I guess I'll go ahead and describe the place, although I think it's well defined in the previous reviews - it looks like a hip club that serves food. The private rooms are certainly ideal, otherwise you'll be yelling at your company....which is good or bad, depending on whether you actually want to have a conversation with people.\n\nAfter having El Gaucho in Seattle the week before, I was excited to try a place that I heard was good for steaks. Unfortunately, it was alright. Nothing to write home about. We should've tried the Rideye, which I had heard was their money dish (literally and figuratively).\n\nBonus points for their sides, though. They were ALL delicious. I don't think you could go wrong with any of them.