My husband and I, along with another couple, visited the Golden Phoenix a few weeks ago; we shared the Mandarin Dinner.  Service was excellent.  Atmosphere was awesome.  Food - not so good.  One thing we noticed - just about every item of food was fried!  Certain items are expected to be fried, such as the chicken wings & the egg rolls on the Pu Pu platter (btw - very bland!).  But the Beef on skewers?  Fried to the point of toughness that I couldn't even chew it.  Worst of all, they do not put knives out as part of the place setting, so you cannot even cut the tough meat they expect you to eat.  The one saving grace to the entire meal was the Mu Shu Pork, which was very tasty with the condiment of dark, rich plum sauce.  The entire dinner was quite plentiful, and we had a lot of food left over, but no one wanted to take it home.  Sad, as this restaurant has been around for 35 years; we probably will not be back.  Two stars for the great atmosphere & service.