I heard this place was on one of the Food Network shows and I was expecting a busy place that doesn't live up to the hype - not the case at all.  I got there shortly after they opened, I think it was around 6:30 in the morning, walked over from the Sheraton, sat at the counter, friendly service, delicious breakfast.  Locally sourced good quality ingredients make simple foods very good.  I had the special, some sort of egg scramble with local sausage and jalapenos - yum!!