Great food, clean establishment. Chef came out and talks to everyone and wants to make sure everything is going well. I eat VEGAN, but I'm not one. The  \"gardein beef\", gardein fish, gardein chicken dishes were AMAZING!. The Sweet Sour \"SCALLOPS\", (king oyster mushrooms sliced, breaded then fried) a VEGAN take on SWEET SOUR PORK, creative and DELICIOUS. You have to try this place because I plan on going back.