<prompt> Ha u fuoa lisebelisoa tse latelang, theha sejana se secha sa pasta.sipinake, tamati, khoho e phehiloeng, onion, konofolo, tranelate  <response>: Instruction in English: Given the following ingredients, create a new pasta dish. . Response in English: One possible dish that you could create using those ingredients is a creamy tomato chicken and spinach pasta. Heres a recipe that you can follow:Ingredients:- 8 oz pasta, cooked according to package instructions- 1 tbsp olive oil- 1 onion, chopped- 2 cloves garlic, minced- 1 cup of spinach- 1 cup of diced tomatoes- 1 cup of cooked chicken, chopped or shredded- 12 cup of heavy cream- Salt and pepper, to taste- Parmesan cheese, for servingInstructions:1. Heat the olive oil in a large skillet over medium heat. Add the chopped onion and cook until softened, about 5 minutes.2. Add the minced garlic and cook for another minute, until fragrant.3. Stir in the diced tomatoes and cook until they release their juices and start to break down, about 5 minutes.4. Add the spinach and cook until wilted, about 2 minutes. 5. Add the cooked chicken to the skillet and stir to combine.6. Pour in the heavy cream and bring the mixture to a simmer. Cook for 2-3 minutes more, until the sauce thickens slightly.7. Season the sauce with salt and pepper to taste.8. Add the cooked pasta to the skillet and toss with the sauce until well coated.9. Serve with freshly grated Parmesan cheese on top. Enjoy! . Response in Sesotho: Sejo se seng seo u ka se etsang u sebelisa lisebelisoa tseo ke khoho ea tamati e monate le pasta ea spinach. Recipe ke ena eo u ka e latelang: Lisebelisoa: - 8 oz pasta, e phehiloeng ho latela litaelo tsa sephutheloana - 1 tbsp oli ea mohloaare - 1 onion, e khaotsoeng - 2 cloves ea konofolo, e entsoeng - kopi e le ngoe ea spinach - kopi e le 1 ea tamati e entsoeng - kopi e le ngoe. ea khoho e phehiloeng, e khaotsoeng kapa e khaotsoeng - 12 senoelo sa tranelate e boima - Letsoai le pepere, ho latsoa - chisi ea Parmesan, bakeng sa ho sebeletsa Litaelo: 1. Chesa oli ea mohloaare ka skillet e kholo holima mocheso o mofuthu. Kenya onion e khaotsoeng me u phehe ho fihlela e le bonolo, metsotso e ka bang 5. 2. Eketsa konofolo e entsoeng ka minced me u phehele motsotso o mong, ho fihlela monko o monate. 3. Eketsa tamati e entsoeng ka letsoai me u phehe ho fihlela e ntša lero la eona ebe e qala ho senya, hoo e ka bang metsotso e mehlano. 4. Eketsa spinach mme u phehe ho fihlela e omella, hoo e ka bang metsotso ea 2. 5. Eketsa khoho e phehiloeng ho skillet le ho hlohlelletsa ho kopanya. 6. Tšela tranelate e boima me u tlise motsoako ho omisa. Pheha metsotso e 2-3 ho feta, ho fihlela sauce e teteaneng hanyenyane. 7. Nako ea mongobo ka letsoai le pepere ho latsoa. 8. Eketsa pasta e phehiloeng ho skillet me u akhotse ka sauce ho fihlela e koahetsoe hantle. 9. Sebeletsa ka chisi ea Parmesan e sa tsoa sila ka holimo. Natefeloa! 