Ended up spending $40 on a margarita, three beers, and one entree during happy hour. (I still tipped, the waiter was friendly and it's not his fault everything but the Corona tasted like a sweaty butt crack).\n\nThe dark bock microbrew tastes like bitter, cheap sake and smelled like margarita mix. The regular margaritas taste like corn syrup and wetnaps. The food was average and way overpriced. The red sauce tastes like spicy, water potting soil. I ate some of my sister's food as I didn't even order anything because they were charging $16 for a freaking chicken fajita. But the worst thing was the swarm of flies buzzing around our table on the newly-enclosed patio. I was swatting the air like a schizophrenic hobo.