I was introduced to this restaurant by my Korean friend, being Chinese and loving all types of Asian cuisine, Korean is the least that I've ever tried. I loved it.\n\nAs we walked in we were greeted and seated right away, waters and drinks were ordered. Service throughout the entire meal was excellent.\n\nAll the little yummies were served, kimchi, radish kimchi, pickled zuchinni slices, bean sprouts, spinach, and steam egg. I had the Fresh Water Eel Hot Stone Rice Bowl: generous portion of one of now, my favorite dishes.  Rice and vegetables were perfectly balance and the sauce was excellent.The sunny side egg and eel on top was great. We also had the the Soon Tofu Combo with Seafood and Spicy raw crab which was fantastic.\n\nI will definitely be back again!