This is a neither a yay or nay place for me.  Understanding the underlying concept of the sandwiches from way back when, can make a person appreciate Primanti's for what they are.\n\nI ordered the pastrami served on two thick slices of bread, layered with french fries and cole slaw.  Granted, I like my carbs, but this was overload for me.  I wasn't particularly fond of the cole slaw either.  \n\nI think this is more of an acquired taste kind of place.  Not that I wouldn't go back, it's okay for an occasional visit.  There are other sandwiches to try.  But if you're used to the true pastrami with Swiss on rye, I wouldn't recommend the sandwich here.\n\nThe place itself is small and good for a group of four.  Eight if you don't mind sitting at two separate tables that are relatively close to each other.