<prompt> Hlahisa recipe bakeng sa raese e halikiloeng ea vegan.nan  <response>: Instruction in English: Generate a recipe for vegan fried rice. . Response in English: Vegan Fried Rice RecipeIngredients:- 2 cups cooked jasmine rice- 1 onion, diced- 2 garlic cloves, minced- 1 cup frozen peas and carrots- 12 cup chopped green onions- 3 tablespoons vegetable oil- 3 tablespoons soy sauce- 2 teaspoons sesame oil- 12 teaspoon black pepper- 12 teaspoon of sea saltInstructions:1. Begin by heating 2 tablespoons of vegetable oil on medium heat in a non-stick wok or large frying pan.2. Add the diced onions and minced garlic to the pan and sauté until the onions become translucent.3. Stir in the frozen peas and carrots and cook until they are heated through.4. Push the vegetables to the side of the pan and add the remaining tablespoon of vegetable oil in the empty space. Once heated, add the cooked rice and mix with the vegetables.5. Pour in the soy sauce, sesame oil, black pepper, and salt over the rice and vegetables. Stir everything together until the rice is evenly coated with the seasonings.6. Cook the rice mixture for an additional 2-3 minutes, stirring frequently, until the rice has browned slightly.7. Stir in the chopped green onions and serve hot.Enjoy your delicious and healthy vegan fried rice! . Response in Sesotho: Lisebelisoa tsa Recipe ea Vegan e halikiloeng: - Likopi tse 2 tse phehiloeng raese ea jasmine - 1 onion, e takiloeng - 2 konofolo cloves, minced - kopi e le 1 ea lierekisi le lihoete - kopi ea 12 ea eiee e tala e khaotsoeng - likhaba tse 3 tsa oli ea meroho - likhaba tse 3 tsa soy sauce - likhaba tse 2 tsa sesame oli - 12 teaspoon pepere e ntšo - 12 teaspoon ea letsoai la leoatle Litaelo: 1. Qala ka ho futhumatsa likhaba tse 2 tsa oli ea meroho ka mocheso o itekanetseng ka hara wok e sa thupeng kapa pane e kholo ea ho halika. 2. Eketsa eiee e entsoeng ka letsoai le konofolo e nang le minced ho pan me u phehe ho fihlela eiee e fetoha. 3. Kenya lierekisi tse leqhoa le lihoete me u phehe ho fihlela li chesa. 4. Hlakola meroho ka lehlakoreng la pan me u kenye khaba e setseng ea oli ea meroho sebakeng se se nang letho. Hang ha u chesitse, eketsa raese e phehiloeng me u kopanye le meroho. 5. Tšela soy sauce, oli ea sesame, pepere e ntšo le letsoai holima raese le meroho. Hlohlelletsa ntho e ngoe le e ngoe ho fihlela raese e koahetsoe ka mokhoa o tsoanang le li-seasonings. 6. Pheha motsoako oa raese bakeng sa metsotso e eketsehileng ea 2-3, e tsosang khafetsa, ho fihlela raese e soothoa hanyenyane. 7. Hlohlelletsa eiee e tala e khaotsoeng me u sebeletse e chesang. Natefeloa ke raese ea hau e monate le e phetseng hantle ea vegan e halikiloeng! 