I had the quiche which they had to warm up (microwave) so parts were hot, parts were cold. I probably should've gotten there earlier for this but what can you do. That is the only reason this place does not get five stars. \n\nOn to the good stuff: the eclair was one of the best I've ever tasted. Fluffy, light, savory: everything you want out of an eclair was there. Still think about it to this day. My girlfriend got a prosciutto and pickle sandwich on a French baguette which soon became her favorite sandwich. \n\nThe bear claw- like item was also delicious. It's an awesome little locally owned bakery. I don't know why you would go anywhere else. It is quintessential lawerenceville and that's awesome.