Oh my, THE top fast food burger joint in town.  I grew up in LA and was stoked when they finally got an In N Out in Vegas.  Now they are everywhere.  YEAH!\n\nThe service is GREAT.  That probably has something to do with the amount of money they pay their employees.  If I'm not mistaken, they make something like $10 a hour.  That must be why when I tell them NO PICKLES, I don't get any pickles on my burger.  HAHAHA\n\nSo, here's what I order when I go, just in case you're unfamiliar with how things work at In N Out.  #1 (Double Double) Animal Style (grilled onions and mustard grilled into burger) NO PICKLE, with a Large Coke.  If you're not a fan of mustard, don't worry, neither am I.  But when they grill it into the burger it's GOOOOD.