<prompt> Hlalosa phephetso e latelang ea khoeboIndasteri ea lireschorente e tobane le liphephetso tse ngata tse amanang le ho phahama ha litšenyehelo tsa basebetsi, tlholisano e ntseng e eketseha le kholo e liehang ea baahi.  <response>: Instruction in English: Explain the following business challenge . Response in English: The restaurant industry is dealing with several issues that are making it harder to maintain profitability and stay ahead in the market. One key challenge is the rise in labor costs. This means the cost of hiring and retaining employees, such as chefs, servers, and kitchen staff is going up, putting a strain on the finances of restaurant owners. With higher labor costs, it becomes tougher for restaurant owners to keep their prices competitive and still make a profit.Another challenge the restaurant industry is facing is increasing competition. The food and hospitality industry is highly saturated, with new restaurants and dining options opening up regularly. As a result, customers have a wider variety of choices and can be more selective about where they dine. This intensifies the pressure on individual restaurants to come up with new, innovative ways to attract customers and stand out from their competitors.Finally, slow population growth is also adding to the challenges of the restaurant industry. This means there are fewer potential customers to attract, and the market is not expanding as rapidly as it once did. With a smaller customer base, restaurants need to work even harder to retain their current clientele and attract new customers, while still dealing with the other challenges mentioned above. Overall, these challenges make it difficult for restaurant owners to maintain profitability and grow their business. . Response in Sesotho: Indasteri ea lireschorente e sebetsana le litaba tse maloa tse etsang hore ho be thata ho boloka phaello le ho lula pele marakeng. Bothata bo bong ba bohlokoa ke ho phahama ha litšenyehelo tsa basebetsi. Sena se bolela hore litšenyehelo tsa ho hira le ho boloka basebetsi, joalo ka baapehi, li-server, le basebetsi ba kichineng lia nyoloha, li beha khatello ho lichelete tsa beng ba lireschorente. Ka litšenyehelo tse phahameng tsa basebetsi, ho ba thata le ho feta ho beng ba lireschorente ho boloka litheko tsa bona e le tsa tlholisano mme ba ntse ba etsa phaello. Phephetso e ngoe eo indasteri ea lireschorente e tobaneng le eona ke tlholisano e ntseng e eketseha. Indasteri ea lijo le kamohelo ea baeti e tletse haholo, me ho na le lireschorente tse ncha le libaka tsa ho jella tse buloang khafetsa. Ka lebaka leo, bareki ba na le mefuta e fapaneng ea khetho me ba ka khetha ho feta moo ba jang teng. Sena se eketsa khatello ho lireschorente ka bomong ho hlahisa mekhoa e mecha ea ho hohela bareki le ho hlahella ho bahlolisani ba bona. Qetellong, kholo e liehang ea baahi le eona e eketsa mathata a indasteri ea lireschorente. Sena se bolela hore ho na le bareki ba fokolang ba ka hohelang, me mmaraka ha o hole ka potlako joalo ka ha o kile oa hohela. Ka palo e nyane ea bareki, lireschorente li hloka ho sebetsa ka thata le ho feta ho boloka bareki ba tsona ba hajoale le ho hohela bareki ba bacha, ha li ntse li sebetsana le mathata a mang a boletsoeng ka holimo. Ka kakaretso, mathata ana a thatafalletsa beng ba lireschorente ho boloka phaello le ho holisa khoebo ea bona. 