I finally made it to Culinary dropout after hearing so many wonderful raves about the place.  Came here with two others and a baby and we were seated immediately.  The decor is modern and funky and I loved the giant crystallized chandeliers.  I couldn't believe they had la fin du monde in bottle here; unibroue is one of my favorite breweries and I've never seen it available in restaurants before!  Kudos!  I decided on the fried chicken for my meal, and man it did not disappoint; skin on the outside was perfectly fried and the chicken was incredibly juicy.  They also lightly drizzly some sort of sweet sauce on top that makes the dish unique.  The sides were all tasty but not breath taking.  I tried my sister's pastrami sandwich on a pretzel bun and that was also really tasty.  \n\nI will definitely come here again.