Server was on it and the patio was great for the weather.  The bar and interior is pretty small so I can't imagine this place can do too well in the summer.  The half portion option was nice especially since the prices were ,to me, a bit more then they should be.  The food was fantastic so it makes sense coming from a popular and award winning chef's restaurant.  The location is great for old town but for some reason I am just not crazy about the lay out.