I'll start with the food. It was good. My husband enjoyed the steak and I got the halibut. Both really tasty. Baked potato was stellar and they have a 'wine of the month' which you can get for $20 or if you have the hotel coupon book, free.\n\nService. Was very attentive in some ways, non-existent in others. Served us drinks/wine right away. Never brought bread and we had to ask for our entree after being there about 75 minutes and then rush to make our show. Not a huge deal EXCEPT the server was super defensive about it and made excuses, which I thought was weird as we weren't irritable when we mentioned it, just asked because we needed to get out of there.\n\nSeemed super pricey for South Point too, but if you want a special occasion and are staying there - I'd say try it. It was good.