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How to make natural ice cream?
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To make natural ice cream, you will need the following ingredients: heavy cream (or whipping cream), sugar, and a flavor of your choice. Begin by combining 1/2 cup of sugar with 1/4 cup of water in a saucepan over medium heat. Bring the mixture to a boil and let it cook for 5 minutes until the sugar is dissolved. Remove from the heat and let cool. Once cooled, add 1 cup of heavy cream or whipping cream into the mixture and whisk together until combined. Place the mixture in the refrigerator and chill for at least an hour before serving. Add your desired flavorings such as fruit purees, extracts, spices, etc., then churn in an ice cream maker according to the manufacturer's instructions. Enjoy!