Huge menu leaves something for everyone.  Prices can get up there, even for seemingly simple dishes. The good thing is that most items (even salads and sandwiches) will get you multiple servings unless you're super hungry. I'm a fan of their rye bread. People think I'm weird when I compare other calamari to the one that's served here.  That said, I wonder how much of the food is actually prepared fresh from scratch. A lot of the dishes are drenched in salt. My friend couldn't eat his pasta because it was so salty.  Service was slow and \"meh\" at best. Cheesecake is good for its convenience and familiarity. In the future, I'd rather spend the same money or less at a local restaurant.