I really like the ambiance of Beckett's Table, from the way the restaurant is set up to their water glasses and table settings. I just didn't fall in love with their food. \n\nI liked the bacon cheddar buscuits, but would have liked them more if the apple honey butter wasn't so rock hard and was easily spreadable. I tried to the green chile pork stew and the osso buco and I definitely wasn't blown away by either of them. Neither dish had anything special to it, not to say they were bad, but didn't overly impress me. \n\nMy favorite dish was probably the chocolate dipped bacon s'mores. I definitely went out on a limb ordering this, but I was pleasently surprised. The homemade peanut butter was excellent and all of the parts of this dessert complimented each other very well.