Buen provecho! El Coquito serves authentic Puerto Rican Food. As an exiled Nuyorican, finding good cocina criollo in the valley is tough. But Chef Jaime's food tasted just like it came from my queleles kitchen. \n\nI (with a group) sampled the tostones, maduros, alcapurias, pastelillos, pernil, arroz con gandules, habituelas rosadas, puerco frito, bacalaitos, canu, and mofongo. All were excellent, but when I go back I'm getting the alcapurias and mofongo.\n\nGreat Food. PLUS, Jaime, the chef, is an expatriate New Yorker and die hard Yankees (and Roberto Clamente, of course) fan.\n\nI'm going back. Very soon. See you there!