Pretty good place.  My wife and I were happy to see they were open New Years Day for dinner.  We had flown in earlier in the day.  We were seated right away and got our drinks fast.  The place was busy but we were not ignored.  We got a sampler ala cart plate because we were ready to try some authentic Mexican food rather than Northwest Mexican food.  We had a tamale and chili relleno.  Both were good.  Good flavor and cheesey but not too much.  Of course the tamale doesn't compare to Bobby Flay's tamale at his restaurant but this was a good one.  \nI think next time we will have to get a margharita and try some other items.