Stumbled upon Chef Ben's and decided give it a shot. Gotta say the prices are what brought us (my daughter and I) in. It seemed fairly priced, clean looking, yet it was not quite welcoming. We ordered the chicken teriyaki,  teriyaki two, and what is usually my favorite, the eel roll. I was completely unsatisfied, the chicken was dry, the beef seemed to be low quality and a bit dry as well. I was most let down by the roll though. I asked the gentleman taking my order \"is the eel fresh water or not?\" His response, \"yes.\" I definitely do not believe it to have been fresh water at all. I have had eel numerous times and at plenty places yet have never had such a salty and fishy tasting roll. The taste was overwhelming and I could not force myself to suck down a second bite.