We come here at least 52 times a year.  Lately things have been going down hill.  Today I ordered the Short Rib Hash because I heard it was so good.  It came out burnt to a crisp.  I mean the meat was so cooked it powdered when touched.  Burnt to a cinder comes to mind.  The last few times our food has either been overcooked or undercooked.  We are going to give the place a break for a while until they change back the managers or whatever is going on...