It's a beautiful place to dine at, but I thought that serving the Big Beef Rib from a cutting board held in one hand and trying to cut it with the other had didn't look so professional nor compared to a table side cart service like Via Brazil Steakhouse or famous Lawry's Prime Rib.\nThe food at the salad bar was okay, nothing spectacular. The meats carved at our table was good, but too salty.\nThe service was not personable nor professional. It was adequate.\nI have been to Brazil, Portugal, and Ironbound, NJ numerous times to know\nwhy I feel that this place is just a shell and no substance to talk about.\nSorry.