Phlogiston theory states that phlogisticated substances contain phlogiston and that they dephlogisticate when burned, releasing stored phlogiston, which is absorbed by the air. Growing plants then absorb this phlogiston, which is why air does not spontaneously combust and also why plant matter burns. This method of accounting for combustion was inverse to the oxygen theory by Antoine Lavoisier.
Joseph Blacks Scottish student Daniel Rutherford discovered nitrogen in 1772, and the pair used the theory to explain his results. The residue of air left after burning, in fact, a mixture of nitrogen and carbon dioxide, was sometimes referred to as phlogisticated air, having taken up all of the phlogiston. Conversely, when Joseph Priestley discovered oxygen, he believed it to be dephlogisticated air,' capable of combining with more phlogiston and thus supporting combustion for longer than ordinary air.