I'm not sure why they serve pickles with the bread, but they are fantastic!  I had a hard time not eating all of them.  I ordered a ribeye that was rubbed with garlic and it was cooked perfectly!  I have been to a lot of high end steakhouses and I can honestly say this steak is near the top of the list.  I wasn't a huge fan of the atmosphere though.  For the price, it was pretty loud and crowded and tables were basically crammed into a giant room with very little in the way of ambiance.  The service, on the other hand, was top notch.  The waiter was excellent at being very attentive without seeming like he was hovering over us.  Our water and wine were constantly refilled and the food came out at an excellent pace.