Although the ambiance, wine store and service is superb, I find this to be one of the most overrated restaurants in Las Vegas. To describe the food as lack luster is actually kind. The onion soup I had was bland and the lobster croissant sandwich was an affront to good seafood. I specifically asked about the quality of the lobster meat and was assured that is was \"wonderful\". When the sandwich arrived it had the shredded consistency of canned lobster and the bread was a cheap croissant that was way too buttery (not even close to the pastry pictured in the photos from the restaurant). It was the first time I can remember actually being angry at my lunch.\nThe wine shop , however, is excellent and they only charge $10 for a corkage fee. Although,  I can't understand why they don't have a wine list. You are forced walk around the shop to find what you want, which is usually a wonderful, but occasionally I find that it would be nice to have a list to guide you.