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What is the best way to prepare an artichoke?
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The best way to prepare an artichoke is to steam it. Steaming is a quick and easy way to cook artichokes while preserving the flavor and nutrients of the vegetable. To steam an artichoke, fill a pot with a few inches of water, place the artichoke in the pot, cover, and bring the water to a boil. Reduce to a gentle simmer and steam until the artichoke is tender when pierced with a sharp knife. Once cooked, carefully remove the artichoke from the hot water and enjoy!