<prompt> Etsa recipe ea kaka u sebelisa lisebelisoa tsa tlhaho feela.nan  <response>: Instruction in English: Create a cake recipe using only natural ingredients. . Response in English: Here is a simple and healthy cake recipe that uses only natural ingredients:Ingredients:- 2 cups whole wheat flour- 2 teaspoons baking powder- 12 teaspoon baking soda- 14 teaspoon salt- 12 cup honey- 12 cup unsweetened applesauce- 2 eggs- 1 cup plain yogurt- 14 cup unsweetened almond milk- 2 teaspoons vanilla extract- Zest of 1 lemon- 1 cup fresh berries blueberries, strawberries, raspberries, etc.Instructions:1. Preheat your oven to 350F 175C and grease a 9-inch round cake pan with butter or coconut oil. 2. In a large bowl, combine the flour, baking powder, baking soda, and salt. Mix well.3. In a separate bowl, mix the honey, applesauce, eggs, yogurt, almond milk, vanilla extract, and lemon zest. Whisk until smooth.4. Add the wet ingredients to the dry ingredients and stir until the batter is just combined. Be careful not to overmix.5. Fold in the fresh berries, reserving a few for garnishing the top of the cake. 6. Pour the batter into the prepared cake pan and smooth the top.7. Bake the cake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.8. Allow the cake to cool in the pan for a few minutes, then transfer it to a wire rack to cool completely. 9. Serve the cake at room temperature, garnished with a few fresh berries and a sprinkle of powdered sugar, if desired. . Response in Sesotho: Recipe ea kuku e bonolo le e phetseng hantle ke ena e sebelisang metsoako ea tlhaho feela: Metsoako: - Likopi tse 2 tsa phofo ea koro - likhaba tse 2 tsa phofo ea ho baka - 12 teaspoon baking soda - 14 teaspoon letsoai - 12 senoelo sa mahe a linotsi - 12 senoelo sa li-appleauce tse sa tsoekere - mahe a 2 - kopi e le ngoe ea yogurt e bonolo - 14 senoelo sa lebese la almonde le sa tsoekere - likhaba tse 2 tsa vanilla extract - Zest ea 1 lemon - kopi e le ngoe ea monokotšoai blueberries, fragole, tse tala, joalo-joalo Litaelo: 1. Preheat hao ontong ho ea ho 350 F 175 C me u tlotse pane ea kuku e chitja ea 9-inch ka botoro kapa oli ea kokonate. 2. Ka sekotlolo se seholo, kopanya phofo, phofo e bakang, soda le letsoai. Kopanya hantle. 3. Ka sekotlolo se arohaneng, kopanya mahe a linotši, li-apolesauce, mahe, yogurt, lebese la almonde, lesela la vanila le zest ea lemon. Whisk ho fihlela e boreleli. 4. Kenya lisebelisoa tse metsi ho lisebelisoa tse omeletseng me u hlohlelletse ho fihlela batter e kopantsoe feela. Hlokomela hore u se ke ua kopanya ho feta tekano. 5. Kenya monokotsoai o mocha, u boloke tse seng kae bakeng sa ho khabisa ka holima kaka. 6. Tšela hlama ka pane e lokiselitsoeng ea kaka me u boreleli holimo. 7. Bake kuku ka metsotso e 30-35, kapa ho fihlela toothpick e kenngoa bohareng e tsoa e hloekile. 8. Lumella kaka hore e pholile ka pan ka metsotso e seng mekae, ebe u e fetisetsa ho rack rack ho pholile ka ho feletseng. 9. Sebeletsa kaka ka mocheso oa motsoako, o khabisitsoeng ka monokotsoai o seng kae o hloekileng le ho fafatsa tsoekere e phofshoana, haeba e lakatsa. 