A friend and I went after lunch rush and before happy hour. Service was great, even in off hours. The Brie and fig flatbread was amazing. Surprisingly generous amount of lobster in Mac & cheese as well. The waitress successfully helped us choose beers, there were many choices of microbrews we hadn't had before. The ambience is great, beautiful tables. Wasn't sure if a place named pizza lounge would be good, but it was great. Classy, but fun.   We are looking forward to coming back.