I used to work in east mesa and would frequently meet with friends for lunch at crackers and co.  \n\nLet me start by saying this was over a year ago, but I never thought to write a review because we always called it \"that place where the servers treat you like crap but has great food\"\n\nThat pretty much sums things up, the food is AWESOME (salad are a must and Red Velvet cake will make you touch yourself) getting seated might take 10 minutes, water will take 15 and food probably about 45....maybe things have improved with a horriable economy?  Last straw for me was a BIG BLACK CURLY HAIR I pulled out of my cake one afternoon.  BAKED IN!!!!  \n\nIt pains me to even think of it still.  Patronize at your own risk!