Bottom line: there's room for improvement but this new little place is off to a great start.\n\nMy wife and I finally tried Sa Bai after a good review from a friend. We weren't disappointed. We had two appetizers, two entrees, and dessert. The appetizers were good but not great - the crab wontons were tasty but a little too saucy for me; the crispy thai rolls were a bit generic - a little oily, lacking some in flavor.\n\nHowever, the main dishes more than made up for this. We had the pad prik king, and pad see-iew. Wow! Both were flavorful and perfectly spiced - not overwhelming, just enough to enhance the flavors and give a little kick. We both really, really liked these dishes. \n\nDeserts were again good but not overwhelmingly awesome. The prices are reasonable, moreso if you get the happy hour pricing on drinks and appetizers. Service was excellent, btw. Friendly and timely.\n\nWe will definitely be coming back to SaBai, and look forward to working our way through more of the menu.