It's alright for a Japanese restaurant ran by Koreans.  The fish isn't very fresh, and they put a 60 min cap on the all you can eat.  \n\nTo save money on the all you can eat, they take forever preparing the food.  I know it doesn't take that long to prepare sushi, my other half is Japanese.  I could never take my Japanese mother-in-law here, she would find the food very distasteful.  If I wasn't a cultured person, I would find the food and experience great... however I was disappointed in the cost versus the quality.  If you are going to order the all you can eat, order everything in the first order so you can get your moneys worth.  This is my first Yelp review but won't be the last.