The name says it all.  Terrible.\nI guess you pay the consequences for being cheap and stopping at the first place we drove past.  $10 for a tiny buffet with the normal free hotel food:  wet eggs, funky already made omelets, oval hashbrowns, thin bacon, and funky fruit salad.  They had a carving station with dry meat that was recommended I \"put a lot of barbecue sauce on it because it helps make it better\" by an employee.  \nWe did get a lot of champagne.  The only good thing.  \nMy stomach was very angry at me for filling it with what this place tried to convince us was food.