I don't usually write negative reviews ... I just don't write anything at all ... but this product is SO BAD that it deserves a really bad review. FIRST PROBLEM: it is supposedly low in carb but it takes a stick of butter and a mountain of heavy cream to make it. Huh? Low carb but heart attack fat? YUK. SECOND PROBLEM: it is very difficult to make - it has three different bags, needs three bowls, lots of measuring, lots of utensils, lots of work. It would have been less work to create from scratch. THIRD PROBLEM: it did not create a "jelly roll" type item - it created a big gloppy sticky mess that was difficult to work with. FOURTH PROBLEM: It did not come out like a roll; it came out like a biscuit or a scone. Just a baked glob. FIFTH PROBLEM: it tasted LOUSY. Just plain lousy. Not even the pecan topping tasted good.Don't waste your money on this mess. This is the second one of the Dixie Low Carb items I've made and each one is worse than the next. Don't bother.