Wow!  This place rocks.  We were in town for a seminar and asked a  few people for recommendations on a steakhouse.  This place  seemed to be on a lot of locals radar.  The place was fantastic!  The atmosphere, the food, the drinks- all top notch.  I shared the 48oz double porterhouse with a friend cooked medium rare plus.  It was perfect- juicy and cooked throughout and amazingly on the table within 10 minutes.  The brussel sprouts and sauteed spinach were also delicious.  Had a very generously poured Manhattan served with a refill in the shaker.  The Key Lime Pie, vanilla butter cake and chocolate sin cake were all amazing as well although I would've been content with the dish of fresh whipped cream that accompanied the desserts.  All in all, a very enjoyable experience.