chuck roast is called braising steak in the uk.
chuck roast is called braising steak in the uk.
what is chuck roast called in the uk?
braising steak
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chuck steak









































chuck steak is a cut of beef and is part of the sub-prime cut known as the chuck.









































the typical chuck steak is a rectangular cut, about 1" thick and containing parts of the shoulder bones, and is often known as a "7-bone steak," as the shape of the shoulder bone in cross section resembles the numeral '7'. this cut is usually grilled or broiled; a thicker version is sold as a "7-bone roast" or "chuck roast" and is usually cooked with liquid as a pot roast.
chuck steak