I took my parents in law to this place, and so disappointed and even embarrassed. This restaurant was ok until my last visit, summer 2011. However they came up with this strange concept to \"target people other than Koreans.\" Decoration of food was ok, but quality and taste were poor. We ordered non-marinated galbi and they gave us 8 small pieces on a bamboo leaf(for deco i assume). It wasnt the galbi we usually see in a korean bbq place, but it looked like the short rib u can buy from Costco for twenty bucks per pack (which can give you more than 50 pieces). They charged around 15 dollars for that 8 pieces. HEY REMEMBER. KOREAN FOOD IS GOOD AND DELICIOUS WHEN ITS KOREAN FOOD ITSELF.