Mixed review. The martini list was amazing, and they have a nice selection of wine by the glass. The Abondigas appetizer was tasty, especially the marinara that had a hint of cumin. I had Chilean Sea Bass in a ponzu sauce that was delicious even though it was not really  that fish. My guest had the Jumbalaya, which she sadly described as 'Okay'. Prices were not bad, so we will give them another chance.