<prompt> Etsa kemiso ea mehato ea ho baka phae ea apole.nan  <response>: Instruction in English: Create an outline of steps to bake an apple pie. . Response in English: 1. Gather all ingredients: apples, sugar, cinnamon, nutmeg, butter, lemon juice, flour, salt, and pie crust.2. Preheat the oven to 375 degrees F.3. Peel, core and slice the apples and toss with lemon juice.4. Mix the apples with the sugar, flour, cinnamon, nutmeg and lemon juice in a large bowl.5. Roll out the bottom pie crust and place it in a 9-inch pie dish.6. Pour the apple mixture into the crust and dot with butter.7. Roll out the top crust and place it over the apple mixture. Crimp the edges to seal and make several slits in the top of the crust to allow steam to escape.8. Bake in the preheated oven for 45 to 50 minutes, until the crust is golden brown and the apple filling is bubbly.9. Allow the pie to cool for at least 2 hours before serving. . Response in Sesotho: 1. Bokella lisebelisoa tsohle: liapole, tsoekere, sinamone, nutmeg, botoro, lero la lemone, phofo, letsoai le lekhapetla la pie. 2. Preheat ontong ho likhato tse 375 F. 3. Ebola, bohareng me u arole liapole ebe u li tšela ka lero la lemone. 4. Kopanya liapole le tsoekere, phofo, sinamone, nutmeg le lero la lemone ka sekotlolo se seholo. 5. Hlakola karolo e ka tlaase ea pie me ue behe ka sejana sa pie ea 9-inch. 6. Tšela motsoako oa apole ka hara mokokotlo le letheba ka botoro. 7. Hlakola karolo e ka holimo me ue behe holima motsoako oa apole. Khaola mathōko ho tiisa me u etse likheo tse ngata ka holima lekhapetla ho lumella mouoane ho tsoa. 8. Bake ka ontong ea preheated ka metsotso e 45 ho isa ho e 50, ho fihlela mokokotlo o le putsoa ka khauta me ho tlatsoa ha apole ho phatloha. 9. Lumella pie hore e pholile bonyane lihora tsa 2 pele e sebeletsa. 