Like many others I have been waiting and waiting for the Vegas edition of Lee's to open. How many times have we all rubbernecked while cruising down Spring Mountain only to see the place still under construction?\n\nI ventured in around lunch time and the place was packed. Fortunately efficiency is one of their strong points at Lee's so before long I had my grubby hands on a #11 Special Combination. And then, the disappointment. The bread was a little dry, the pickled veggies a little bland and there was not enough mayo/pate. I don't expect the best sandwich when I go into Lee's but I do hope for a decent one.\n\nIt did seem like many of the workers were still in training so let's hope the quality improves in the coming weeks. I'll be back again soon.