I am particular about what I eat and I travel frequently which adds a layer of stress when it comes to eating well. I was more than pleasantly surprised when I had dinner at the Penn Fish company two nights ago. I had a lovely waitress who really went the extra mile to help describe the entrees and make sure I got what I wanted and not order too much food. She genuinely wanted me to be happy and was successful. \nNext and even more important was the food itself which was outstanding. I had the triple tail special, it was perfectly prepared and delicious. The fish was  mild tasting, moist and flaky with a crisp crust. It was fresh as could be, delicately seasoned and served over seasonal vegetables that were cooked perfectly. \nI did not have sushi or dessert so I can not comment on either, but I thought about my meal several times since then and wish this restaurant was in my home town. \nI am sorry, but I had my meal at the other location. Otherwise this review is accurate!