* Isotope analysis is the determination of isotopic signature, the relative abundances of isotopes of a given element in a particular sample. Isotope analysis is frequently done by isotope ratio mass spectrometry. For biogenic substances in particular, significant variations of isotopes of C, N, and O can occur. Analysis of such variations has a wide range of applications, such as the detection of adulteration in food products or the geographic origins of products using isoscapes. The identification of certain meteorites as having originated on Mars is based in part upon the isotopic signature of trace gases contained in them.
* Isotopic substitution can be used to determine the mechanism of a chemical reaction via the kinetic isotope effect.
* Another common application is isotopic labeling, the use of unusual isotopes as tracers or markers in chemical reactions. Normally, atoms of a given element are indistinguishable from each other. However, by using isotopes of different masses, even different nonradioactive stable isotopes can be distinguished by mass spectrometry or infrared spectroscopy. For example, in stable isotope labeling with amino acids in cell culture (SILAC) stable isotopes are used to quantify proteins. If radioactive isotopes are used, they can be detected by the radiation they emit (this is called radioisotopic labeling).
* Isotopes are commonly used to determine the concentration of various elements or substances using the isotope dilution method, whereby known amounts of isotopically substituted compounds are mixed with the samples and the isotopic signatures of the resulting mixtures are determined with mass spectrometry.