<prompt> Etsa lethathamo la lijana tsa setso tsa Majapanenan  <response>: Instruction in English: List some traditional Japanese dishes . Response in English: 1. Sushi - A traditional Japanese dish made of vinegared rice served with raw fish and seafood, vegetables or egg. 2. Ramen - a popular noodle soup dish made from Chinese-style wheat noodles served in a meat or fish-based broth. 3. Tempura - Consists of seafood or vegetables that have been battered and deep fried.4. Soba - Thin noodles made from buckwheat flour, served either in a hot broth or chilled with a dipping sauce.5. Shabu-Shabu - A hotpot dish where thin slices of meat and vegetables are cooked in boiling broth and served with dipping sauces.6. Tonkatsu - A breaded deep-fried pork cutlet dish.7. Unagi - Grilled eel served with a sweet eel sauce.8. Okonomiyaki - A savory pancake made of grated vegetables, meat or seafood, and a batter of wheat flour and eggs.9. Takoyaki - Ball-shaped snacks made of wheat flour batter and filled with diced octopus, tempura pieces, green onion and pickled ginger.10. Sukiyaki - A dish consisting of thinly sliced beef, tofu and vegetables cooked in a shallow iron pot of soy sauce, sugar and mirin. . Response in Sesotho: 1. Sushi - Sejo sa setso sa Majapane se entsoeng ka raese e entsoeng ka asene e sebelisoang ka tlhapi e tala le lijo tsa leoatleng, meroho kapa lehe. 2. Ramen - sejo sa sopho se ratoang sa li-noodle se entsoeng ka li-noodle tsa koro tsa mokhoa oa Sechaena tse jeoang ka nama kapa moro o entsoeng ka tlhapi. 3. Tempura - E na le lijo tsa leoatleng kapa meroho e betliloeng le e halikiloeng ka botebo. 4. Soba - Li-noodle tse tšesaane tse entsoeng ka phofo ea buckwheat, li tšeloa ka moro o chesang kapa tse pholileng ka sauce e qojoang. 5. Shabu-Shabu - Sejo sa hotpot moo ho phehoang lilae tse tšesaane tsa nama le meroho ka moro o belang ebe li tšeloa ka li-sauces. 6. Tonkatsu - Sejo sa nama ea kolobe e halikiloeng ka bohobe. 7. Unagi - Eel e halikiloeng e ne e sebelisoa ka sauce e monate ea eel. 8. Okonomiyaki - Pakuku e monate e entsoeng ka meroho e halikiloeng, nama kapa lijo tsa leoatleng, le batter ea phofo ea koro le mahe. 9. Takoyaki - Li-snacks tse bōpehileng joaloka bolo tse entsoeng ka batter ea phofo ea koro me li tlatsitsoe ka li-octopus tse takiloeng, likotoana tsa tempura, onion e tala le ginger e halikiloeng. 10. Sukiyaki - Sejo se nang le nama ea khomo e sehiloeng hanyenyane, tofu le meroho e phehiloeng ka pitsa e sa tebang ea tšepe ea soy sauce, tsoekere le mirin. 