Hyperphosphatemia, or a high blood level of phosphates, is associated with elevated mortality in the general population. The most common cause of hyperphosphatemia in people, dogs, and cats is kidney failure. In cases of hyperphosphatemia, limiting consumption of phosphate-rich foods, such as some meats and dairy items and foods with a high phosphate-to-protein ratio, such as soft drinks, fast food, processed foods, condiments, and other products containing phosphate-salt additives is advised. 
Phosphates induce vascular calcification, and a high concentration of phosphates in blood was found to be a predictor of cardiovascular events.