Twice now, I have attempted to make a bean soup with these beans. I have followed all instructions - rinse, soak for a few hours, rinse again, and then soak overnight. Once they go in the crock pot, though, they never fully cook and always end up slightly crunchy. I do not know what the issue is, it may very well be me instead of the product, but I have tried other brands with no issues. It's a shame, really, as I enjoy Bob's Red Mill products a lot!