As part my introduction to Wisconsin culture, I had my first taste of fried cheese curd. They were hot out of the fryer, not too greasy and delicious. \n\nStaff were welcoming and helpful, dining area clean and comfortable. If I had more time during my visit, I would've returned to try more of their menu - i.e. burgers, sandwiches, salads, and frozen custard sundaes. Wish there were a Culver's closer to San Francisco.