Solid 4-star establishment. While the service is pretty hit or miss (shoutout to Molly, the awesome bartender and Bloody Mary master), the food is consistently above average with lots of options. When I'm feeling healthy, I opt for the Kale salad and Zuzu Smoothie. If I'm embracing the DGAF nature of vacation, I'm going for the stuffed brioche french toast. Great happy hour deals, excellent desserts (I had their coconut cream pie EVERY NIGHT I stayed at the Hotel Valley Ho recently), and enough variety to satisfy every type of palate. They make it pretty difficult to leave the resort grounds when food this tasty is right in the hotel.