<prompt> Fana ka risepe ea mohato ka mohato bakeng sa khari e bonolo ea nama ea khomo.nan  <response>: Instruction in English: Provide a step-by-step recipe for a simple beef curry. . Response in English: Here is a simple beef curry recipe that you can prepare in about an hour:Ingredients:- 1 pound of beef, cut into bite-sized chunks- 2 tablespoons of oil- 1 onion, chopped- 2 cloves of garlic, minced- 1 tablespoon of fresh ginger, grated- 2 tablespoons of curry powder- 1 teaspoon of cumin seeds- 1 can of diced tomatoes- 1 can of coconut milk- Salt and pepper, to taste- Cilantro, for garnishInstructions:1. Start by heating the oil in a large pot or Dutch oven over medium heat.2. Add the onion, garlic, and ginger and sauté until the onion is softened, about 3-4 minutes.3. Stir in the curry powder and cumin seeds and cook for another 1-2 minutes, until fragrant.4. Add the beef chunks into the pot, stirring to coat them evenly with the spice mixture.5. Cook the beef for about 5 minutes, until browned on all sides.6. Pour in the canned tomatoes, coconut milk, and season with salt and pepper.7. Bring the mixture to a simmer, then reduce the heat to low and let the curry cook for about 30-40 minutes, until the beef is tender and the sauce has thickened.8. Taste and adjust seasoning, if necessary.9. Serve the beef curry hot, over rice or with naan bread, garnished with some fresh cilantro. Enjoy! . Response in Sesotho: Recipe e bonolo ea nama ea khomo ke ena eo u ka e lokisang ka nako e ka etsang hora: Lisebelisoa: - ponto e le ngoe ea nama ea khomo, e khaotsoe ka likotoana tse boholo ba ho loma - likhaba tse 2 tsa oli - 1 onion, e khaotsoeng - 2 cloves ea konofolo, e hahiloe - 1 thispone. ea ginger e foreshe, grated - 2 tablespoons ea curry powder - 1 teaspoon ea peo ea kumine - koti e 1 ea tamati e entsoeng - kotikoti e le 1 ea lebese la kokonate - Letsoai le pepere, ho latsoa - Cilantro, bakeng sa ho khabisa Litaelo: 1. Qala ka ho futhumatsa oli ka pitseng e kgolo kapa ontong ya maDutch ka mocheso o mahareng. 2. Kenya onion, konofolo le ginger me u phehe ho fihlela onion e le bonolo, hoo e ka bang metsotso ea 3-4. 3. Hlohlelletsa phofo ea curry le peo ea komine me u phehele metsotso e meng ea 1-2, ho fihlela monko o monate. 4. Kenya likotoana tsa nama ea khomo ka pitsa, u hlohlelletse ho li apara ka mokhoa o tsoanang le motsoako oa linoko. 5. Pheha nama ea khomo ka metsotso e ka bang 5, ho fihlela e le sootho ka mahlakoreng ohle. 6. Tšela tamati e entsoeng ka makotikoting, lebese la kokonate, me u tšollele letsoai le pepere. 7. Tlisa motsoako ho omisa, ebe o fokotsa mocheso ho tlase me u lumelle curry hore e phehe ka metsotso e ka bang 30-40, ho fihlela nama ea khomo e le bonolo me sauce e teteaneng. 8. Latsoang me u fetole setlolo, ha ho hlokahala. 9. Sebeletsa khiri ea nama ea khomo e chesa, ka raese kapa ka bohobe ba naan, e khabisitsoeng ka cilantro e ncha. Natefeloa! 