Dear Pizza Hut:\n\nWhy is your pizza so bad? Yesterday my father in law decided to forgo my \"suggestion\" to call Barros and order a pizza with you. When the pizza arrived I was immediately shocked,  saddened and reminded why I vowed I would never deal with you again.\n\nPizza is inherantly greasy due to hot pepperoni and sausage combined with meted cheese but somehow you have figured out a way to add even more grease. The crust to your pizza is coated as though you attempted to deep fry the thing in cold oil. As I held the soggy slice, and began to think about where I had left the antacids.\n\nThis experience has reaffirmed why I swore you off 15 years ago and that I'm glad I did.  If I want pizza I will order it from Barros or pick up frozen red barron from anywhere because the quality of your product is so poor. How you have stayed in business all these years still baffles me...