I know my Korean food and I cook it at home as well. The ingredients might be correct, but there is no way anyone would make 2 pounds of kimchi with 1 tablespoon of chili powder. That is not enough to season the kimchi! If you're going to try any of these recipes, I would look for them online elsewhere and hope that the recipes you find have enough seasoning to make your food taste good. The bulgogi recipes (bbq beef) don't even have enough ingredients for the marinade to cover the meat!I wish I could delete this from my kindle forever. As is, it's stuck in the archive now. Save your time and don't bother even though it's free.