I had read about the buffet and the king crab legs here so the wife and I planned a trip here to eat the buffet.  The decor and entry of the buffet is beautiful.  Lots of colors of fruits and veggies.  \n\nThe food it self was pretty good (especially the desserts).  I was a little disappointed with the king crab legs as they're on the smaller side but everything else was great.  The prime rib roast was good along with their roasted turkey.  There is a large variety of American, Asian and Middle Eastern cuisine here.\n\nAt a dinner price of $37.99 I would say I got my money's worth.