From now on, no matter how good other things look on the menu, I will only get a beer and fried artichoke hearts... and maybe a wedge salad. I have been disappointed the last two times I've been there. The calamari was so bland that we sent it back after one bite. The new Caribbean appetizer platter was gross - the mahi mahi was so over-fried you couldn't' tell what it was, the \"Kobe\" burgers were over cooked, and the sauce for the ahi spring rolls was basically orange mayo. SO, lesson learned - stick to the things we know....artichoke hearts and beer!