Started off looking promising but poor service and cold food sent our experience spiraling downward. Chicken fried steak was fried way too long and seemed to have been plated out from under heat lamps, making it a barely warm dry mass of over-breaded mystery meat. As a forced substitute for the beignets which are not on the (just printed on plain white paper) menu for the winter, the cinnamon biscuits with berries were good, but again, the biscuits were cold and this fell apart like dry cake. And, staying with the theme, even the coffee was luke warm. Maybe the hipsters are going too far with projecting the Coolness into everything.