Spicy, spicy, spicy. \n\nWe came here on a Weekend afternoon and there was barely anybody there. Odd, but I assumed that there's so many 100s of other choices around the area. But am I glad I came here!\n\nThe servers were really nice and hospitable, explaining things on the menu. I ordered a Dragon Berry Mojito to start with Deep Fried Tofu. \n\nI always scarfed down the fried tofu only to have my taste buds burnt. But this time I managed to split my tofu triangle in half and drizzle on the delicious sweet and sour sauce and WAIT for it to cool down a bit. \n\nWe also ordered Chicken Pad Thai, Shrimp Chili Fried Rice and Gulf of Thai Special which consisted of a good amount of seafood selection and a wonderful sauce. \n\nAll spicy levels ordered at an 8, so be forewarned that by spicy, they mean spicy!