This place was tried on a whim which had to do with all the rave reviews. While I enjoyed the food, it is far from the best Indian cuisine I've had in the valley.\n My husband had never really had Indian, so I was excited to expose him to my favorite dishes. The veggie platter was delicious, as was the chicken tikka masala. My only complaint was the lack of chicken in the dish. \n We ordered the lamb boti kabab and I was disappointed. The juicy tender lamb I was expecting ended up being dry and leathery. The waitress offered no apology except to tell us that \"everything is cooked well done\". This was beyond well done. \n The highlight of the evening was their gulab jamun! So light and delicate and perfectly cooked! \n Would I go back? Perhaps. But I think I'll keep hunting for better Indian restaurants in the east valley.