I love Canaletto!\n\nAnd you will too, ESPECIALLY if you like cheese platters!!!! (The restaurant as a whole gets 4 stars, the cheese platter gets 5.)\n\nI had the Formaggi Del Vento and it made my meal (and my life) better. Served with pear chutney, shredded bell pepper, grapes, and croutons, this cheese plate is one of the best I've ever had. \n\nAlso had the Pollo Allo Spiedo (ORGANIC (yay!) chicken served with delicious mashed potatoes and green beans with a yummy sauce. My ONLY request is they put more juice/sauce over the chicken, but it was de-lish.\n\nBoyfriend got a Bellini, their signature drink, (which \"didn't rock his world\") and a Pizza Margherita which was also thin and nice tasting, but not as mind-blowing as Pizzeria Delfina in SF! (see my other reviews). \n\nWe both agreed that not having to wait a jillion hours for a table (like every other tourist-packed place on the strip) was some of the best part!