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How do I make a homemade ice cream without using an ice cream maker?
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To make homemade ice cream without an ice cream maker, you will need to start by gathering the ingredients. You will need heavy cream, sugar, and any flavorings of your choice such as vanilla extract or cocoa powder. Next, combine the cream and sugar in a large bowl and whisk until the sugar has dissolved. Then add the desired flavorings and mix again. Finally, pour the mixture into a freezer-safe container and place it in the freezer for about 4 hours. Every hour, take out the container from the freezer and stir the ice cream with a spatula. After four hours, your homemade ice cream should be ready to eat!