My husband and I dined here last month while in Vegas and it was good. Damn good. We had dined at N9ne previously and were less than impressed so this was a great surprise.\n\nWe started with the avocado, tomato, and mozzarella salad which was garnished with balsamic and jalapeno and the crab cakes with creme fraiche. I mean, cream my pants good, these were. \n\nFor a main course, we share the bone in filet, and the lobster mac n cheese. The filet was perfectly cooked, and the mac n cheese was incredible and rich. I couldn't get enough. \n\nWe finished our meal with the tabletop S'mores which was a delightful treat after an incredibly satisfying meal.