This review is for the new Magnus:\nOld Magnus, why did you go away? And why did you take the tasty chimichurri with you? Coming to Magnus (and paying the bill) is for special occasions. The new, updated Scandinavian menu leaves a lot to be desired. I found a few things on the menu that sounded interesting, but I will be okay without ever going back to try them. The menu is heavy on smoked and salted fish, per the Scandinavian tradition. The focaccia has even been replaced with rye bread. The bread is okay, but it's no where close to comparable. The one thing that didn't change with the Scandinavian overhaul is that the service is still very inattentive. \nMaybe this place would have gotten 3 stars if I hadn't ever been to the old version of Magnus. But I have. And I miss it.