STK feels more like a lounge than a steakhouse. The ambiance is trendy, the music is turned up a notch, while the martinis are stiff and ice cold. The only problem (and it's a big problem) is that the food is a bit sub-par. Granted, the meat is slightly above average, but the sides and appetizers were too small and lacked flavor. (Sides are CRUCIAL with a good steak!) I guess I expected a little....well, actually a lot more if I'm dropping a few hundred per person.  Oh well, at least I got to take a picture with Flava Flav. I'm a loser.