<prompt> Ho fanoe ka lethathamo la metsoako, fana ka maikutlo a risepe e le ngoe e kenyelletsang metsoako.onion, konofolo, litapole, lihoete  <response>: Instruction in English: Given a list of ingredients, suggest one recipe that includes the ingredients. . Response in English: Given the ingredients you have onion, garlic, potatoes, carrots, one recipe that includes all of these items is a roasted vegetable dish! Heres a simple recipe you can try:Roasted Garlic, Carrot, Onion, and Potato RecipeIngredients:- 1 Onion sliced- 4 Garlic cloves- 4-5 Potatoes cut into chunks- 2-3 Carrots cut into medium sized pieces- Olive oil- Salt- Pepper- Thyme or Rosemary optionalInstructions:1. Preheat the oven to 425 degrees Fahrenheit.2. Place onion, garlic, potatoes, and carrots into a roasting pan.3. Drizzle the vegetables with olive oil to lightly coat them.4. Sprinkle salt, pepper, and thyme or rosemary if using.5. Toss everything together to make sure the vegetables are well coated in oil and seasoning.6. Roast in the oven for about 50 minutes or until the vegetables are tender and golden brown, stirring them occasionally.7. Remove from oven and serve.Enjoy your delicious roasted vegetables! This dish can be eaten as a side dish or as a main course with some protein on the side. . Response in Sesotho: Ho fanoe ka lisebelisoa tseo u nang le tsona onion, garlic, litapole, lihoete, recipe e le ngoe e kenyelletsang lintho tsena kaofela ke sejana sa meroho se halikiloeng! Recipe ke ena e bonolo eo u ka e lekang: Konofolo e halikiloeng, Carrot, Eie le Recipe ea Litapole Metsoako: - Eiee e 1 e khaotsoeng - Li-clove tse 4 tsa konofolo - Litapole tse 4-5 khaola likotoana - Lihoete tse 2-3 khaola ka boholo bo mahareng. likotoana - Oli ea mohloaare - Letsoai - Pepper - Thyme kapa Rosemary ho ikhethela Litaelo: 1. Preheat ontong ho 425 degrees Fahrenheit. 2. Beha onion, konofolo, litapole le lihoete ka paneng e halikiloeng. 3. Tšela meroho ka oli ea mohloaare ho e koahela habobebe. 4. Fafatsa letsoai, pepere, thyme kapa rosemary haeba u sebelisa. 5. Kopanya ntho e ngoe le e ngoe hammoho ho etsa bonnete ba hore meroho e koahetsoe hantle ka oli le litlolo. 6. E besitse ka ontong ka metsotso e ka bang 50 kapa ho fihlela meroho e le bonolo me e le putsoa ea khauta, e susumetsa nako le nako. 7. Tlosa ka ontong me u sebeletse. Natefeloa ke meroho ea hau e monate e halikiloeng! Sejo sena se ka jeoa e le sejana se ka thōko kapa e le sejo se seholo se nang le protheine ka thōko. 