<prompt> Hlahisa recipe e utloahalang bakeng sa likuku tsa chokoletenan  <response>: Instruction in English: Generate a plausible recipe for chocolate chip cookies . Response in English: Here is a classic recipe for chocolate chip cookies:Ingredients:- 2 14 cups of all-purpose flour- 1 tsp of baking soda- 1 tsp of salt- 1 cup of unsalted butter room temperature- 34 cup of white sugar- 34 cup of brown sugar- 2 large eggs- 1 tsp of pure vanilla extract- 2 cups of semi-sweet chocolate chips- 1 cup of chopped walnuts optionalInstructions:1. Preheat your oven to 375 degrees F 190 degrees C.2. In a large bowl, sift together the flour, baking soda, and salt.3. In a separate large mixing bowl, beat the butter, white sugar, and brown sugar until creamy.4. Add eggs, one at a time, mixing well after each addition.5. Add the vanilla extract into the wet ingredients, and mix well to combine.6. Gradually stir in the dry ingredients into the wet ingredients, mixing until just combined.7. Add in the chocolate chips, and walnuts if using, and stir well.8. Using an ice cream scoop, drop rounded tablespoons of cookie dough onto a baking sheet that has been lined with parchment paper.9. Bake for approximately 10-12 minutes, or until the cookies are golden brown around the edges.10. Allow the cookies to cool on the baking sheet for about 5 minutes, before transferring them to a wire rack to cool completely.Enjoy your freshly baked chocolate chip cookies! . Response in Sesotho: Recipe ea khale ea likuku tsa chokolete: Metsoako: - Likopi tse 2 14 tsa phofo e entsoeng ka morero oohle - 1 tsp ea soda le ho e - 1 tsp ea letsoai - kopi e le 1 ea botoro e sa lomosoang mocheso oa kamore - 34 senoelo sa tsoekere e tšoeu - 34 senoelo sa tsoekere e sootho - mahe a 2 a maholo - 1 tsp ea vanilla e hloekileng - Likopi tse 2 tsa semi-sweet tsokolate chips - kopi e le ngoe ea walnuts e khaotsoeng khetho Litaelo: 1. Preheat ontong ea hau ho likhato tse 375 F 190 likhato C. 2. Ka sekotlolo se seholo, sefa hammoho phofo, soda le letsoai. 3. Ka sekotlolo se arohaneng se seholo sa ho kopanya, otla botoro, tsoekere e tšoeu, le tsoekere e sootho ho fihlela e le tranelate. 4. Eketsa mahe, e le ngoe ka nako, u kopanya hantle ka mora ho eketsa ka ngoe. 5. Eketsa mokelikeli oa vanila ka hara metsoako e metsi, me u kopanye hantle ho kopanya. 6. Butle-butle kopanya metsoako e omeletseng ka hara lisebelisoa tse metsi, ho kopanya ho fihlela ho kopantsoe. 7. Eketsa lichifi tsa tsokolate, le walnuts haeba u sebelisa, me u hlohlelletse hantle. 8. U sebelisa ice cream scoop, lahlela likhaba tse chitja tsa hlama ea kuku holima pampiri ea ho baka e kentsoeng ka pampiri e entsoeng ka letlalo. 9. Bake ka metsotso e ka bang 10-12, kapa ho fihlela likuku li le mala oa khauta ho pota-pota. 10. Lumella li-cookie hore li pholile holima pampiri ea ho baka ka metsotso e ka bang 5, pele u li fetisetsa ho rack rack ho pholile ka ho feletseng. Natefeloa ke likuku tsa hau tsa chokolete tse sa tsoa behoa! 