I had sushi and sashimi that I never knew existed here.  Thank God the server knew what to recommend because by reading the menu, as a Nobu neophyte I had no idea what was good.  Yeah, I ended up dropping over $100 per person but I knew it was going to be expensive anyways so come with a fat wallet if you want to eat here.  I remember the Black Cod melting in my mouth and the exotic trout which shocked my tongue in a good way.  The Kobe beef was heavenly...  Just thinking about this meal has me wondering when I'll be in Vegas again.  Just don't order the regular sushi though, I heard it's good but it's probably something you can get at any decent sushi joint that you live near.  You have to get the \"special\" menu items.