I had take out, and sometimes you just taste better in a restaurant than at home.\n\nWe tried crab Rangoon, which was meh.  The standout was hot n sour soup which was flavorful and full of veggies.\n\nThe general tsos tofu was listed as a specialty of the house.  I love tofu but only when its fried or pan seared.  I specifically asked does this have steamed tofu in it because I don't like steamed tofu and the woman on the phone assured me that it was fried, not steamed.\n\nWhat I got worried diculous leak unnecessarily large chunks of steamed tofu covered in a sauce that was pretty good but had the overall consistency of slime.  So bad!  I'd come back, but I'd get something else.  So far I have found this place to be overpriced and underwhelming but I'm willing to give it another try.