I'm not sure why this place is so highly rated; the food is below average and I am convinced my mom, who doesn't cook--which the world should be thankful for--can cook better than the cooks here.  I ordered the egg sandwich with sausage and was extremely disappointed.  The sausage, which I think was supposed to be pork, tasted more like turkey sausage that was about to go bad and the sourdough bread I ordered turned out to be Texas toast instead.  I had the house potatoes on the side, which were more like fried potatoes than actual house potatoes. They were extremely salty and hardly palatable.  The only part of the meal I enjoyed was the poached eggs which was perfectly cooked and had a creamy center. \nI'm giving this place a higher rating than I normally would because the staff is extremely welcoming and friendly and the food is cheap.