<prompt> Nahana ka lethathamo la linōko tse hlano tse sebelisoang lijong tsa Sechaena.nan  <response>: Instruction in English: Brainstorm a list of five common spices used in Chinese cuisine. . Response in English: 1. Star anise2. Sichuan peppercorn3. Fennel seed4. Cassia bark also known as Chinese cinnamon5. Cloves . Response in Sesotho: 1. Naleli anise 2. Sichuan peppercorn 3. Fennel peo 4. Cassia bark eo hape e tsejoang e le Chinese cinnamon 5. Li-clove 