 
 <prompt> text: ```Make use of the article to answer the questions.

Walter get three Italian restaurants wey dey do well for Rhode Island for America. Every day, im restaurants dey welcome plenty customers from all over the world. E study to be cook, but e see say im success na the result of im lifetime education. When e open im first restaurant, sharp sharp im schooling knowledge, im family history and im father ethics come into play. E make am person wey dey study and explore the secrets for food business. Walter learning no dey stop. E talk say "The food business na one place wey you need to dey on top. Cooks suppose dey trained. You gats dey study dey go or you go dey left behind." So e dey spend more time to read. Anytime wey e get new ideas from book, e carry am enter im work. Walter sabi well well about success. E want make dem remember am as person wey dey creative, wey believe for Italian cooking culture for America. Food na like bridge wey dey connect to the past, to family and to the country. E talk say "Success for me no be how much money I dey make, but if at the end of the day I fit make fifteen or twenty customers happy, I dey happy man."

1. Wetin be the kind of restaurants wey Walter get?
2. How many customers e wan make happy?
3. Where e dey get new ideas from?
4. Wetin e study for?
5. Where im restaurants dey located?
6. Dem dey do well?
7. When learning go stop?
8. Who suppose dey trained?
9. Who wan make dem remember am as person wey dey creative?
10. Wetin e believe in?
11. Wetin food dey connect to?
12. Wetin again?
13. Wetin go happen if you no study?
14. Wetin e study and explore?
15. Where you need to dey for that business?
16. Where e dey carry im new ideas go?
17. Wetin e dey welcome crowds of everyday?
18. Where?
19. Wetin e sabi well well about?
20. How many restaurants e get?

Numbered answers:``` <response>: ```1. Italian
2. 15 or 20
3. from the book
4. to be a cook
5. Rhode Island for America.
6. Yes
7. Never
8. Cooks
9. Walter
10. the Italian cooking culture for America
11. the past
12. The family
13. You go dey left behind
14. The secrets for the food business
15. on top
16. Into im work.
17. customers
18. All over the world.
19. success.
20. Three``` 