This place has been open for 6months or so and bunch of us at work decided to walk over and give it a try for lunch. I ordered the special - pesto chicken penne  which was good (all I was missing was the wine.. ha), heard a few complaints from those that ordered the manicotti and ravioli. \n\n We were the only table and service was slow.  The place has a nice atmosphere and potential, the question is can they stay open long enough to find out..