I came here for Thanksgiving day dinner and I was really surprised.  I've always been a fan of Mastro's, especially the Beverly Hills location but I hadn't been to their Ocean Club before.  I decided to go with seafood since that seemed to be their specialty and I was really impressed.  The blue point oysters were extremely fresh and for the main course I ordered the scallops which were huge and cooked to perfection. For dessert I ordered Mastro's signature butter cake which is always good.\nOur waiter was very entertaining and the service was beyond exceptional.  The washroom attendant was very cheerful despite having to be in there on Thanksgiving day. \nThanks for the wonderful meal I will be returning very soon!