Forestry in 5 million ha of forest and 2 million ha of woodland alone represents around 50% of the total domestic abatement potential (or 130 Mt COe) and, as a sector, can even yield 'negative emissions' via sequestration, i.e., storage of carbon in the form of wood, at a level that surpasses emissions from deforestation and forest degradation. The single most important lever is to reduce demand for fuelwood through fuelwood efficient stoves, offering a potential of almost 35 Mt COe reduction, while other advanced cooking and baking technologies (electric, biogas, and LPG stoves) offer an additional combined potential of more than 15 Mt COe. Capturing this abatement potential requires the switch of more than 20 million households to more efficient stoves. In addition, afforestation (2 million ha), reforestation (1 million ha), and forest management (2 million ha of forests and 2 million ha of woodlands) can help to increase sequestration by more than 40 Mt COe and hence even surpass any remaining emissions from the forestry sector. Pressure from agriculture on forests can be reduced by agriculture intensification on existing land or unlocking degraded land thanks to irrigation, with the potential to lower deforestation and thus the associated emissions by nearly 40 Mt COe in 2030. The agriculture sector has a total abatement potential for soil- and livestock- related emissions of 90 Mt COe, representing around 35% of the total domestic abatement potential Soil. The introduction of lower-emitting techniques, such as conservation agriculture (including applying zero or minimum tillage), watershed man- agement, and nutrient and crop management, could reduce emissions by 40 Mt COe in 2030. The introduction and enhancement of these lower- emitting techniques will form a priority for the soil sector in the coming years and the initiative will target 75% of rural households by 2030. Moreover, through agricultural intensification and capture of new agricultural land in arid areas through irrigation, techniques from crop production help to increase the abatement potential from saved forests. In fact, these initiatives increase the sequestration from forests by 38 MT COe in 2030. Livestock. There is ample potential to increase the efficiency of the cattle value chain via higher productivity of cattle