BEST BUFFET IN VEGAS!\nWicked Spoon ain't got nothing on Bacchanal. What I like is that B doesn't play. One of the first stations you see is the seafood. BAM! Piles-a-plenty of crab, shrimp, oysters, salmon, seabass 'n more. Work your way down from there and find all types of cuisines well-represented. I liked that they had a station of fresh juice, including horchata. Refreshing! Desserts had their own central \"island\" complete with varying fine patisserie-worthy delights and a gelato station. \n\nWe had a late start to the day and caught a late lunch. Ended up paying lunch price for dinner stuffs. Life just doesn't get better than that.