<prompt> Hlalosa monko sebakeng sa ho bakanan  <response>: Instruction in English: Describe the smell at a bakery . Response in English: At a bakery, the smell is usually an aromatic blend of sweet and savory scents that tantalize the senses. Wafting through the air, you can often catch the delightful scent of freshly baked bread with its alluring yeasty and toasty aroma. If the bakery specializes in pastries, you may also inhale the warm and buttery smell of croissants, danishes, and other delectable baked goods. The aroma of freshly brewed coffee or the spicy scent of cinnamon rolls may also mingle in the air, creating a mouth-watering experience. Overall, the scent at a bakery is incredibly inviting, comforting and reminiscent of home-cooked goodness. . Response in Sesotho: Lebakeng la ho baka, monko hangata ke motsoako o monko o monate le o monate o monate oa kutlo. Ha u ntse u fofa moeeng, hangata u ka utloa monko o monate oa bohobe bo sa tsoa behoa le monko oa bona o monate o lomositsoeng le o monate. Haeba lebenkele le sebetsa ka ho khetheha ka likuku, u ka boela ua hema monko o mofuthu le oa botoro oa li-croissants, li-danishes le lintho tse ling tse halikiloeng tse halikiloeng. Monko o monate oa kofi e sa tsoa khuoa kapa monko o monko o monate oa lirolo tsa sinamone le oona o ka tsoakana moeeng, oa etsa hore ho be monate. Ka kakaretso, monko o monate lebenkeleng la bohobe o monate haholo, o tšelisa ebile o re hopotsa botle bo phehiloeng hae. 