This place was so good.  The service was great, and the food was phenomenal.  I had the Spencer steak, and it was cooked perfectly.  The pork belly and grits are pretty awesome, too.  I normally can't eat grits by themselves, but I could have totally eaten a giant bowl of the ones they have here.  The blackberry sorbet was also really yummy.  The resteraunt itself is also really pretty.  We ate outside, and it was really lovely.