We shared a stone crab appetizer; never had these before, they were okay.  We were told that these were frozen from last season, since the season starts in October.  We just didn't see the big deal with them.  \nThe highlight of my meal was the 2 lb. lobster, which they cracked for me.  It was the best ever, and my wife loved her halibut dish.  The spinach was terrific, also.  All in all, a very rewarding and pleasant experience.