Not sure why it's called a cantina. The bar had 8 different tequilas. I asked the Bartender why they didn't have the shelves stocked and her reply was they were cutting back on tequila?????\nI ordered a burger that was advertised as a 1/2 pound burger. I ordered it and to be cooked medium rare.\nWell, when the burger was delivered the patty of mystery meat appeared to have been 1/4 lb at best before cooking, surely not a 1/2 lb burger and it was cooked well done. This was our 2nd time dining and it will be our last. From the looks of the selection on the shelves and the fact that we were the only one's there for lunch they appear to be another doomed restaurant. excuse me Cantina