I think I need more adventitious dining parents, at their request I returned here with them for dinner.\n\nThere was no wait at 6:20pm on a Sunday, perhaps the rising prices and dwindling fish selection has disparaged more than just myself. \n\nAs if the fresh fish selection of four was not small enough, my fist choice, the trout was no long in stock. I decided to give the Cajun tilapia a try. I know tilapia is a garbage fish but their menu did not leave me much choice. The fish was dry, tasteless and had the texture of a overcooked fish stick. On the side was broccoli, that was over cooked and limp, probably from a frozen source, and then French fries.\n\nAs usual the meal included, a small Cesar salad, and the salt filled cheese bisques.   \n\nOur waitress was a bit odd, she seemed to have just finished orientation and said all of the lines about the menu, etc, it was a bit awkward.