Having eaten often at CRAFT, I looked forward to eating at this restaurant. I found the room and the wait staff to be extremely pleasant. Our waiter was not only friendly but also very enthusiastic in describing what was on the menu. Our only disappointment was in the food itself. I had a ribeye steak that was all fat, no meat. What meat there was, was soft but tasteless. It was under seasoned. It was only made decent by adding steak sauce and a lot of salt. My friend's filet was tender but again under seasoned and flavorless. A third friend had the pork which was described as \"amazing \" by the waiter but was dry and not to his liking. The deserts were sort of childish. They were more like candy than the sophisticated deserts one would expect in a restaurant of this supposed caliber. Over priced and under whelmed. Stay away!