\"Bland\" is probably the key word in describing this place. A local Applebees-type feel.\n\nI was here for dinner one night, and the sandwich I got was unbelievably bland, so was the side of cole slaw. The artichoke dip was ok, but very greasy. The pasta a bit dry and bland as well.\n\nThe reverse happy hour concept from 9PM-11PM is cool. There is an OK number of beers on tap. The service is friendly and efficient.\n\nHowever, the food is sub-par, so I won't be returning even if I were in the area.