I stopped in today for lunch. The staff were nice, service was fast. The food would be what I'd consider a restaurant style bbq. The ribs tasted like they were smoked and dry rubbed, pretty good even though im more a fan of a more vinegary and fatty rib. The cornbread was ok. The hot sauce was a little over powering, not from heat..it just didn't leave any room for the flavor of the meat. Overall good experience but the place was empty...so if you want a bbq place in the South Side..you should probably stop in so they keep their lunch hours.