human
What are the best ways to prepare a turkey for Thanksgiving?
assistant
1. Make sure your turkey is thawed before cooking and cook it until an internal temperature of 165°F (74°C) is reached in the thickest part of the thigh.
2. To ensure that your turkey cooks evenly, place it breast side down on a roasting pan or other baking dish with a lip around the edges so that any juices from the turkey will stay inside the pan.
3. If you're using a convection oven, set it to 350°F (177°C).
4. For optimal flavor, stuff the turkey with your favorite herbs and spices before cooking.
5. Let your turkey rest for at least 20 minutes after taking it out of the oven before carving.