<prompt> Hlahisa litaelo tsa ho etsa pie ea apole.nan  <response>: Instruction in English: Generate instructions for making an apple pie. . Response in English: To make a delicious apple pie, you will need the following ingredients: - 8 cups of thinly sliced apples approximately 6-8 apples- 1 tablespoon of lemon juice- 23 cup of white sugar- 1 teaspoon of ground cinnamon- 14 teaspoon of ground nutmeg- 14 teaspoon of salt- 2 tablespoons of butter- 1 tablespoon of cornstarch- 2 pie crusts either store-bought or homemadeHere are the steps you need to follow:1. Preheat your oven to 425F 220C.2. Peel, core, and thinly slice the apples. Toss the apple slices with lemon juice in a large bowl.3. In a separate bowl, mix the sugar, cinnamon, nutmeg, salt, and cornstarch together. Add the mixture to the apples and mix them together.4. Lay one of the pie crusts into a 9-inch pie dish. Spoon the apple mixture into the pie crust and dot the top with the butter.5. Place the second pie crust on top of the apples. Pinch the edges of the top and bottom crusts together to seal the pie. Use a sharp knife to make several slits on the top of the crust to allow steam to escape.6. Place the pie on a baking sheet and bake it in the preheated oven for 15 minutes.7. After 15 minutes, lower the oven temperature to 350F 175C and bake the pie for an additional 45 minutes or until the crust is golden brown and the filling is bubbly.8. Allow the pie to cool for at least an hour before serving. Enjoy your delicious apple pie! . Response in Sesotho: Ho etsa pie e monate ea apole, u tla hloka lisebelisoa tse latelang: - Likopi tse 8 tsa liapole tse tšesaane hoo e ka bang liapole tse 6-8 - 1 thispone ea lero la lemone - 23 senoelo sa tsoekere e tšoeu - 1 teaspoon ea sinamone ea fatše - 1 teaspoon 4 ea nutmeg e fatše - 14 teaspoon ea letsoai - 2 tablespoons ea botoro - 1 tablespoons ea cornstarch - 2 pie crusts e ka ba e rekiloeng ka lebenkele kapa e entsoeng lapeng Mehato eo u lokelang ho e latela ke ena: 1. Preheat ontong ea hau ho 425F 220C. 2. Peel, konokono, me u khaole liapole ka mokhoa o mosesaane. Lahla lilae tsa apole ka lero la lemone ka sekotlolo se seholo. 3. Ka sekotlolo se arohaneng, kopanya tsoekere, sinamone, nutmeg, letsoai le cornstarch hammoho. Kenya motsoako oa liapole me u li kopanye hammoho. 4. Beha e ngoe ea li-pie crusts ka sejana sa 9-inch. Tšela motsoako oa apole ka hara lekhapetla la phae ebe u tšela botoro ka holimo. 5. Beha karolo ea bobeli ea pie holima liapole. Tobetsa mathōko a li-crusts tse ka holimo le tse ka tlaase hammoho ho tiisa pie. Sebelisa thipa e bohale ho etsa likheo tse maloa holima bokaholimo ho lumella mouoane ho tsoa. 6. Beha pie holima pampiri ea ho baka me ue chese ka ontong ea preheated ka metsotso e 15. 7. Ka mora metsotso e 15, fokotsa mocheso oa ontong ho 350 F 175 C me u chese pie ka metsotso e meng e 45 kapa ho fihlela lekhapetla le le sootho la khauta me ho tlatsoa hamonate. 8. Lumella pie hore e pholile bonyane hora pele e sebeletsa. Natefeloa ke phae ea hau e monate ea apole! 