I was super hyped up since the word Chicago apprears and I am a northwest suburban native.  Don;t expect much if you are from Chi-Town.  Soup tased no better than Campbell's I got the gorgonzola Aldredo pasta.  I would never again.  Tasted like Bertolli alfredo and they added gorgonzola.  I am a Chicago Irishman and I can make better Alfredo sauce.  For $15, i feel jipped.  I went with my wife who loves pasta dn not as critical about pasta and she said hers was very lackluster, baked mostoccoli that i could have made at home.  Again $14, yikes.  The folks at the bar seemed to be having a great time and they had kareoke, maybe I just need to try it again and drink a ton and the taste won't matter much?