<prompt> Hlahisa risepe ea lijo tsa meroho e sa sebeliseng metsoako e fetang 5.nan  <response>: Instruction in English: Generate a recipe for a vegetarian dish that doesnt use more than 5 ingredients. . Response in English: Vegetarian Stuffed Bell Peppers Recipe Ingredients: 4 Large Bell Peppers 1 cup quinoa 2 cups vegetable broth 1 cup of cooked black beans 1 cup of salsaInstructions:1. Preheat your oven to 375F 190C.2. Rinse the quinoa and add it to a medium saucepan with the vegetable broth. Bring the mixture to a boil, then reduce the heat and let it simmer for 18 minutes, or until cooked.3. While the quinoa cooks, prepare the peppers: Cut off the tops and remove the seeds and membranes, then place them in a baking dish.4. Mix together the cooked quinoa, black beans, and salsa.5. Stuff the peppers with the quinoa mixture.6. Bake the stuffed peppers in the oven for about 30 minutes, or until the peppers are tender and the filling is hot.7. Serve and enjoy! . Response in Sesotho: Recipe ea Vegetarian Stuffed Bell Peppers: Lipepere tse 4 tse Kholo Komiki e le ngoe ea quinoa Likopi tse 2 tsa moro oa meroho Komiki e le ngoe ea linaoa tse ntšo tse phehiloeng kopi e le ngoe ea salsa Litaelo: 1. Preheat ontong ea hau ho 375F 190C. 2. Hlatsoa quinoa me u e kenye ka sekotlolo se bohareng le moro oa meroho. Tlisa motsoako ona ho pheha, ebe o fokotsa mocheso me o o tlohele o phehe metsotso e 18, kapa ho fihlela o phehiloe. 3. Ha quinoa e ntse e pheha, lokisetsa pelepele: Khaola litlhōrō me u tlose peō le lera, ebe u li beha ka sejana sa ho baka. 4. Kopanya quinoa e phehiloeng, linaoa tse ntšo le salsa hammoho. 5. Tšela pelepele ka motsoako oa quinoa. 6. Bake pepere e pentiloeng ka ontong ka metsotso e ka bang 30, kapa ho fihlela pelepele e le bonolo me ho tlatsa ho chesa. 7. Sebeletsa me u thabele! 