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How can I make homemade vegan cheese?
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To make homemade vegan cheese, you will need to start with a base of plant-based milk such as almond or soy. You can also use coconut or cashew cream for an extra creamy texture. Next, add in your favorite flavors such as nutritional yeast, garlic powder, onion powder, and herbs like parsley or chives. Finally, blend the mixture together until it is smooth and creamy. Enjoy your homemade vegan cheese!