human
How do you make homemade rum?
assistant
To make homemade rum, you will need to start by gathering the ingredients. You will need 1/2 gallon of water, 2 cups of sugar, and 1 cup of light corn syrup. Next, bring the water and sugar to a boil in a saucepan over medium-high heat. Boil for 5 minutes then remove from heat. Add the corn syrup and stir until dissolved. Pour the mixture into a jar or bottle and let cool completely before sealing tightly. Place the sealed container in a dark place for at least one month. After that time, strain out the liquid through cheesecloth or a fine sieve. Bottle and enjoy!