The properties of the polymer are influenced by the chain length. The correct chain length ensures that the encapsulant is not released over time. Avoiding the release of QDs and other toxic particles is critical to prevent unintentional cell necrosis in patients.
The length of the polymer is controlled by two factors:
* Weight of the PEG backbone measured in daltons or kilodaltons (Da or kDa),
* Length of the hydrophobic ends, denoted by the number of carbon atoms in the terminal group (C#).
Increasing the PEG length increases the solubility of the polymer. However, if the PEG chain is too long the micelle will become unstable. It has been observed that a stable hydrogel can only be formed with PEG backbones weighing between six and ten kilodaltons.
On the other hand, increasing the length of the hydrophobic terminal groups decreases aqueous solubility. For a given PEG weight, if the hydrophobe is too short the polymer will just dissolve into the solution, and if it is too long the polymer won't dissolve at all. Generally, two end groups result in the highest conversion into micelles (91%):