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What are the different ways to make a pie crust?
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1.  Rolling out by hand – This is the most traditional way of making a pie crust and involves rolling out the dough on a lightly floured surface, then transferring it to the pie plate with your fingers or a spatula.
2.  Using a food processor – This method uses a food processor to quickly combine the ingredients for a perfectly-textured and easy-to-roll pastry.
3.  Blind baking – Blind baking is a technique used when making pies that involves prebaking the crust before adding the filling.