A decent steak house...\n\nThe appetizers were okay. We've had the calamari, which was the standard you'd find at most restaurants. But the mushrooms stuffed with crab meat were delicious. As for the steaks, filets are usually small, but at Ruth's Chris Steak House, they are especially small. The seasoning and spices on the steak weren't all that special either. So, my only experience here was an extremely expensive and unsatisfying dinner.\n\nService, on the other hand, was impeccable. I'll give credit for that.