The Canadian properly skinned and cleaned it, after removing half a dozen cutlets destined to serve as the grilled meat course of our evening meal. Then the hunt was on again, and once more would be marked by the exploits of Ned and Conseil.
El canadiense lo despojó y vació limpiamente de sus entrañas y extrajo media docena de chuletas destinadas a asegurarnos una buena parrillada para la cena.