After all these raving reviews from fellow yelpers, I was so excited to try this new place. However, I was not impressed unfortunately which left me unsatisfied. There was nothing really special about the menu and everything was so saucy that it overwhelmed the fish. The rolls that we tried were the Blue Fin Special, Tokyo Express and the Shellfish Love. Out of all of that, I think the Blue Fin Special was the best roll and that was soaked in sauce. The redeeming factor of the night was that the sushi chef made us a special roll with bean curd skin and various fish. That was tasty. The nigri (salmon, garlic tuna, albacore and yellowtail) was pretty good and I was pretty impressed that sweet shrimp was on the menu which we did order.  The service was attentive and for a Friday night there was not too many of us. Overall, I am not sure I would make the drive out here again, but who knows....there's always second chances.