We had a reservation and did not have to wait at all. There was live jazz but I was glad to not be seated near the bar- it would have been way too loud for any conversation.\nWe started with a rum/milk/chocolate cocktail which was good but strong. Our waiter was friendly and helpful. We kicked off our meal with a starter of fried shrimp and it was just fantastic. The portion size was good and the hot pepper jelly was a great complement  to the flavors. We followed it up with grilled catfish. It was cooked perfectly. I am not a big fan of mashed potatoes and opted to add some hot sauce to the dish. We were offered a selection of 7-8 hot sauces. Loved it!\nThe dessert selection didn't tempt us much and there weren't too many choices for vegetarians. But it's a nice place and we might go back to try the other fish choices.