My friend really loves this place, so I really wanted to like it. But unfortunately, it didn't live up to expectations. It does show potential, though. I was especially surprised - I went to their sister macaron shop and thought it was good! \n\nI got the Paris 66 Brunch Formule (for $18, a cream-filled sweet cr\u00eape with berry pur\u00e9e, a side of Eggs Proven\u00e7ale, a croissant, and coffee - the coffee and croissant were my choices of pastry and beverage). Everything tasted fine, but EVERYTHING WAS COLD. The eggs weren't even lukewarm, they were downright chilly. \n\nAt least the coffee was hot. The servers were nice enough, too (I didn't complain about the meal). \n\nIf I come again, I definitely would get something a la carte. I think having a lot of components on the plate affected its warmth.