I just finished reading Judith Shaw's recently published book: " Trans Fats: The hidden killer in our food." This is an impressive, first rate book. Shaw has managed to make a subject that could be less interesting and exciting, very interesting and exciting. I am impressed by the level of scientific evidence and thoughtful enquiry, and also historical detail. It all weaves together so dynamically and makes for very interesting reading It is almost like a detective novel. One wonders where is it going at first. And then it falls in place with very sharp logic. It is a fine piece of scholarship which includes much helpful information for people who want to learn more about the dangers in eating foods with trans fats. Judith Shaw's writing style is also very readable and easy to follow. A good and useful read!