In mixtures of substances, the bubble point is the saturated liquid temperature, whereas the saturated vapor temperature is called the dew point. Because the bubble and dew lines of a zeotropic mixture's temperature-composition diagram do not intersect, a zeotropic mixture in its liquid phase has a different fraction of a component than the gas phase of the mixture. On a temperature-composition diagram, after a mixture in its liquid phase is heated to the temperature at the bubble (boiling) curve, the fraction of a component in the mixture changes along an isothermal line connecting the dew curve to the boiling curve as the mixture boils. At any given temperature, the composition of the liquid is the composition at the bubble point, whereas the composition of the vapor is the composition at the dew point. Unlike azeotropic mixtures, there is no azeotropic point at any temperature on the diagram where the bubble line and dew lines would intersect. Thus, the composition of the mixture will always change between the bubble and dew point component fractions upon boiling from a liquid to a gas until the mass fraction of a component reaches 1 (i.e. the zeotropic mixture is completely separated into its pure components). As shown in Figure 1, the mole fraction of component 1 decreases from 0.4 to around 0.15 as the liquid mixture boils to the gas phase.