I'm only giving Nobu Vegas 3 stars, but part of this could be my fault.  In restrospect, I should not have ordered the Omakase Sushi as my dinner there.  Since Nobu is known for his innovative hot and cold dishes, I wish I had ordered a bunch of those instead.  One thing I did get to try was the Sea Urchin Tempura, which was very unique and tasty.\n\nHowever, they really could've made the Omakase Sushi more interesting and worth the hefty price.  The sushi was fresh and all, but not very innovative or interesting at all.  It was just simple, no-frills negiri sushi.  I've had some fantastic and creative omakase sushi at more humble Japanese restaurants, so I thought Nobu could've done the same.\n\nPerhaps I'll try one of Nobu's LA restaurants sometime.