I try to make my ratings on Yelp in line with the city that I'm in and how they stand up against other options available. In this case, if you put L'Atelier de Jo\u00ebl Robuchon in the middle of Pennsylvania, it would be 5/5 - but since there are some amazing eats in Las Vegas, L'Atelier de Jo\u00ebl Robuchon gets 4/5 since I have had better and everything wasn't perfect.\n\nWith that said, the Seasonal Discovery Tasting Menu was fantastic. Unfortunately, I was entertaining a large group and got a table - would  have much rather sat at the bar where you can actually watch your feed being prepared in the open kitchen. (there's always next time)\n\nOne of my favorite items from the tasting menu was La Cebette: a white onion tart with smoked bacon, asparagus and parmesan cheese shavings.\n\nIn my opinion, the quail that I had for my main course was a little game-y. Wish I would have ordered the lamb.