Pretty bad. Both the wife's and my steaks were over cooked. Mine was well done (ordered rare) and hers was well (from a medium order). The waiter told us it was the lighting before finally conceding. The two tables next to us sent their food back too. Waiter reached across wife and forked her steak to put on a plate to take back... Not top tier service by any means. \n\nManager offered us a side dish as an apology... We declined. So much for a special dinner. The one and only time Flemings has messed up a steak they comp'd.  But that's probably because it's so rare that it happens there, clearly not the case at Chris's. Pretty sad, nowhere near the hype. For $100/ea (no drinks) I'd expect better service and better quality food.