New York City
Chocolate is New York City's leading specialty-food export, with up to US$234 million worth of exports each year. Entrepreneurs were forming a "Chocolate District" in Brooklyn as of 2014, while Godiva, one of the world's largest chocolatiers, continues to be headquartered in Manhattan.
What dollar amount of chocolate does New York export annually?
US$234 million
Chocolate is New York City's leading specialty-food export, with up to US$234 million worth of exports each year.
chocolate