pastel de tres leches is how you say tres leches cake in spanish.
pastel de tres leches is how you say tres leches cake in spanish.
how do you say tres leches cake in spanish?
pastel de tres leches
tres leches cake









































a tres leches cake (spanish: "pastel de tres leches", "torta de tres leches" or "bizcocho de tres leches"), is a sponge cake—in some recipes, a butter cake—soaked in three kinds of milk: evaporated milk, condensed milk, and heavy cream. 









































when butter is not used, the "tres leches" is a very light cake, with many air bubbles. this distinct texture is why it does not have a soggy consistency, despite being soaked in a mixture of three types of milk.









































section::::popularity and origins.
tres leches cake
bullet::::- tres leches cake – a three milk sponge cake with south american origin. this cake is typically made with milk, heavy cream and evaporated milk. puerto rican style tres leches adds an additional cream of coconut or mango milk and rum.









































section::::puerto rican dishes.:beverages.
puerto rican cuisine