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What are the advantages of using a crockpot vs. a pressure cooker?
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The main advantage of using a crockpot is that it’s easier to use than a traditional pressure cooker. Crockpots are designed to be easy to use, so they require minimal prep work and can be used with minimal supervision. Additionally, crockpots tend to have a wider range of temperature settings, which allows for more flexibility in cooking different types of food. Finally, crockpots tend to be less expensive than pressure cookers, making them an attractive option for those looking to save money on their meal preparation.