Even if you intended to go for the books, knicknacks and self-serve by the lb. chocolate in the store, you end up finding yourself in line for the artsy pastries and desserts in the display case. \n\nWe eyed everything and decided on a tiramisu in a milk chocolate cup and raspberry mousse on a sponge cake. They could use more 'cake' and less whipped cream in the tiramisu, but it was creamy and delicious. I tried breaking off the chocolate with my plastic fork and ended up with some on my jeans. The raspberry was tangy and sweet. I wish I knew about their gelato before the dessert case.