Had dinner there a few weeks after it opened and wasn't pleased. I had the BBQ pulled pork, that literally had no BBQ on it and was drier than the desert. My boyfriend and our guest got the full rack of ribs. Nether were pleased or happy with their choice. The bartender didn't know the beers they had on tap and seemed pretty out of it.  They did let us sit on the rooftop and brought our food up for us, as it was later there was no server waiting upstairs. It has a nice view from the rooftop, but thats honestly the only good thing I have to say.