Crab legs and more crab legs. The secret to this restaurant is that you can create your own special unique dishes that are assembled from all the buffet items.  My girlfriend for example add crab leg meat to the soups and salads. I elected to creat my own special tortellini with crab.  This is a must stop as the quality is quite simply amazing for a buffet. The desserts especially the creme br\u00fbl\u00e9e were real standouts.