<prompt> Mokhoa oa ho etsa sauce e monate ea buffalo?nan  <response>: Instruction in English: How to make spicy buffalo sauce? . Response in English: Heres a quick and easy recipe for spicy buffalo sauce:Ingredients:- 1 cup of hot sauce- 12 cup of unsalted butter- 2 tablespoons of white vinegar- 1 teaspoon Worcestershire sauce- 1 teaspoon garlic powder- 14 teaspoon cayenne pepper optional, for added heatInstructions:1. Melt the butter in a saucepan over medium heat.2. Once the butter has melted, add the hot sauce, white vinegar, Worcestershire sauce, garlic powder, and cayenne pepper optional. 3. Whisk everything until well combined.4. Reduce the heat to low and let the sauce simmer for about 5 minutes, whisking occasionally.5. Once the sauce has thickened, remove it from the heat and let it cool slightly before using.This sauce is perfect for wings, chicken tenders, or as a dip. Enjoy! . Response in Sesotho: Resepe ke ena e potlakileng le e bonolo bakeng sa sauce e nang le linoko tse nang le linoko: Lisebelisoa: - kopi e le ngoe ea sosi e chesang - 12 senoelo sa botoro e sa lomosoang - 2 tablespoons ea asene e tšoeu - 1 teaspoon Worcestershire sauce - 1 teaspoon phofo ea konofolo - 14 teaspoon pepere ea cayenne ho ikhethela, bakeng sa mocheso o eketsehileng Litaelo: 1. Qhibiliha botoro ka sekotlolo ka mocheso o mofuthu. 2. Hang ha botoro e qhibilihile, eketsa sauce e chesang, asene e tšoeu, sauce ea Worcestershire, phofo ea konofolo le pepere ea cayenne ho ikhethela. 3. Hlakola ntho e ngoe le e ngoe ho fihlela e kopane hantle. 4. Fokotsa mocheso ho tlase me u lumelle sauce hore e bosoe ka metsotso e ka bang 5, e otla ka linako tse ling. 5. Hang ha soso e se e teteaneng, e tlose mochesong me ue tlohele e pholile hanyenyane pele u e sebelisa. Soso ena e nepahetse bakeng sa mapheo, likhoho tsa likhoho, kapa joalo ka dip. Natefeloa! 