 A household will usually participate in the buna three times a day, preparing a pot of coffee in the jebena each time.On each occasion, the woman preparing the buna will announce to all persons in the household that it is taking place, and will invite people to enjoy the ritual before beginning to roast the beans and starting the process of making coffee in the jebena.Ethiopians displaced around the world by the military coups during the 70’s and 80’s still participate in making coffee in the jebena for the buna daily, despite no longer being in Ethiopia.