Made to order fast food in downtown Montreal serving the white and blue collar work force.  I had a burger and poutine, expecting them to slab an unknown piece of meat between buns.  I was surprised when they actually cooked it, it was served fresh than slabbed between button and with ketchup and mustard.  The poutine was suppose to be really good but I thought it was mediocre, gravy was good but I didn't think the curds was that fresh.  \n\nI would have tried it again but the price was kind of high for what it was.  Late night drunk food, yes.