Sunday brunch here is fantastic! Sitting in the old fashioned high backed arm chairs nestled up to a little table, sipping on local organic coffee and debating whether or not the cinnamon buns should be eaten now, or later!\nThe food is good, nothing fancy but super tasty. We had the four cheese quiche and the chilequildelia (spelling?) both of which are perfectly portioned. The side of roasted potatoes is enough to share, so be careful. The bakery was delicious, the chocolate croissant was incredible and I highly recommend it to anyone looking for something not to heavy but sweet!