hands down right now...  My favorite restaurant in Las Vegas.  The room is fabulous.  Very sleek.  If you sit at the counter, you can view the chefs at work in the kitchen.  \n\nI have been twice.  The first time i had the short summer tasting menu - but it was a tad rushed because i had a flight to catch. \n\nThe second time, I went with 6 of my friends and we all had the longer tasting menu - i think it was called L'Exploration or something.  and we did a wine pairing.  the somelier can pick and choose a wine pairing based on your price point.  it was amazing.  Every dish was tasty.   \n\nIts been a while but my highlights were langoustine carpaccio, stuffed quail, and his extreme buttery mashed potatoes that come in a mini creuset.  There are so many more...  I highly recommend a tasting menu!  :D