 Spiced rice

Spiced rice or Ghee rice is cooked rice where spices are added to give a distinct flavour with ghee being the primary ingredient.Spiced rice is common among the people of Kerala, especially Malabar region and also in other parts of South India.It is seen in other parts of India and Asia too in some variation.It is called 'neyita nuppu' in tulunad region and 'neyichoru' in Malayalam.