I came here twice, once in 2008 and again two weeks ago. The first time I went,  I had a 6 course meal and it was amazinggg. But the second time I came I had the group menu which wasn't as impressive. The group menu consisted of 4 services for 39$. I started off with the tomato soup (with milk foam), it was on the sour end.  I then had the salmon tartare, which wasn't as flavorful and came off a bit bland. For my main, I had a filet mignon . I asked for it bloody, but it came to me medium rare. (I think I wasn't clear enough, I should have said \"blue rare\" that's the correct term for an extremely rare steak). For my dessert I had a chocolate tourte. \n\nService was very pleasant, but food was a bit overpriced and some dishes was a hit or miss. I wouldn't really go back again.