From the looks of yelpers photos, some people had bad luck and got some really bad pizza, but from the attitude of this place, I would not be afraid to send it back to the kitchen and let them know about any soggy crust because it appears the kitchen WANTS to serve delicious pizza. Very attentive and patient servers even amid all the chaos of people coming and leaving and ordering to-go.\n\nWith that said, I was lucky to get a perfectly cooked magherita pizza ($10.95), lots of mozzarella toppings and some basil, the crust was thin, crunchy and chewy at the same time and STILL good the next day (for breakfast I heated it up in the microwave and finished it in the oven, for lunch i had the last slice cold, still. so. good.)\n\nIt's 4 stars only because it's on the pricey side, but otherwise I had a very satisfying pizza. Trying the chicken parmesan next time like the server enthusiastically suggested :)