After seeing Rick Moonen on Top Chef Masters we were expecting a fantastic meal - it was okay at best.  I had the oyster combo plate and Black cod. My girlfriend had the clam chowder.  You really cant mess up oysters, just shuck them and put on a plate. The Clam chowder wasn't really thick and the only good thing going for it was the clams were a good size, other than that, we've had better at Bodega Bay.  The Black cod was cooked good, but if I am going to spend a $100 on a meal, I want to eat something that I cant cook as good myself. This wasn't the case.  I think that this place is over rated and if you want a good place to eat, I would suggest Rosemary's (http://www.rosemarysrestaurant.com/) a short drive away - now this place rocks and I think Rick can learn a few things about cooking from this place