I used this for the first time last night, and really liked it - the nonstick is great. I was worried that the cheesecake might stick to the divider, but it absolutely did not - and I didn't add any extra greasing to it. This pan is great for dividing ONE recipe into thirds and then making them different. However, I tried to use 2 different recipes that had the same cook time and temperature, and almost ruined the entire cheesecake! The 2 recipes wound up cooking at different rates, so 2 of the sections were done about 15-20 minutes before the other section was. I think they'll all still taste fine, but next time I'll just use one recipe divided into thirds. In the end, this is a great pan, but has its limitations.