human
I'd like to learn more about fermenting fruits, what steps should I follow?
assistant
1. Start by researching and reading about the different techniques for fermenting fruits.
2. Decide on the type of fermentation you'd like to try.
3. Prepare your equipment. Depending on the type of fermentation, you will need different containers such as jars, buckets, or crocks; an airlock; and a weight to keep the fruit submerged.
4. Choose the type of fruit you'd like to ferment.
5. Prep and clean the fruit. Be sure to remove any spoilage and thoroughly wash the fruit.
6. Cut the fruit into pieces, if necessary.
7. Place the fruit in the container and weigh down to keep it submerged.
8. Add starter culture or water kefir grains to the container.
9. Seal the container with an airlock to keep unwanted bacteria out.
10. Monitor the process. Move the container to a dark cabinet, and check in on it every day.
11. Taste the fermented fruit periodically.
12. Once the fermentation is complete, pour the liquid into bottles, strain out the fruit, and seal the bottles.
13. Refrigerate and enjoy.