I am a Chicagoan. Not the suburbs of Chicago, but the heart of the city. There are a number of things I miss about my city: Garrett's popcorn, neighbood festivals every weekend, Lou Malnati's pizza and of course my family.....not necessarily in that order. When someone says they have Chicago-style pizza I feel it is my duty to try it. There are a bunch of pizza places in Chicago that have amazing pizza and they all do it differently so there isn't just way one to make Chicago-style pizza, but Spinato's came pretty damn close. \n\nWe ordered the Chicago-style with 1/2 mushroom for my man. The mixture of yellow and red bell pepper was a nice touch, most places use green bell peppers. The sauce was a bit on the sweet side, I'm not used to that. The pizza was not greasy, had the right amount of cheese and toppings and the cornmeal crust reminded me of home. \n\nI'm happy to say that Spinato's lived up to the hype.