Overshot titrations are a common phenomenon, and refer to a situation where the volume of titrant added during a chemical titration exceeds the amount required to reach the equivalence point. This excess titrant leads to an outcome where the solution becomes slightly more alkaline or over-acidified.
Overshooting the equivalence point can occur due to various factors, such as errors in burette readings, imperfect reaction stoichiometry, or issues with endpoint detection. The consequences of overshot titrations can affect the accuracy of the analytical results, particularly in quantitative analysis.
Researchers and analysts often employ corrective measures, such as back-titration and using more precise titration techniques, to mitigate the impact of overshooting and obtain reliable and precise measurements. Understanding the causes, consequences, and solutions related to overshot titrations is crucial in achieving accurate and reproducible results in the field of chemistry.