As far as I'm concerned, Chef Eric nailed it with his Thai Basil Chicken entree.  Also love their thai coconut curry, pad thai, dan dan and kung pao.  The staff here is usually friendly and accurate, with no botched orders yet.  Sure the dining area can get loud, but I come here with co-workers all the time, and it hasn't yet drown out any of our conversations.  Fresh orange wedges for your fresh brewed iced tea.