Had lunch there this Sunday, and we liked the experience. I wasn't impressed by the d\u00e9cor, but didn't bother me either: as long as it's clean, I'm fine with it. I care more about the food and the service :)\nThe field greens salad was simple and nice and the bf loved the lobster bisque. We shared the vodka pasta, and even though it looked small, it was just enough food for the two of us.