3.8 stars.\n\nPretty good pub atmosphere, great chips and pretty good fish, especially for the desert.  My fish could best be described as a plank.  Three good size Cod fillets that were bonded together by the beer batter.  In the traditional English style, I prefer the Haddock fillets but you really only find that in England and New England.\n\nThe batter was laid on a bit heavier than I care for but it was still good batter.  The chips were nice long slices...perfect.\n\nThe tarter sauce was slightly sweet, I prefer it tangier.\n\nPortions were good, particularly for the fish.\n\n*fyi-\n\nFibber McGee & Molly was an early and long running radio show and is considered by many to be a precursor to the modern sitcom.