My husband and I ate dinner here on my birthday, and we were both extremely please.  The restaurant was practically empty on a Monday night, but the waitstaff was extremely attentive.  Our waiter brought us samples of wine based on what we liked (we ended up going with beer and mixed-drinks, though the wine was very good).  The bread was warm and delicious (we were told it's made there daily) with good butter and mustard.  We tried the soup du jour, which was a yellow pepper soup, a vegetarian soup which is usually hard to find, and it was good (I added some salt and pepper to give it more of a kick).  My husband had the homestyle chicken dish, and I opted for the lobster crepe.  Both were excellent (my husband practically licked his plate clean).  The waiters and host came by numerous times to check on us and ask how everything was. It was a great experience!