I'd heard kind of a lot about this place and since yesterday was national fried chicken day (for some reason) we figured it was time to check it out.  My opinion is a resounding meh, if meh ever really resounds. Anyways, the chicken was a little bland and the white meat portion was pretty dried out. My collard greens were ok but my biscuit, cornbread, and hush puppies were all sort of unimpressive.\n\nThe fried pickles are good but if you can't fry up a pickle you probably need to start a different business.\n\nAlso, unrelated to restaurant but on the way in a dude smoking a cigarette said \"konichiwa\" to me and my friends who were also asian, though none of us are japanese, and still even if we were... Seriously man? Seriously?