If you like dumplings you'll love Qing Hua.  I think there were close to 30 (or more) dumpling varieties on the menu - featuring vegetarian, pork, seafood, chicken, lamb, beef and various combinations as well as various additions such as cabbage, coriander, curry, etc.  And, you can get them steamed, boiled or fried (for $1.50 more).  15 dumplings to an order for steamed or fried - you get a few more if you have them boiled.\n\nI had the steamed pork with coriander dumplings and they were very good - extremely tender and flavorful.  And, very filling!  Total cost was just over $10 and included hot tea.\n\nWith so much variety, my only wish is that they'd offer combinations - even if they'd charge a bit more for them.  I would have loved to try a few more flavors and have a few fried dumplings.  Maybe they do offer this if you ask - but it'd be nice to mention on the menu as well.