maghrebi mint tea is the kind of tea that they drink in morocco.
maghrebi mint tea is the kind of tea that they drink in morocco.
what kind of tea do they drink in morocco?
maghrebi mint tea
maghrebi mint tea









































maghrebi mint tea (; ; ), also known as moroccan mint tea, is a green tea prepared with spearmint leaves and sugar, traditional to the greater maghreb region (the northwest african countries of morocco, algeria, tunisia, libya, and mauritania). it has since spread throughout north africa, parts of the sahel, france and the arab world. it is most closely associated with morocco and in spanish is known simply as "moorish tea", "té moruno". a similar drink is prepared in spain but is typically served chilled as iced tea in the summer, instead of hot year-round.
maghrebi mint tea
the most popular drink is green tea with mint. traditionally, making good mint tea in morocco is considered an art form and the drinking of it with friends and family is often a daily tradition. the pouring technique is as crucial as the quality of the tea itself. moroccan tea pots have long, curved pouring spouts and this allows the tea to be poured evenly into tiny glasses from a height. for the best taste, glasses are filled in two stages. the moroccans traditionally like tea with bubbles, so while pouring they hold the teapot high above the glasses. finally, the tea is accompanied with hard sugar cones or lumps. morocco has an abundance of oranges and tangerines, so fresh orange juice is easily found freshly squeezed and is cheap.
moroccan cuisine