My husband the not so interested in food guy really wanted to come here. I figured ok it will be cheesy and expensive but he wants to go so ... I was so pleasantly surprised! I could almost pass on gambling in Vegas to just go to restaurants so you could understand how this wasn't at the top[ excuse the pun} of my list.\nThe view was amazing, the food was perfectly cooked and really good and the service was excellent! Even the security guard before you get on the elevator was friendly. I had the escargot [ haven't had them in years} and a rack of domestic lamb that was delicious. \nI think for the most part you want to get in the hotel, go up to the restaurant and get out.  The hotel is a little rough around the edges but I can't say enough about the restaurant.