very nice vibe and setting... very friendly staff and knowledgeable of the menu. four of us ordered 7 dishes plus dessert, everything to share tapas style. love the unlimited warm nuts.., the peach salad is also quite excellent. sweet and fresh. the mussels are our favorite of the night. very nice flavor, saffron adds depth and beautiful color to the dish. make sure you ask for extra bread to dip in that delicious broth! not very impressed by the scallop ceviche taco... the taco shell was too big and thick proportionally. wish there were more ceviche in the taco and had more juice in it. the Kentucky quail is okay. was imagining it to be a whole one. the pineapple upside down cake is the bomb! definitely try it!