Hurray! Another option for lunch on Mill. They have scrumptious pastries, handmade breads, soups, sandwiches, quiches... Went in the other day and had the  Turkey Brie Panini with apples and walnuts and a tropical iced tea.\n\n My meal was great and so was our service. I have to go back to try one of the hand-dipped Bouch\u00e9e chocolates especially knowing they are prepared on site by a chocolatier!