<prompt> Etsa lethathamo la mehato ea ho lokisa sopho ea meroho.nan  <response>: Instruction in English: Create a list of steps to prepare a vegetable soup. . Response in English: 1. Collect all the ingredients: vegetables such as carrots, onions, potatoes, peas, celery, green beans; vegetable broth, olive oil, garlic, salt, black pepper, and any other seasonings you prefer such as thyme or parsley.2. Start by prepping the vegetables. Rinse, peel and chop the carrots, onions, potatoes, and celery into small cubes. Trim the ends of the green beans and cut them into smaller pieces. Mince the garlic.3. In a large pot, heat the olive oil over medium heat. Add the onions and garlic, and cook until the onions are translucent, about 5 minutes.4. Add the chopped carrots, celery, and potatoes to the pot, and cook for another 5 minutes, stirring occasionally.5. Pour in the vegetable broth, then add the green beans and peas. Season the soup with salt, black pepper, and any other herbs and spices you like.6. Bring the soup to a boil, then reduce the heat and let it simmer for about 30 minutes or until the vegetables are tender.7. Taste the soup and adjust the seasoning as needed. Serve hot, garnished with fresh herbs, if desired. . Response in Sesotho: 1. Bokella lisebelisoa tsohle: meroho e kang lihoete, eiee, litapole, lierekisi, celery, linaoa tse tala; moro oa meroho, oli ea mohloaare, konofolo, letsoai, pepere e ntšo, le linoko life kapa life tseo u li ratang tse kang thyme kapa parsley. 2. Qala ka ho lokisetsa meroho. Hlatsoa, ebola me u khaole lihoete, eiee, litapole le celery ka li-cubes tse nyane. Khaola lipheletsong tsa linaoa tse tala me u li khaole likotoana tse nyane. Khaola konofolo. 3. Ka pitsa e kholo, futhumatsa oli ea mohloaare ka mocheso o mofuthu. Kenya eiee le konofolo, me u phehele ho fihlela eiee e fetoha, hoo e ka bang metsotso e 5. 4. Kenya lihoete tse khaotsoeng, celery, le litapole ka pitseng, me u phehele metsotso e meng ea 5, u hlohlelletsa ka linako tse ling. 5. Tšela moro oa meroho, ebe u eketsa linaoa tse tala le lierekisi. Eketsa sopho ka letsoai, pepere e ntšo, le litlama life kapa life tse ling le linoko tseo u li ratang. 6. Tlisa sopho ho pheha, ebe u fokotsa mocheso me ue tlohelle metsotso e ka bang 30 kapa ho fihlela meroho e le bonolo. 7. Latsoa sopho me u fetole setlolo ha ho hlokahala. Sebeletsa ho chesa, ho khabisitsoe ka litlama tse ncha, haeba u lakatsa. 