Came here for dinner and we had the Hot Rocks, NYC Sirloin and Seabass. The hot rock was thinly sliced sirloin cooked on a sizzling hot rock which was an interesting experience since it was my first time trying it. The sirloin steak wasn't bad with their peppercorn sauce. Seabass was also alright, a bit too fishy tasting for me but the others in my group seemed to like it. The lighting was really dark during dinner so it's a perfect date night type of place.