I really had high expectations for this place given how everyone before me raved about it. Plus I have been traveling to research dishes when I open my own izakaya restaurant. \n\nOf course, my friend and I come here after being at LAX, so we may have gotten in on the tail-end of it all. Overall, it was not bad. Seems like the type of place you go with friends to drink and be merry. Not the culinary adventure I was expecting.