Decent service and a decent bone in prime rib (get it rare though). I mean other than the dinner coming with a baked potato and tossed salad, the place is a ok. A note would be to choose a wine that is good when you open it and you'll be ok, I got the La Creme Pinot, it turned out to be a 2008.\n\nOther than that it's like a outback steak house, Just at a casino...\n\nEnjoy.