I was really impressed by CUT.  It really is an experience and an education.  Before you order, they explain the different types of steak that they offer by actually bringing the meat on a cart out to the table.  Everything that I ate was delicious and I am not a huge red meat eater.  The quality of the meat was wonderful.  We each ordered the plates that included a cut of several of the steaks.  It was cool to be able to taste each steak without having to actually order several different steaks.  It is very expensive, but in my opinion, it was totally worth it.