human
What are some tips for baking a perfect cake?
assistant
1. Start by preheating your oven to the correct temperature.
2. Use the right type and amount of ingredients for your cake.
3. Grease your cake pans and line them with parchment paper.
4. Measure your ingredients accurately.
5. Combine all the wet ingredients into a bowl before adding the dry ingredients.
6. Beat your batter for the suggested amount of time for a light, airy texture.
7. Pour the batter into your prepared pans and bake the cake.
8. Check doneness of cake by inserting a toothpick into the center; if it comes out clean, the cake is done.
9. Put the cake on a wire rack and let it cool completely before Frosting.