We had shared an appetizer platter and it came with a relish tray (what a great side!).  We were pleased with the cheese curds, but the idea of \"shrimp toast\" is not what I'd thought it to be.  It was simply shrimp salad with a side of white toast to put it onto.  For my meal, I tried the portobello mushroom burger.  I felt it was better without the top piece of bread.  It was ok, but nothing special.  The mushroom didn't melt any part of the cream cheese so I had two chunks of cheese to finagle.  Because it was someone's birthday, we were greeted with the traveling band singing to our birthday girl and had a small birthday cake to share.  It was a good chocolate cake.  Our server allowed us to separate our bill, so it was very nice to have that ability.  From what I hear, they has a spectacular brunch.