If this guy can get two Michelin stars for his cooking then that award is obviously not about the quality of the food. I ate lunch here and it was one of the most dissatisfying experiences ever. For example, this guy baked half an onion and sprinkled some miso powder on top of it... Like, WHOAH SO IMPRESSED! The burger was average and the fries were grease-city. Does this chef Omae really cook here? Or is some mediocre chef using that name to scam customers?\nOh! And if you have an extra $30,000 in your wallet, you can buy a fish from this place. Chef Omae proudly displays his For Sale signs of his ridiculously priced coys right next to the booth where you eat. You can't really see the fish, but you can sure see the signs and how much money they're worth. It reminded me of a little boy that is showing off how much money he has. I'm done!