Took my mom for Mother's Day after seeing a show at Paris.  The popovers were outstanding.  Flaky, Cheesy, Salty Deliciousness.  We shared the Bone In Rib-eye which took almost 45 minutes to be served, and it was undercooked.  Although it was very flavorful, it was not a good cut of meat.  I am not sure if I have ever seen a tendon in the middle of a rib-eye, but this one had a large one running through it.  It was overall a fatty piece of steak.  The Bone In at Joe's is far superior for the same price.  The service was slow even though there were many servers present.  Did I mention the popovers were amazing?  Probably would  not go back.