I never thought that I would even think about Dim Sum in the Sin City. Being from the bay, you would think that I got enough of it, but here we were searching for that comfort food.. and we found ourselves here. I didn't even remember the name so thanks to the pagoda looking photo.\n\nDont remember exactly what we ordered but for sure some of the basic: shrimp dumpling, siu mai, sticky rice, chicken feet, pork ribs, mango pudding, rice rolls, baos.. etc, and it was all pretty good. The service was good and the restaurant was pretty full. The bill was generous, spent around $55ish for the 4 of us.. but we ordered a variety. \n\nI'm a lil butthurt, I looked thru the pics & saw that they had seared ahi. I dont remember that being there when I went. boo. \n\nBut Chang's will forever be our designated dim sum stop if we ever crave it in vegas.