I went here for my birthday dinner & it was exceptional.  I just ordered the spaghetti, because I think that's a good measure of an italian restaurant.  They make their pasta in house, and it was delicious.  The sauce was also perfect.  One of my friends got the shortrib ravioli, and it was the tiniest portion ever.  The spaghetti was a good portion though, and the shortrib appetizer was also a good size.  My other friends ordered some special and changed it around about and weren't happy with it, but I think that's what they get for messing with the recipe.  Their bread was also awesome, it was cheesy with pepperoni, delicious.  I would absolutely come back