Question ID:PT89 S1 Q12 Passage:In creating a soup recipe, a chef is deciding which of seven vegetables‚ garlic, jalape√±o, kale, onion, potato, tomato, and yam‚ to include among the ingredients. The chef has decided that the vegetables she includes will be added one at a time to a pot of liquid ingredients. Each vegetable will be added only once, subject to the following conditions:If jalape√±o is an ingredient, it must be added either first or last.If jalape√±o is an ingredient, yam must not be an ingredient.Either potato is an ingredient or yam is an ingredient, but not both.Garlic, kale, onion, and tomato must be ingredients.Onion must be added at some time before garlic, and garlic must be added at some time before both kale and tomato. Stem:Which one of the following, if substituted for the condition that if jalape√±o is an ingredient, yam must not be an ingredient, would have the same effect in determining the addition of vegetables to the pot? Correct Answer Choice:BChoice A:Potato is an ingredient only if jalape√±o is an ingredient. Choice B:Jalape√±o is an ingredient only if potato is an ingredient. Choice C:If jalape√±o is not an ingredient, then yam must be an ingredient. Choice D:If exactly five vegetables are ingredients, then jalape√±o must not be an ingredient. Choice E:If exactly six vegetables are ingredients, then jalape√±o must be an ingredient.