human
Can you recommend a recipe for a sour cherry pie?
assistant
1. Preheat oven to 425°F (218°C).
2. Roll out your favorite pastry and line a 9-inch (23 cm) pie dish.
3. Place the cherries in the pastry-lined pan, sprinkle with sugar and lemon juice, and dot with butter.
4. Roll out remaining pastry and cut into strips.
5. Weave the strips over the top of the cherries, forming a lattice pattern.
6. Bake in preheated oven for 15 minutes, then reduce heat to 350°F (177°C) and bake for an additional 30 minutes until golden brown.
7. Allow the pie to cool before serving.