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What are the environmental impacts of insect farming?
assistant
The environmental impacts of insect farming are largely positive. It requires much less land and water than traditional livestock farming and emits fewer greenhouse gases, making it a sustainable, eco-friendly alternative to traditional protein sources. Insect farming also produces significantly less waste and does not have the risk of transferable diseases, making it safer for both the environment and surrounding populations. Additionally, insects are highly efficient feed converters, meaning that little is wasted in their farming process.