A nice cold Arizona evening we ventured for some meat and potatoes Keg style.  Greeted by very nice staff and very nice waiter, service was prompt.  Started with some salad, casear; it was okay, almost frozen from being on the cart in the walk-in, kind of took away from the salad being so cold.  I had the Prime Rib and wifey had Bacon wrapped Filet.  Prime Rib was (see above) A-OK, nothing AWESOME but nothing horrible.  The jus was good but the prime rib was just A-OK. Filet wasn't very filet tender, more of like a ribeye without the fat, which I love Filets but this just didn't hit the mark.  Wine selections and price were very nice and not too expensive and probably worth it for the cost but nothing blew me away.