Went during lunch (This review is only for the sushi and dinning menu/side).  This was an El Paso before, they remodeled the place up pretty nice.  The server was extra super nice and friendly.  We heard her explain the menu for 5-10 mins to a couple of elder ladies over and over again.\n\nGyoza (pork dumpling) - Was pan fried and VERY GOOD\n\nSushi & Sashimi is a al carte (1pc per order - prices $1.5 to 3.5)\n   Octopus, Tuna, and Yellowtail - My husband said they were good\n\nChicken Tempura Lunch (Includes Miso soup, tempura veggies, and rice) - the light tempura batter was excellent.  When dipped into the tempura sauce, YUM YUM YUM...\n\nNabe Yaki Udon Lunch (Udon noodles with chicken, veggies, egg, & a shrimp tempura) - The soup base was good, noodles texture was just right, and all the goodies were very good too.  \n\nWe will need to go back to try the tepanysaki side!!