This visit was okay. Could have been better.  The yogurt was way too soft! It was a Saturday and I'm thinking that they must have had a lot of traffic through there that the freezing mechanism wasn't able to keep up.  I'm no engineer nor do I know the whole process of dispersing yogurt from those taps.  \n\nA young lady was cleaning the \"squeeze\" glass where the toppings were. As I approached, you would have thought she would have stopped, gave me precedence, and continued after I chose my toppings. Oh, no. Not in this establishment! Customers are NOT priority here. The young lady continued to stray a liquid (I'm hoping water) on the glass and wipe. I maneuvered around her to get strawberries. Then to the blackberries.  Fruit flies (eewe!) came out of them and I opted to take my chances on the strawberries only. \n\nI payed ~$5 for my purchase and basically throw the runny concoction away as I walked past Brookstone. (Disgusting!)