The food is so very delicious and gets a Five Star rating, for that alone. The service is so so, but you'll be able to look past it once their fillet mignon melts in your mouth. \n\nI recommend the koobideh beef especially. It just seems to dissolve into amazingness in your mouth. And for dessert, try the Persian ice cream. Yum. \n\nA combination platter will feed four easy, though the menu says it's for two. My husband and I had so much left over that it served as a lunch and dinner the next day. \n\nOne more tip, don't be shy to try the free appetizer. The bread is made fresh in a tandoori-like oven. Spread some butter on it, add lots of basil leaves and some onion and enjoy.