Pretty good sandwiches, and thin crust pizza. Dont care for their Chicago deep dish,stuffed,or pan style pizza,because it tastes like they use margerine in the crust instead of half margerine, half butter, which is the way I like the Chicago deep dish crust to be made. Try the Valentino, on thin crust,and it will spin your cap for sure,and they have a good italian beef sandwich,and sausage sandwich.Overall,its a bit pricey,but they do have some very good choices. They also charge 2.50 for a delivery fee!