I was too full to eat a sandwich, which made me quite sad because I had read so many rave reviews about the Poached Egg sandwich and the Cuban. I had to limit myself to the Elixir and an almond croissant. The Elixir was light and refreshing but packed lots of flavor. It's a drink that you sip on, due to the tangy ginger. I've had many bad ginger drinks lately and am relieved that I finally found one that did it justice. The almond croissant wasn't impressive...it probably would have been better if they served it toasted. I've had much better ones in SF. Much, much better. However, I loved the ambiance here and even chatted with a stranger across the table.\n\nThe only downfall here was that 2 of the staff gave me some attitude for not knowing I had to get a table first before ordering. Some patience and a smile for an out-of-towner would have been nice.