The wallpaper. I have to start with the wallpaper. I want it. I love it. \n\nThe fried pickles are perfectly crunchy, not spears (chips!) and not soggy (well, you have to eat them right after ordering them but that is part of the magic of a fried pickle). The hamburgers aren't fancy best, but they are definitely good (especially with pimento cheese). They won't ask you how to cook the meat. But that is okay. You aren't at the diamond for that sort of burger.\n\nThe Greek salad is a nice option (you know, when you are feeling healthy). \n\nIf it looks super busy- don't stress. The wait is rarely long. I love the new patio. \n\nTHE WALLPAPER, Y'ALL. I love it.