Service and food is as good as it gets in a steakhouse. Pricing for Wagyu steak is fair, $90 for a 32 oz piece that two could share. Crabcake with Cajun sauce was delicious, but only one crabcake in the appetizer portion. The bread was nothing to write home about. The steak was the star of the evening, perfectly seasoned and prepared. We were licking the bone! They had prisoner by the glass, one of our favorite wines. Perhaps next time I would order the rib eye bone-in steak because the Wagyu, though melt-in-the-mouth tender, had too much fat for my liking.