Went in and tried the pork rib and fatty brisket and it was pretty good. I generally don't care for pork ribs but it literally fell off the bone and was very moist and juicy. The brisket has just enough fat and was very flavorful. \n\nThey had 3 different kinds of bbq sauces sweet, smokey and a white thunder. The sweet is a typical bbq sauce, smokey was my favorite and white thunder was pretty much just heat. \n\nPrices are pretty much standard to other bbq places starting around $8. Since this is closer to my job I'd definitely go back.