Let me start off by saying this place is worth ever penny. 8 bucks for a buffet.\n\nMy brother and I haven't had phillipino food for 3 years. We were craving some goat, dinuguan,  and chicken adobo. unfortunately, they didn't have dinuguan, \"next time\" , they said. That's fine with me, because DAAAAANG was the rest of the food good, everything was \"fall-off-the-bone\" melt-in-your-mouth tasty. \n\nWhen we walked in, we felt at home, as the old fillipina grandmas behind the counter couldn't help but explain all of the great foods they've cooked. \n\nIf you've just finished watching \"bizzarre foods with Andrew zimmern\" , and you're now craving some of that mouth watering amazingness, sloppy, cartilagous , fatty good stuff, this is the spot. Full of flavor. \n\nI'm going back. 5 stars.\n\nEdit : went back 2 days later. They had dinuguan. It was delicious.