<prompt> Hlahisa risepe e ncha e kopanyang metsoako e 2.Avocado le li-shrimp.  <response>: Instruction in English: Generate a new recipe that combines 2 ingredients. . Response in English: Shrimp Stuffed AvocadoIngredients:- 2 ripe avocados- 12 lb cooked shrimp- 14 cup diced red onion- 14 cup diced tomato- 14 cup chopped cilantro- 2 tablespoons lime juice- Salt and pepper to tasteInstructions:1. Cut the avocados in half, remove the pit and scoop out the flesh using a spoon, leaving a 14-inch-thick shell.2. In a medium-size mixing bowl, combine the avocado flesh, cooked shrimp, red onion, tomato, cilantro, lime juice, salt, and pepper. Mix until well combined.3. Place the avocado shells onto a serving dish.4. Spoon the shrimp mixture into the avocado shells and serve immediately. Enjoy! . Response in Sesotho: Li-avocado tse entsoeng ka Shrimp: - Li-avocado tse 2 tse butsoitseng - 12 lb shrimp e phehiloeng - 14 senoelo se entsoeng ka onion e khubelu - 14 senoelo sa tamati e entsoeng - 14 senoelo sa cilantro e khaotsoeng - 2 tablespoons lero la lime - Letsoai le pepere ho latsoa Litaelo : 1. Khaola li-avocado ka halofo, tlosa sekoti me u ntše nama ka khaba, u siee khetla e teteaneng ea 14-inch. 2. Ka sekotlolo se kopanyang sa boholo bo bohareng, kopanya nama ea avocado, shrimp e phehiloeng, onion e khubelu, tamati, cilantro, lero la lime, letsoai le pepere. Kopanya ho fihlela o kopane hantle. 3. Beha likhetla tsa avocado holima sejana sa ho sebeletsa. 4. Tšela motsoako oa li-shrimp ka hara likhetla tsa avocado me u sebeletse hang-hang. Natefeloa! 