So many good things but some big misses as well. No signs to get to this place so it is hard to find. My mouth was watering when I read the menu on line but got there and they only served a brunch menu on Sunday so very few items on line were available. Beet salad was good and fresh but expensive. We had the burrata with diced strawberries, pink pepper. It was different but good. It didn't come with bread. Had to buy bread separately for $6. \n\nI wouldn't return, the price isn't worth it.