80 slices of olive, so probably about 20 or so whole olives went into this one slice. I'd hate to see their bill for olives. And the olive slices were apparently added after the majority of the cooking was done, which meant they were just loose up there, and fell off immediately when I picked up the slice.\n\nI'm sure I'll be back for a cheap quick lunch.