Was there for lunch on Canada day.  Calamari is top notch, you could actually see the calamari, unlike most other places where a thick batter is caked on.\n\nThe grilled meats were good, with a home cooked appeal to them.  Those fries were pretty good, my wife is still raving about them.\n\nThe tatziki was a little sour IMO, but pretty fresh.  Sat on the terrace and had a great lunch on a sunny Montreal day.