What a great experience at Nola on the Square!  Our server, Kathryn, was impeccable!  Her suggestions for food wand wine were spot on especially since she carefully listened to our food preferences...my wife being more of a fine french foodie and I a spicy buff.  \n\nThe crawfish & sherry soup was tasty, more of a bisque with chunks of crawfish.  I had the fried gator tail.  Panko breaded chunks of tail with a beautiful creamy, but spicy sauce - the meat was fresh and sweet.  \n\nFor our entrees we had the Scallops Mac Daddy - Beautifully prepared and the scallops were huge and perfectly done. I had the wood roasted quail. Two complete quail that were again perfectly done although my wife thought just a  tad over salted.