I really enjoyed my recent experience at Petit Philippe. The staff is friendly and knowledgeable. Tell them what you want to eat and they'll help with a wine. And by help, I mean ask you what sauces you cook with; spices; sides dishes, etc. Helpful is an understatement. I went with a Proseco and a Pinot Noir as well as...wait for it...scotch chocolate. Chocolate infused with scotch...so good. It's called the \"Highlander\", so make sure to ask for it if you enjoy scotch as much as I do. \n\nGreat addition to the Selwyn Ave area. A definite stop if I'm getting some fresh fish or meat from the two markets near by in walking distance. They specialize in the smaller manufactures which is nice, though they can get anything for you if you ask. My new favorite wine shop :)