We celebrated a 50th wedding anniversary at the restaurant. The service alone is worthy of 5 stars. We were treated beautifully. We did not want for anything. \nThe antipasti and grilled vegetable platter were delicious. Generous portions. \nI had the chicken Parmesan which I thought was done to perfection. I love when it has little crispy edges. My husband loved his cioppiino, he only wished it came with linguine. Two of the others had osso buco which was gigantic, I had a bite and it was very tasty. The veal cooked perfectly and tender. \nI loved the decor, dark woods, low lighting, tables not too close together.\nThey made the evening a great celebration for my aunt and uncle.