There wasn't one thing we had that wasn't really good. We started off with the baked mussels - I crave them. They were so flavorful without being too much, too saucy. The bread is complimentary and I love sourdough but even more when served warm with butter. Yum! \n\nWe tried the salmon and the mahi - both dishes were delicious. We all licked our plates clean. \n\nThe service was outstanding - water was kept filled and we never had to hunt down our waitress. We will definitely be eating here again.