This is a 2.5 star review, but I can't go higher.  It's not that the food was bad, it was fine.  In fact, we got the shrimp tempura as an appetizer, and it's probably the best version of tempura I've had.  Very close to the best if not actually the best.  Textbook, crispy but not greasy.  Impressive.\n\nHowever, the rest of the meal was only average, but the prices are for above average cuisine.  The pork was similar to what we get from our local Chinese delivery, and for a lot more money.  The black bean shrimp was solid, but the other dishes left something to be desired.  If the prices were about 30% less, it would get 3 stars.  But, even with the location at Bellagio, I expected more.\n\nService was fantastic, water glasses never empty.  Very polite.