I had the biggest steak I've ever eaten here last summer...  and it was delicious.  I just couldn't stop eating, although I knew I'd pay for it later (I couldn't eat steak again for a couple of months, but it was worth it!)  I had the 20 ounce \"Lou's Cut\", and it was amazing, perfectly done, a really nice steak!  We also had a lobster with the dinner, that given its weight (it was HUGE!), must have been around my age (36).  Very expensive meal, especially when you factor in wine.  Very atmospheric, in an old converted warehouse style space, close to Montreal's New Forum (home of Le Canadien), definitely recommended for \"power\" lunches and dinners.  I would totally go again, but I would prepare for the experience by not eating for a few days ahead of time.  Recommended!