A solid 3.5 stars. \n\nI met my boyfriend here for dinner with his parents tonight and the place was POPPIN' when we got there so there was a 20 minute wait. No biggie. This was my first time here so once we were lead in I realized the place was huge, much like the inside of a Bucco di Beppo but much more open. \n\nWe were seated at a booth and our server Jared was with us shortly. We soon received our antipasto salad and ciabatta bread, both of which were very different than the norm, but very good. They have a large selection of entrees and I finally settled on the chicken fettuccine. In hindsight, I wish I would have gotten something with red sauce as I think I might have been more \"wowed\". My dish was good, but it was a pretty standard chicken alfredo. Everyone else enjoyed their dishes and even though they were really busy, service was never an issue. \n\nThis is definitely somewhere I'd try again, especially before ever going back to a Bucco di Beppo.