I've had the grill for a few years now, and have only a couple of minor complaints. For a grill as large as it is, it can't rotisserie a turkey! Stripping the warming rack & smoker chip box still didn't offer enough clearance to cook it. No worries though, I was able to cook it using the outer burners providing indirect heat. It came out great. Just like everything else that gets cooked on it. The thermometer on the cover is accurate too, measuring it against a Fluke handheld multimeter. Phoenix weather is not kind to batteries. I lost the igniter to leakage. So be mindful of pulling the battery out at the end of your season, or replace it annually - even if it still fires. I would have liked an enclosed back on the grill. Windy days are problematic at low heat settings. All in all, it is serving my family quite well.