Yo these are the best Chinese buns I've ever had in Canada. There's a french twist on Hong Kong classics, like a hot dog in a flakey pastry. The red bean bun is amazing and packed. I would avoid the bubble tea though. It's kind of tasteless. We came to MTL for the Osheaga music festival, and bought 4 buns a person each day. I've been eating HK bakeries my whole life, and this is the first time I've bit into a bun and thought to myself \"cot damn.\"