Truly disappointing.  At $78 for a poterhouse for two, I expected something at least as good as Outback Steakhouse.  But what my friend and I got was a steak that looked really good, but tasted oh so mediocre.  The steak lacked any kind of juiciness and at one part of the filet portion had this gummy, sticky consistency.  Not something you'd expect from a expensive, well known steakhouse.  The only thing that saved the steak was the sauce bernaise, which was excellent.  But in my opinion, a great steak should not need the help of sauce to taste good.\n\nThe rest of the meal was hit/miss.  The quail was one of the best I've tasted.  The Frisee salad was horrible -- way too much blue cheese.  the Hen of the Woods mushroom was pretty good.\n\nbut after all, this is a steak place and should be rated on its steak.  If the steak cost $20/person, I would give it 3.5 stars.  But at almost $40/person, 2 is the most this place deserves.