This place is awful, definitely avoid at all costs.  The service is very good, the staff and people there are friendly and efficient, its what they serve and what they charge for it is what's borderline criminal and obscene.  Ordered the pork belly (a favorite) was nothing more then a cubed pork chop.  Foie gras over cooked, but the least horrible of all items ordered.  The sushi was all small portions, and off low quality, I'm in the seafood business and a sushi addict and recognized all pieces of fish as the \"cheap stuff\" usually reserved for sushi buffets in strip malls.  They charged more like Nobu in Malibu but was more like a sushi buffet in Nebraska.\n\nOverall, way overpriced, unexpectedly bad ambiance and decor for a Mandarin restaurant, and terrible food.