<prompt> Hlalosa mokhoa oa ho lokisa French Toast.nan  <response>: Instruction in English: Explain how to prepare French Toast. . Response in English: French Toast is a delicious and easy breakfast dish. Heres how to make it: Ingredients:-6 thick slices of bread -2 large eggs -23 cup of milk -14 tsp of ground cinnamon -14 tsp of ground nutmeg -1 tsp of vanilla extract -salt to taste -Butter or oil for frying Instructions: 1. Begin by cracking 2 large eggs into a shallow dish, like a pie dish or baking dish. 2. Next, add 23 cup of milk, 14 teaspoon of cinnamon, 14 teaspoon of nutmeg, 1 teaspoon of vanilla extract, and a pinch of salt. 3. Use a whisk or a fork to mix all of these ingredients together until theyre well combined. 4. One at a time, dip the slices of bread into the egg mixture, making sure to thoroughly coat each side. 5. While the bread is soaking, melt some butter or heat some oil in a large frying pan over medium heat. 6. Place the soaked bread in the frying pan and cook for about 2-3 minutes on each side, or until the French Toast is nicely golden brown. 7. Repeat this process until all of the slices of bread have been cooked. 8. Serve the French Toast warm, topped with your favorite syrup, fruit, or whipped cream. Enjoy! . Response in Sesotho: French Toast ke sejo se monate le se bonolo sa lijo tsa hoseng. Mona ke mokhoa oa ho e etsa: Lisebelisoa: -6 lilae tse teteaneng tsa bohobe - mahe a mabeli a maholo -23 senoelo sa lebese -14 tsp ea sinamone ea fatše -14 tsp ea nutmeg ea fatše -1 tsp ea vanilla extract - letsoai ho tatso -Botoro kapa oli bakeng sa ho hadika Litaelo: 1. Qala ka ho qhetsola mahe a maholo a 2 ka sejana se sa tebang, joalo ka sejana sa phae kapa sejana sa ho baka. 2. Ka mora moo, tšela kopi ea 23 ea lebese, 14 teaspoon ea sinamone, 14 teaspoon ea nutmeg, teaspoon e le ngoe ea mokelikeli oa vanila, le letsoai le lenyenyane. 3. Sebelisa whisk kapa fereko ho kopanya metsoako ena kaofela ho fihlela e kopane hantle. 4. E le ngoe ka nako, inela lilae tsa bohobe ka hara motsoako oa lehe, ho etsa bonnete ba hore u li apesa ka ho feletseng lehlakore le leng le le leng. 5. Ha bohobe bo ntse bo koloba, qhibiliha botoro kapa u chese oli e ngoe ka pane e kholo ea ho hadika holima mocheso o mofuthu. 6. Beha bohobe bo kolobisitsoeng ka paneng ea frying me u phehele metsotso e ka bang 2-3 ka lehlakoreng le leng, kapa ho fihlela Toast ea Sefora e le putsoa e monate ea khauta. 7. Pheta mokhoa ona ho fihlela lilae tsohle tsa bohobe li phehiloe. 8. Sebeletsa French Toast e futhumetseng, e nang le sirapo eo ue ratang haholo, litholoana, kapa tranelate e shapuoa. Natefeloa! 