So we would have expected 10% of the total customers in that week to come in on Monday, 10% of the total customers of that week to come in on Tuesday, 15% to come in on Wednesday. Now to figure out what that actual number is, we need to figure out the total number of customers. So let's add up these numbers right here. So we have, let me get the calculator out. So we have 30 plus 14 plus 34 plus 45 plus 57 plus 20. So there's a total of 200 customers who came into the restaurant that week. So let me write this down.