For $19.95, I would not come back again. Very unusual selection, this includes chicken feet, pig hocks, beef tendon, age egg congee and brick size water boil tofu.  Many items in the buffet bar are items you would find in a Chinese dim sum restaurant, but all are either dry up or been steam so long that they become tasteless.  The most popular item would be the steam/water boil snow crab legs, but too bad, I'm not a big fan of them.