<prompt> Etsa recipe bakeng sa cookie ea chokolete ea peanut butter.Metsoako: - 12 senoelo sa botoro - 12 senoelo sa peanut butter - 12 senoelo sa tsoekere e tšoeu - 12 senoelo sa tsoekere e sootho - lehe le le leng - 1 12 senoelo sa phofo ea morero - 1 teaspoon baking soda - teaspoon e 1 ho baka phofo - pinch ea letsoai - teaspoon e 1 ea vanilla - 12 senoelo sa halofo e monate ea tsokolate chips  <response>: Instruction in English: Create a recipe for a peanut butter chocolate chip cookie. . Response in English: Peanut Butter Chocolate Chip Cookies Recipe:Ingredients:- 12 cup butter- 12 cup peanut butter- 12 cup white sugar- 12 cup brown sugar- 1 egg - 1 12 cup all-purpose flour- 1 teaspoon baking soda- 1 teaspoon baking powder- pinch of salt- 1 teaspoon vanilla extract- 12 cup semi-sweet chocolate chipsInstructions:1. Preheat your oven to 350F 175C and line a baking sheet with parchment paper.2. In a large mixing bowl, cream together the butter, peanut butter, white sugar, and brown sugar until smooth.3. Beat in the egg, then mix in the vanilla extract.4. In a separate bowl, whisk together the flour, baking soda, baking powder, and salt.5. Gradually stir the dry ingredients into the wet ingredients until well combined.6. Fold in the chocolate chips until they are evenly distributed throughout the dough.7. Shape the dough into 1-inch balls and place them on the prepared baking sheet.8. Flatten the balls slightly with a fork, making a crisscross pattern.9. Bake for 10-12 minutes, until the edges of the cookies are lightly golden.10. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before moving them to a cooling rack to cool completely.Enjoy your delicious and freshly baked peanut butter chocolate chip cookies! . Response in Sesotho: Peanut Butter Chocolate Chip Cookies Recipe: Lisebelisoa: - 12 senoelo sa botoro - 12 senoelo sa peanut butter - 12 senoelo sa tsoekere e tšoeu - 12 senoelo sa tsoekere e sootho - lehe le 1 - 1 12 senoelo sa phofo ea morero-ohle - 1 teaspoon e bakang soda le ho e - 1 teaspoon phofo e bakang - letsoai - teaspoon e 1 ea vanilla extract - 12 senoelo sa halofo e monate tsokolate chips Litaelo: 1. Prehetsa ontong ea hau ho 350 F 175 C me u kenye pampiri ea ho baka ka eona. pampiri e entsoeng ka letlalo. 2. Ka sekotlolo se seholo sa ho kopanya, tranelate hammoho botoro, peanut butter, tsoekere e tšoeu, le tsoekere e sootho ho fihlela e boreleli. 3. Otla lehe, ebe o kopanya le vanilla extract. 4. Ka sekotlolo se arohaneng, hlakola hammoho phofo, soda le ho e, phofo e bakang le letsoai. 5. Butle-butle tsosa metsoako e omeletseng ka hara metsoako e metsi ho fihlela e kopane hantle. 6. Eketsa likolete tsa tsokolate ho fihlela li ajoa ka ho lekana ho pholletsa le hlama. 7. Etsa hlama ka libolo tsa 1-inch me u li behe holima letlapa le lokiselitsoeng la ho baka. 8. Fokotsa libolo hanyenyane ka fereko, u etse mohlala oa crisscross. 9. Bake ka metsotso e 10-12, ho fihlela metseng ea li-cookie e le khauta e nyenyane. 10. Tlosa ho tloha ka ontong me u lumelle li-cookie hore li pholile holima pampiri ea ho baka metsotso e seng mekae pele u li isa sebakeng se pholileng ho pholile ka ho feletseng. Natefeloa ke chokolete ea hau e monate le e sa tsoa behoa ea peanut butter! 