habanero or red savina is the hottest natural pepper in the world.
habanero or red savina is the hottest natural pepper in the world.
what's the hottest natural pepper in the world?
habanero or red savina
three new salsas were launched in 2009 - pomegranate, tequila and pineapple, the latter a scovie award winner, taking first place honors at the 2010 fiery foods & bbq show’s scovie awards competition, the world's leading recognition for hot and spicy products.









































in 2010, renfro foods debuted ghost pepper salsa , its hottest salsa to date. it is made with the bhut jolokia pepper, which has been certified by the guinness book of world records as the world’s hottest pepper. ghost pepper became the company’s fastest-growing new product and is also a 2011 scovie award winner.
renfro foods
bullet::::- chile de árbol - a thin and potent mexican chili pepper also known as bird's beak chile and rat's tail chile. their heat index uses to be between 15,000 and 30,000 scoville units, but it can reach over 100,000 units. in cooking substitutions, the chile de árbol pepper can be traded with cayenne pepper.









































bullet::::- habanero - habanero pepper sauces were known as the hottest natural pepper sauces, but nowadays species like bhut jolokia, naga jolokia or trinidad scorpion moruga are even five or ten-fold hotter.
hot sauce