If you know the difference between a mexican cooking Italian food or an italian cooking mexican then you'll appreciate that Koreans really can't make authentic Japanese. To non-Japanese you may think this is good sushi but everything from the seaweed salad, green tea, and sushi are far from true, real Japanese in taste and texture. Basically to a Japanese person raised in Japan. This food is terrible. Like comparing Taco Bell to a real Taqueria. Don't be fooled find the real thing.