 
 <prompt> Which one of these things you no dey see plenty for pub: food, fodder, or alcohol? Based on the question wey dey up, write something wey get the answer. E fit be 1 - 20 sentences. Context: <response>: For Europe, e dey di provision of accommodation, if anything, wey dey make inns different from taverns, alehouses and pubs now. Di latter dey provide alcohol (and, for UK, soft drinks and sometimes food), but e no too common dem dey provide accommodation. Inns dey usually old and big establishments: historically dem dey provide not only food and lodging, but also stabling and fodder for di traveller's horse(s) and for some roads fresh horses for di mail coach. Famous London inns include The George, Southwark and The Tabard. But e no dey get formal difference again between an inn and other kinds of establishment. Many pubs dey use "Inn" for their name, either because dem don dey long established former coaching inns, or to bring up a particular kind of image, or for many cases na just for pun on top di word "in", as for "The Welcome Inn", di name of many pubs for Scotland. 