Solid food with great atmosphere.  Live music was a nice touch, and the volume wasn't deafening.  The most popular dish among diners was the pretzel and cheese fondue.  I think half of the restaurant ordered the pretzel, but we decided against it.  I was happy to see Jamon Iberico on the menu.  I did not get the hint of fruitiness, but it might not be the more prized Bellota given the price.  Overall, I think Culinary Dropout is a good option for causal dining.