Craving a little Italian and this place is always good.  Tonight I had the Seafood Cannelloni with lobster, shrimp and scallops, blended with roasted garlic and chives, topped with a light tomato cream sauce and crabmeat.  This was great choice.  \n\nFor desert, we split the Sogno Di Cioccolata \"Chocolate Dream\" which is a very  rich fudge brownie brushed with Kahlua, add in a little chocolate mousse, fresh whipped cream  and it's a beautiful end to a good meal.\n\nI have been here several times and haven't every been disappointed, the prices are little higher, but the service is excellent.  So it's nice to spend a little, enjoy the meal, and leave feeling very satisfied.