Skip this place. \nThere are simply too many good or even great restaurants everywhere in Las Vegas to waste a night out at b and b ristorante. The first time my wife and I ate there it was great but 9 months later it has come down to no talent in the kitchen. A real Chef would never served old precooked leftovers.  Out of the 4 full dinners we were served one item was special, the Tripe. I guess you can precook and serve Tripe and still get it right.