Celebrated mine and a girlfriend's birthdays at Eddie's House a couple of weeks ago.  Really enjoyed it!\n\nFor starters, we had the toasted horseradish mashed potato stuffed shrimp.  Yes, that is a mouthful.  A mouthful of YUM!\n\nThree of us shared two entrees (plus an extra plate of veggies), the Chermoula Roasted Chilean Sea Bass with candied lemon broccolini and the lobster special.  Presentation didn't blow me over, but taste and quality of the food were wonderful!  The sea bass was perfectly seasoned and cooked and the lobster was yummy as well.\n\nService was excellent.  Our server, Laurie (I think?) was great.  Not too \"in-your-face\", but still very attentive.  Chef Matney was a gracious host.  We enjoyed him spending time with us at our table :o)\n\nDefinitely will make a trip back to Eddie's House.