Not too sure what to make of this place.  One minute it looks like a bar the next it feels like someone's home with a marble countertop. The kitchen is open so you can see what's going on.  Seems like that's a popular way to design restaurants these days or is it suppose to be a tavern? hmm?\n\nI ordered the Bison Burger with some sweet potato fries. I was hoping for a plate full of fries, but I got at best 10 pieces!  If I told you this was a tavern and you got 10 pieces of fries would you believe me?  Yeah...right me either. Guess I need to super size it next time.  I ordered my Bison medium, but it definitely came medium well to well done.  I thought it was a bit plain and dry. With such an ingredient they should probably add some bang to give it some pop!  \n\nDrinks here are pretty cheap I thought. Nathan the bartender is pretty cool guy and was attentive.  Great Job! - Enjoy!