human
How do I prepare a roast?
assistant
To prepare a roast, you will need to start by selecting the right cut of meat. Make sure it is a leaner cut that can be easily cooked and sliced. You may also want to consider the size of your roast; if it is too small, it may dry out during cooking. Next, season the roast with herbs, spices, or other flavorings. Place the roast in a roasting pan or baking dish and add some liquid such as broth, wine, or water. If desired, place vegetables around the roast for extra flavor. Finally, cook the roast at 350 degrees Fahrenheit until it reaches an internal temperature of 145 degrees Fahrenheit. Let the roast rest for 10 minutes before slicing and serving.