Phenomenal! Make a reservation and bring your best bottle of wine! From the grilled octopus and Israeli couscous / duck confit ravioli appetizers, to the grilled, marinated bison flank steak... This place has it all, ambience, five star service and an attention to classic French culinary detail that is rivaled by few. \n\nEvery part of our meal was perfect.. And with a five course pre fixe under $50.. How can you go wrong?  The staff was friendly and every single stage of the meal was perfectly executed. \n\nWe came here for our anniversary dinner and left with happy tummies and big smiles.\n\nThank you Le Pegase! :)