If you like out of the ordinary food and creative creations, this is for you, a foodies wonderland! Presentation was great, atmosphere inviting and warm, wait staff well educated, and they had a great offering of creative and tasty drinks. As a non-meat eater, the menu was meat heavy but there were plenty of other options. The butter poached cod was melt in your mouth and not greasy; the mushroom plate was splendid, the fluke ceviche was out of this world. Definitely worth the trip. A little hard to find without a sign, so keep your eyes open!