It's taken me a long time to get around to trying the Mac Shack, and I think a lot of the kinks people have complained about must have been worked out because I didn't run into any. \nFor instance, I added chicken and there was plenty. They were definitely not stingy with it. I got the Pepper-Jack Mac and it was good, but I enjoyed the Farm that my husband got better. The bowls were different than most of those pictured here, and we had real utensils. \nI really enjoyed it and look forward to trying new things on the menu! Plus they gave me a little bowl of totally plain noodles for my daughter. I don't care if they \"subtracted\" them from my dish (although I don't think they did) but any time a restaurant goes above and beyond like that they deserve a little extra credit!