We dined here for Valentine's Day and I was looking forward to the tasting menu. I enjoyed the sunchoke pur\u00e9e, lobster risotto and coeur la creme. The duck confit salad and steak were nothing impressive. However, the service was just horrible. No one took the time to describe the menu or offer the wine tasting with each course. We sat a long time waiting on service and our plates were literally tossed on the table with no explanation of the dish. There seemed to be mass confusion amongst the wait staff and we were even served a course 2 times and had to tell the server he had the wrong table. We ordered bottled water and when finished, no one offered more and filled out glasses with tap water instead. I just cannot forgive paying $80/person and having such horrible service. We will not be returning nor recommending this place to anyone.