Because of the sensitivity of the electrodes to contaminants, cleanliness of the probes is essential for accuracy and precision. Probes are generally kept moist when not in use with a medium appropriate for the particular probe, which is typically an aqueous solution available from probe manufacturers. Probe manufacturers provide instructions for cleaning and maintaining their probe designs. For illustration, one maker of laboratory-grade pH gives cleaning instructions for specific contaminants: general cleaning (15-minute soak in a solution of bleach and detergent), salt (hydrochloric acid solution followed by sodium hydroxide and water), grease (detergent or methanol), clogged reference junction (KCl solution), protein deposits (pepsin and HCl, 1% solution), and air bubbles.