Faker gourmet restaurant. Good views, and \"luxury\" menu. However, this is not genuine epicurean quality. Mediocre, over-salted mid-grade food. Highly overpriced. The waitstaff appears to be nice, but does not posses genuine quality service skills. Reaching over diner to fill water, serving from the wrong side, bringing dishes in the wrong order, and errors on the order. Plated temperature indicates lack of coordination of food prep. Some items too hot, some room temp on the same plate.\n\nThe ambiance and decor intend to be upscale, as do the prices, but there are many true high end dining experiences which are better than this place.