<prompt> Hlahisa tataiso ea mehato e 3 bakeng sa ho baka likuku.nan  <response>: Instruction in English: Generate a 3-step guideline for baking cookies. . Response in English: Here is a simple 3-step guideline for baking cookies:1. Prepare the ingredients: Start by gathering all the ingredients you will need to make the dough. Usually, you would need butter, sugar, flour, eggs, baking soda, and any other desired ingredients such as vanilla extract, chocolate chips, or nuts. Preheat your oven to the recommended temperature indicated in the recipe.2. Make the cookie dough: Begin by creaming the butter and sugar together in a mixing bowl until light and fluffy. Next, beat in the eggs and any additional flavorings. Gradually add the flour, baking soda, and salt, mixing until well combined. Finally, fold in any mix-ins such as chocolate chips or nuts.3. Bake the cookies: Scoop spoonfuls of the cookie dough onto a prepared baking sheet, ensuring enough space between each cookie. Bake in the oven for the recommended time, or until the edges are lightly golden. Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely. Enjoy your freshly baked cookies! . Response in Sesotho: Mona ke mehato e 3 e bonolo ea tataiso bakeng sa ho baka likuku: 1. Lokisetsa metsoako: Qala ka ho bokella metsoako eohle eo u tla e hloka ho etsa hlama. Hangata, o tla hloka botoro, tsoekere, phofo, mahe, soda le ho e meng e lakatsehang joalo ka mokelikeli oa vanila, chips ea chokolete kapa linate. Preheat ontong ea hau ho mocheso o khothalletsoang o bontšitsoeng ho risepe. 2. Etsa hlama ea kuku: Qala ka ho tlotsa botoro le tsoekere hammoho ka sekotlolong se kopanyang ho fihlela khanya e le boreleli. Ka mora moo, otla mahe le litlolo tse ling tse eketsehileng. Butle-butle eketsa phofo, soda le letsoai, ho kopanya ho fihlela ho kopantsoe hantle. Qetellong, kopanya li-mix-ins tse kang li-chips tsa chokolete kapa linate. 3. Baka likuku: Tšela likhaba tse tletseng hlama ea kuku holima letlapa le lokisitsoeng la ho baka, ho netefatsa sebaka se lekaneng pakeng tsa kuku ka ngoe. Bake ka ontong bakeng sa nako e khothalletsoang, kapa ho fihlela mathōko a le khauta hanyenyane. Hang ha u phehiloe, tlosa li-cookie ho tloha ka ontong me u li lumelle hore li pholile holima pampiri ea ho baka metsotso e seng mekae pele li fetisetsoa ho rack rack ho pholile ka ho feletseng. Natefeloa ke li-cookie tsa hau tse sa tsoa phehoa! 