We ate here on a Thursday night.  To begin, we have a 14 month old son.  Although the restaurant has child seats, it is not a good place for children.  So, we would not recommend taking small children to Steelz.\n\nHowever, we do recommend eating there.  We started with the crabcakes, which were good but I wanted a little more crispiness on the outside.  This could have been achieved with a little more pan time.  The spicy aioli on the side was great.\n\nI had the brie and bacon burger, which was wonderful.  Good quality bacon and beef, and a soft yet strong bun to hold it together.  Burger juicy and cooked to a proper medium.  It does not come with fries, which was a disappointment.  My wife had the lobster bisque.  This had good flavor, but was too strong on the sherry.  She also had the beef and blue salad, which may have been the star of the evening.  Very good quality blue cheese, we loved this salad.  \n\nWe will definitely return.