Went to Jacs for the first time last night and we were more than impressed with the food, service and atmosphere. The owner happened to be there sitting a few barstools down, and made sure we were treated like royalty. \n\nWe tried the frites - homemade and excellent with all the dipping sauces. Our favorites were the aioli and the spicy buffalo one. The bacon-wrapped dates melted in our mouths. He even went out of the way to make sure one of ours was nut-free due to an allergy. The cheese plate was also a fun and delicious snack, which included sweet pickles, mustard, sliced baguette, apple, 3 different cheeses and a small pour of Serendipity.\n\nCan't wait to go back! I can't stop thinking about those savory dates. Well done!