Bland, bland, bland...\n\nI've been here multiple times for take out,  therefore should know better by now.  This time,  the Ma Po tofu (ordered extra spicy) had absolutely zero spice to it, minimal flavor and, other than the large pieces of broccoli around the perimeter,  was nearly vegetable-less. Basically a pile of tofu in bland brown sauce with unseasoned broccoli.  I'll have to use the leftovers to reinvent this dish as something more palatable. \n\nThe orange chicken my friend ordered was fine. Nothing to write home about.  The crab puffs should have been called cream cheese wontons with basic sweet and sour sauce. Bleck.  \n\nIf there were better options in this area, this place would not get such good reviews. But compared to...nothing...it's an edible option for pseudo-Asian food. Maybe. If you really have the yen...