Stopped by for dinner, and ended up having dessert only, so that I can try several of their creations. While the chocolate croissant and eclair were on par with any other decent French bakery that I have been to, the salted caramel brownie was absolutely sublime. Granted, it's only for those that have a sweet tooth, but the taste, texture, look, and smell, were all top notch. The interior is eccentric and fun with ample seating, there's chilled water available with cups, and the staff were great. Would highly recommend it!